Dried Ginger
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1 Ton (MOQ)
Country of Origin : India
Certification : FSSAI Certified
Shelf Life : 1 Year
Color : Light Brown
Form : Whole & Powder
Grade Standard : Food Grade
Is It Organic : Yes
Packaging Type : Plastic Packet
Packaging Size : 500gm
Dried Ginger
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1 Ton (MOQ)
Certification : FSSAI Certified
Cultivation Type : Natural
Country of Origin : India
Color : Light Brown
Form : Solid
Drying Process : Sun Dried
Grade Standard : Food Grade
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Dry Ginger Powder
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100 Kg (MOQ)
Energy Value : 324 kcal 6.5 kcal
Protein : 19.6 g 0.4 g
Fat : 2.9 g 0.1 g
Carbohydrates : 54.8 g 1.1 g
Botanical Name : Zingiber officinale
Taste : Spicy
Organic Ginger Powder
295 Per Kilogram
25 Kilogram (MOQ)
Country of Origin : India
Application : India
Shelf Life : 2 Years
Color : Light Yellow,2 Years
Packaging Type : PP Bag
Application : PP Bag
Packaging Size : 25kg
Type : India
Certification : India
Feature : Completely Safe,Good For Health,2 Years
Condition : Dried,2 Years
Form : Powder
Flavour : PP Bag
Storage Instructions : Dry Place
Purity : 99%
Dry Ginger Powder
280 Per Kilogram
100 Kilogram (MOQ)
Brand Name : Sainik
Shelf Life : 1 Year
Form : Powder
Packaging Type : Packets
Grade Standard : Food Grade
Storage Instructions : Dry Place
MOQ (PAN India) : 100 Kg
MOQ (Out of India) : 10 Ton
Ginger Powder
4 - 5 Per Pack
10 Kilogram (MOQ)
Type : Herbal Powder
Brand Name : Vanity Vision
Shelf Life : 24 Months
Packaging Type : Plastic Packet
Form : Powder
Extraction Type : Solvent Extraction
Uses : Anti-nausea, Digestive Aid, Anti-inflammatory, Boosts Immunity, Adds Flavor to Dishes
Purity : 100% Pure
Main Ingredien : Ginger
Cultivation Method : Wild
Supply Ability : 5000 Piece/Pieces per Month
Ginger
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Protein : 8.6%
Fat : 6.4%
Fiber : 5.9%
Carbohydrates : 6.6.5%
Mineral : 5.7%
Ginger is plant that comes from Shout, East, Asia and is now also cultivated in Jamaica and other tropical areas. The herb root is uses for culinary and medicinal purpose. Ginger is a natural spice and is non world wide for its smell and pungent taste.Ginger has use by Chinese herbalist her more than two thousand four year as flavouring in food and also as a medicine. Danish researches found that ginger can block the effects of prostaglandin – a substance that cause inflammation of the blood vessels in the brain and can lead to migraines. Ginger was found to be effective for relieving the severity of nausea even in cases of pregnancy. Many women claim that ginger tea helps rid them of menstrual cramps. It has anti- inflammatory properties that can lessen the pain of rheumatoid arthritis. Respiration infection - it is well known for its warming action on the upper respiratory tract, so it has been used to treat colds and flu. It has been found to be effective in cramps caused by stomach gas. Ginger also stimulates digestion. It has a wholesome effect on the circulatory system as it makes the platelets less sticky and is of great benefit in case of circulatory disorders. As a mood enhancer, ginger’s cineole content may help contribute to stress relief. It is a great mouth freshener and ginger tea has vastly refreshing properties.
Ginger Powder
160 - 170 Per Kilogram
10 Metric Ton (MOQ)
Type : Dried Ginger Powder, Ginger Powder
Shelf Life : 1Years
Color : Light Brown
Form : Powder
Packaging Type : PP Bags
Country of Origin : India
Application : Cooking, Medicine
Cultivation Type : Common
Feature : Good For Health, Non Harmful
Style : A
Grade : A
Dehydrated Ginger Powder
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1 Metric Ton (MOQ)
Country of Origin : India
Flavor : Spicy
Storage Instructions : Dry Place
Energy Value : 324 kcal 6.5 kcal
Protein : 19.6 g 0.4 g
Fat : 2.9 g 0.1 g
Carbohydrates : 54.8 g 1.1 g
Fresh Ginger
20 Per 100gm
Type : Fresh
Moisture : 99%
Dry Ginger Powder
28,000 Per 100 Kg
100 Kilogram (MOQ)
Shelf Life : 1 Year
Form : Powder
Country of Origin : India
Brand Name : Jain Masala
Application : Spices
Specialities : Rich In Taste, Hygenic
Flavor : Spicy
Hindi Name : Sonth Powder
Dry Ginger Powder
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Style : Fresh
Type : Blended
Certification : FDA, HACCP, ISO
Shape : Powder
Place of Origin : Haryana, India
Supply Ability : 10 Metric Ton/Metric Tons per Day
Weight (kg) : 1
Processing Type : Blended
Model Number : Dahra-0039
Ginger
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Ginger is plant that comes from Shout, East, Asia and is now also cultivated in Jamaica and other tropical areas. The herb root is uses for culinary and medicinal purpose. Ginger is a natural spice and is non world wide for its smell and pungent taste.
Dry Ginger
Get Price Quote
Protein : 8.6%
Fat : 6.4%
Fiber : 5.9%
Carbohydrates : 6.6.5%
Mineral : 5.7%
Ginger is plant that comes from Shout, East, Asia and is now also cultivated in Jamaica and other tropical areas. The herb root is uses for culinary and medicinal purpose. Ginger is a natural spice and is non world wide for its smell and pungent taste.Ginger has use by Chinese herbalist her more than two thousand four year as flavouring in food and also as a medicine. Uses:- Danish researches found that ginger can block the effects of prostaglandin – a substance that cause inflammation of the blood vessels in the brain and can lead to migraines. Ginger was found to be effective for relieving the severity of nausea even in cases of pregnancy. Many women claim that ginger tea helps rid them of menstrual cramps. It has anti- inflammatory properties that can lessen the pain of rheumatoid arthritis. Respiration infection - it is well known for its warming action on the upper respiratory tract, so it has been used to treat colds and flu. It has been found to be effective in cramps caused by stomach gas. Ginger also stimulates digestion. It has a wholesome effect on the circulatory system as it makes the platelets less sticky and is of great benefit in case of circulatory disorders. As a mood enhancer, ginger’s cineole content may help contribute to stress relief. It is a great mouth freshener and ginger tea has vastly refreshing properties.
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