Dried Stevia Leaves
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100 Kilogram (MOQ)
Dried Stevia Leaves
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Dry Stevia Leaves
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100 Kilogram (MOQ)
We are one of the most prominent exporters of Stevia Leaves from India. The Sweet Herb in raw form is somewhere between 10 to 20 times sweeter than sugar. The main content of the herb is Stevoside responsible for its sweetness. Now a days It is used as a non-sugar sweetener in food and drink, particularly because it does not appear to have any of the side effects of sugar and is not broken down by heat. The powdered herb is added directly to tea or to food. We look forward for your enquiries Use of Stevia Leaves: - It is best known as a natural sweetener. Stevia contains chemicals that are 200-300 times sweeter than sucrose sugar. People take stevia for obesity, high blood pressure, diabetes, and many other conditions, but there is no good scientific evidence to support these uses. Product Name: Stevia LeavesBotanical Name: Stevia RebudianaCommon Name: SteviaPlant part: LeafAvailable in Packing : 25 Kgs PP bags
Dried Stevia Leaves
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100 Kilogram (MOQ)
Dried Stevia Leaves
699 Per Pack
Refined sugar is incredibly harmful and for this reason, people are looking for healthy alternatives. There are many low-calorie sweeteners on the market, but most of them are artificial. However, there are a few natural sweeteners out there that taste just as good. One of these is stevia, a sweetener that has become immensely popular in recent years.It is a sweetener and sugar substitute extracted from the leaves of the plant Stevia. The active compounds of stevia are steviol glycosides (mainly stevioside and rebaudioside), which have up to 150 times the sweetness of sugar. They are heat-stable, pH-stable, and not fermentable. These steviosides have a negligible effect on blood glucose, which makes stevia attractive to people on carbohydrate-controlled diets.Highlights: An excellent diabetic aid A no-carb, no-calorie substitute Lowers blood pressure Has antibacterial properties Aids in calcium formation Prevents tooth decay and checks oral infection Recommended Usage: Use Stevia like sugar, to add natural sweetness to your hot or cold beverages, sprinkle on your favorite fruits and use in recipes. It can also be used in appetizers, soups, salads and vegetables, breads and rolls, casseroles, pies and pastries.Storage : Store in a cool, dry place away from direct sunlight.Disclaimer : This information is only for the purpose of education and is not meant to replace any prescription medicine or professional advice of a medical expert.
Dried Stevia Leaves
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50 Kilogram (MOQ)
Stevia Leaves
130 - 150 Per Kilogram
100 Kilogram (MOQ)
dry stevia leaf
131 Per Kilogram
1000 Kilogram (MOQ)
1000gm Stevia Leaves
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Hand Picked Premium Dried Stevia Leaves for direct use 1Kg/1000g bulk packing.Usage: 4-5 leaves can be infused in hot water to extract the essence of Stevia and consumed as Herbal Tea, naturally sweet, requires no addition of sweetener like sugar or honey.
Dried Mint Leaves
350 - 400 Per 1 kilograms
25 Ton (MOQ)
Dried Stevia Leaf
295 - 365 Per Kilogram
100 Kgs (MOQ)
Stevia, also known as Stevia rebaudiana Bertoni, is a natural sweetner. It is a bushy shrub that is part of the sunflowerfamily. Stevia contains eight glycosides stevioside, rebaudioaside, steviol bioside and dulcoside A. These are the sweet components isolated and purified from the leaves of stevia and sold as steviol glycol .Stevia is a natural ZERO calorie sweetner and is 300 times sweeter than the conventional table sugar. Stevial can also be consumed as direct dried leaf extract. The following are some of the most prominent health benefits of using stevia : Consumption of stevia does not lead to raise in the blood sugar levels and so are extremely helpful for the diabetic. Stevia triggers reduction in blood sugar levels and regulates the glucose levels in the blood automatically and hence controls type 2 diabeties. The sterol kaempfrol found in stevia has clinically proven to be a reducer of pancreatic cancer risk by 23 percent. It has been clinically proven that glycosides in stevia extract have been found to dilate blood vessels. They can also increase sodium excretion and urine output and hence reduce and regulate blood pressure and normalize the heart beat rate. Has clinically been proven to aid in weight reduction Reduces obesity in both adults and children.
Dried Stevia Leaves
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STEVIA: The Herbal sugar for the 21st Century. Make your own natural powdered sugar by grinding leaves in a mixer grinder. Stevia is an all-natural sweetener with zero calories, zero carbohydrates and a zero glycaemic index & pharmaceutical properties therefore key source sweetener for the diabetic world. With no calories and very little bitter aftertaste, stevia is an excellent alternative sweetener to sugar for teas, soft drink, confectionery, bakery etc. As a supplement to the diet, natural Stevia Rebaudiana reduces one's craving for sweets and fats, and "turn off" hunger sensations. The plant Stevia rebaudiana has been used for more than 1,500 years by the Guarani people of South America who called it ka'a he'ê ("sweet herb"). The leaves have been used traditionally for hundreds of years in both Brazil and Paraguay to sweeten local teas and medicines, and as a "sweet treat". Stevia rebaudiana (Bertoni) was discovered by Europeans in Paraguay in 1888 by Dr.M.S.Bertoni. He later botanically described and named the plant (1905) in honour of Paraguayan chemist Dr. Rebaudi. Stevia possesses medicinal properties due to the presence of phytochemicals. It is sweet due to the presence of glycosides. Since glycoside is not a carbohydrate-based molecule therefore stevia is calorie-free. Stevia is a natural sweetener without any calories. Stevia's excellent stability against pH, salt and high temperature conditions makes it an ideal sugar substitute for many baking and cooking applications. It does not ferment, colour or precipitate. KEY APPLICATION: Increase mental alertness, energy levels, lowers blood pressure, cholesterol, control diabetes, prevent tooth decay, gingivitis, cavities, mouth sores, help in stomach disorders & helpful in digestion, lower blood sugar & weight loss. PLANT FAMILY: Asteraceae BOTANICAL NAME: Stevia Rebaudiana VERNACULAR NAMES: Stevia, Sweetleaf, Sweet honey leaf, Candy leaf, Madhu Patra, Honey yerba CHEMICAL COMPOSITION OF LEAF Stevia contains eight glycosides. These are the sweet components isolated and purified from the leaves of stevia. These glycosides include: Stevioside, rebaudiosides A, C, D, E, and F, steviolbioside, dulcoside A. Stevioside and rebaudioside A are the most plentiful and are responsible for sweet taste. Stevia leaf having rich nutritive ingredients such as nine essential amino acids (aspartic acid, glutamic acid, lysine, isoleucine, serine, alanine, proline, methionine and tyrosine), water-soluble vitamins (folic acid, vitamin C and vitamin B2), six fatty acids (stearic, oleic, linoleic palmitic, palmitoleic and linolenic acids), active phytochemicals (steviol, austroinullin, β-carotene, rebaudi oxides, dulcoside, nilacin, stevioside, riboflavin and thiamine), minerals (calcium, phosphorous, sodium, potassium, iron, magnesium and zinc) MEDICINAL PROPERTIES The understanding of medicinal properties will help us utilize the herb better. Below are medicinal properties along with its meaning indicating multiple health benefits: · Antioxidant- Neutralize the oxidation effect of free radicals. · Anti-inflammatory- Reduces redness, swelling, pain, tenderness, heat etc. · Anti-diabetic- Used to control the level of glucose (sugar) in the blood. · Anti-Hypertensive- Reduce high blood pressure. · Anti-tumour- Prevent or inhibit the formation or growth of tumours. ·Antimicrobial-Destroy or inhibit the growth of microorganisms and especially pathogenic microorganisms. · Anti-Hypoglycaemic- Prevent abnormally diminished content of glucose in the blood. · Diuretic- An agent that increases flow and volume of urine. IMPORTANT NOTE The information provided is for educational purposes only. This data is not to be considered complete and is not guaranteed to be accurate.
Dried Mint Leaves
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3 Ton (MOQ)
Norworld Stevia Leaf
150 Per Pack
50 Pack (MOQ)
Stevia Leaves
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Stevia Leaves
70 - 110 Per Kilogram
1 Kg (MOQ)
Dry Stevia Leaves
100 - 200 Per Pack
500 Kilogram (MOQ)
Dried Stevia Leaves
125 - 300 Per Kilogram
500 Kilogram (MOQ)
stevia leaf
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Stevia Leaves
150 - 180 Per Kilogram
100 kilogram (MOQ)
Dried Mint Leaves
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Stevia
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100 Ton (MOQ)
INTRODUCTION Stevia leaves have functional and sensory properties superior to those of many other high potency sweeteners. Stevia is likely to become a major source of high potency sweetener for the growing natural food market in the future. Although Stevia can be helpful to anyone, there are certain groups who are more likely to benefit from its remarkable sweetening potential. These include diabetics, those interested in decreasing caloric intake, and children. (Ssp group) ALOEVERA VARIETY : Aloebarbadensis miller. PLANT DESCRIPTION: Stevia rebaudiana is a small perennial growing up to 65-80 cm tall, with sessile, oppositely arranged leaves. Different species of Stevia contain several potential sweetening compounds, with Stevia rebaudiana being the sweetest of all. Stevia is a semi-humid subtropical plant that can be grown easily like any other vegetable crop even in the kitchen garden. The soil should be in the pH range of 6.5- 7.5; well-drained red soil and sandy loam soil. DISTRIBUTION Stevia is been successfully cultivated in the recent years at many areas of Rajasthan, Maharashtra, Kerala, Tamil Nadu and Orissa. (Ssp group) The increasing demands for natural sweeteners have driven the farmers in India for Stevia cultivation in large scale. CHEMICAL COMPOSITION Diterpene Glycoside is the group of natural sweeteners that have been extracted from Stevia. The leaves of wild Stevia plants contain 0.3 % dulcoside, 0.6% rebaudioside C, 3.8rebaudiosideA and 9.1 % Steviosides. USES OF STEVIA Stevia is safe for diabetics, as it does, not affect blood sugar levels. Stevia does not have the neurological or renal side effects of some of the artificial sweeteners. Stevia possess anti-fungal and anti-bacterial property also in addition to its other versatile uses. It can be safely used in herbal medicines, tonics for diabetic patients and Also in the daily usage products like mouthwashes, and tooth pastes. Mild Stevia leaf tea offers excellent relief for an upset stomach Brief Investment: 100 kg of Stevia extract can be processed into 8-12 kg of final product (white sugar) which is 8-12%, the final product is called Steviosides" SERVICES Stevia growing first harvesting practical training. First production starts in 4 month. Plantation cost is to be borne only once and then for next 5 yrs yield can be extracted. This includes Supervision, consultancy, guidance, Transportation cost first year. Buy back of Agreement of Stevia dry leaf. (Ssp group) TERMS AND CONDITIONS OF COMPANY For 1 Acre plantation the cost of Plants Rs. 1,20,000/- out of which 50% i.e. Rs. 60, 000/- has to be paid before the cultivation and the remaining half after the planting is done. The Buy Back Agreement Stamp paper of Rs.100/- has to be stamped by District Court of your area. For 10 Acre or more yield the buy Back Agreement Stamp Paper will be of Rs.500/-.
Green Dried Mullein Leaves
750 Per Kilogram
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Dried Stevia Leaves
145 Per Kilogram
50 Kilogram (MOQ)
Dried Mint Leaves
350 - 550 Per Kilogram
25 Kilogram (MOQ)
Dried Mint Leaves
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500 Kilogram (MOQ)
Stevia Leaves
120 - 600 Per kg
100 kg (MOQ)
Dried Mint Leaves
145 Per Kilogram
Dried Mint Leaves
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100 Kilogram (MOQ)
Dried Mint Leaves
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50 Kilogram (MOQ)
