Parsley Leaves Dealers in Delhi (9 products available)

  • Fresh parsley

    Fresh parsley

    80 - 100 Per Kilogram

    10 Carton (MOQ)

    • Country of Origin: India
    • Variety: Curled Leaf Parsley
    • Brand Name: Himachal and local
    • Cultivation Type: Common
    • Shelf Life: 6 Month
    • Color: Green
    • Form: Leaves
    • Grade Standard: Food Grade
    • Is It Organic: No
    • Storage Instructions: Cool Place
    • Is It Dried: No
    • Packaging Type: Paper Box, Thermacol Box And Carton Box
    • Packaging Size: 20 Kg
    • Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Hygenic, Good Quality, Good For Health, Fresh
    • Quality Available: A Grade
    • Non Organic: Yes
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  • Fresh parsley

    Fresh parsley

    150 Per Kilogram

    • Organic: Yes
    • Packaging: Plastic Bag or Polythen
    • Speciality: Pesticide Free (for Raw Products)

    Fresh

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  • Best Deals from Parsley Leaves

  • Parsley

    Parsley

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    • Type: Parsley Leaves
    • Color: green
    • Cultivation Type: Natural
    • Packaging Type: pack of 50 g
    • Form: fresh & dried
    • Part: plant

    Located in Delhi(India), ours is the name trusted for meeting the exact requirements of the clients. We have automated warehousing system to keep pace with the latest trends and to meet the clients' requirements. Our professionals make certain that the products are kept safely. Widely used in rice dishes, our Parsley is available in a pack of 50 g and more.

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  • Fresh Parsley Leaves

    Fresh Parsley Leaves

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    • Packaging Size: 25 Kg
    • Style: Fresh
    • Fat: 0.1 g
    • Carbohydrates: 54.8 g
    • Sodium: 2%
    • Vitamin C: 221%
    • Energy Value: 324 kcal
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  • Parsley

    Parsley

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    Parsley is the world’s most popular herb which has vibrant taste and wonderful healing properties. It has antibacterial, anti-inflammatory and antioxidant properties as well.       Treating cold, cough & fever in infants Provide relief from stomach problems Beat Indigestion, Helps in relieving earaches Its leaf is used in selective Indian dishes.  

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  • Parsley

    Parsley

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    Parsley is a popular culinary and medicinal herb recognized as one of the functional food for its unique antioxidants, and disease preventing properties. This wonderful, fragrant rich biennial herb is native tothe Mediterranean region. Available in whole, cut and ground forms

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  • Parsley

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    Parsley, Dehydrated Onion, Dehydrated Vegetables, Basil, Spinach, Dill

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  • Parsley

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    Parsley, Broccoli, seedless eggplant, Red Cabbage

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  • Parsley

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    Parsley, black gram split, Oregano, Mixed Herbs, Rosemary

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