SARAF FOODS LTD. Waghodia, Vadodara, Gujarat

  • Whole Sweet Corn

    Whole Sweet Corn

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    Sweet corn is one of the most popular vegetable. It is loved by adults and children alike because of its sweet flavor. It is a rich source of carbohydrates, protein, vitamin, dietary fibre and folate. When it comes to the diet, sweet corn works well as a side dish, or an ingredient in soups, salads or casseroles. By combining it with other foods, you can boost the nutrient content even more.  

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  • CRUSHED SWEET CORN

    CRUSHED SWEET CORN

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    Sweet corn is one of the most popular vegetable. It is loved by adults and children alike because of its sweet flavor. It is a rich source of carbohydrates, protein, vitamin, dietary fibre and folate. When it comes to the diet, sweet corn works well as a side dish, or an ingredient in soups, salads or casseroles. By combining it with other foods, you can boost the nutrient content even more.

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  • Strawberry

    Strawberry

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    The heart-shaped silhouette of the strawberry is the first clue that this fruit is good for you. Strawberries are an excellent source of vitamins C and K. They also provide a good dose of fibre, folic acid, manganese and potassium. Fun Fact...Strawberries are not actually fruits as their seeds are on the outside. Strawberry plants are runners, and are not produced by seeds. They have an average of 200 seeds per fruit and are actually a member of the rose family.

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  • Sapota Powder

    Sapota Powder

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    Sapota commonly known as Chiku, is a fruit mainly grown in India. Freeze Dried Sapota (Chiku) has all natural properties same as natural Farm Fresh Chiku.

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  • Rose Petals

    Rose Petals

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    Roses are a popular crop for both domestic and commercial cut flowers. Rose petals or flower buds are sometimes used to flavour ordinary tea, or combined with other herbs to make herbal teas. Roses belong to the family of plants called Rosaceae.

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  • Red Onion

    Red Onion

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    High in flavonoids they contribute their flavour to savory dishes without raising caloric content appreciably. They are usually served cooked, as a vegetable or part of a prepared savoury dish, but can also be eaten raw or used to make pickles, chutneys or paste. The red onion (called purple in some European countries) is a good choice for fresh use as its colour livens up the dish.

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  • Potato

    Potato

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    POTATO 6X6 MM   (VEGPO001) Potatoes are stuffed with phytonutrients. They are an excellent source of vitamin C and a good source of potassium and carbs. They also have moderate amounts of high quality protein and fiber - with no fat or cholesterol. In addition, researchers agree that potatoes can fit into a healthy eating style of all ages and even for people with diabetes.  

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  • pineapple dice

    pineapple dice

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    Pineapple is a delicious tropical fruit that has been celebrated for centuries not only for its distinct and unique taste, but also for its seemingly miraculous health benefits. Fresh pineapple is low in calories. Nonetheless, it is a storehouse for several unique health promoting compounds, minerals and vitamins that are essential for optimum health.

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  • Papaya

    Papaya

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    Papaya grows in tropical climates and are also known as papaw or pawpaw. Their sweet taste, vibrant color and wide variety of health benefits are just a few reasons to add them to your diet. Papaya is an excellent source of vitamin A,C and K which is known as an excellent immunity booster. In addition, it is a good source of dietary fiber, magnesium, potassium, copper and vitamin K.

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  • moth bean

    moth bean

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    It is commonly called mat bean, moth bean, matki, turkish gram or dew bean. Moth Beans have great health benefits! The slightly crunchy texture and sweet flavour of moth sprouts adds to the taste of dishes. Sprouted moth have a greater concentration of vitamins, minerals, proteins and enzymes which make them easy to digest.

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  • mango slice

    mango slice

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    The king of the fruits, Mango is one of the most popular, nutritionally rich fruit. It has unique flavor, fragrance, taste, and heath promoting qualities, making it numero-uno among new functional foods, often labeled as ?super fruits." Mango is rich in prebiotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds.

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  • Green Peas

    Green Peas

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    Green Peas is part of legumes family, very rich in protein, carbohydrates, vitamin A and low in fat. Peas are also good in many other essential B-complex vitamins such as pantothenic acid, niacin, thiamin, and pyridoxine. Furthermore, they are rich source of many minerals such as calcium, iron, copper, zinc, and manganese

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  • Green Chilli

    Green Chilli

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    Using Green chili is one of the best way to bring spicy taste to the food. Capsaicin is the chemical compound that makes chili taste hot. Most of the people eat chili raw, fried or roasted along with salads and as a side or as a ingredient in the main meals. It is very rich in couple of vitamins like A, C, B6, iron, copper and potassium with small amount of protein and carbohydrates.

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  • Green Capsicum

    Green Capsicum

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    It is also known as Bell pepper or Green pepper. A fresh, crisp green capsicum is a tasty vegetable that can be a regular part of your healthy eating plan. This vegetable is low in calories and contains no fat. It is a good source of vitamins and minerals. Their mildly sweet flavor makes green bell peppers versatile enough to include them in a wide variety of nutritious recipes. They are also frequently used both chopped and raw in salads, stews, soups, salsas, cooked in stir-fries or other mixed dishes.

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  • Ginger

    Ginger

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    Ginger is widely used as a folk medicine or common spice in Indian, Chinese and many other South Asian cuisines for flavoring. It also has a role in traditional Ayurvedic medicine. It is an ingredient in traditional Indian drinks, both cold and hot, including spiced masala chai.

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  • Freeze Dried Vegetables

    Freeze Dried Vegetables

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    Sapota commonly known as Chiku, is a fruit mainly grown in India. Freeze Dried Sapota (Chiku) has all natural properties same as natural Farm Fresh Chiku.

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  • freeze dried fruit powder

    freeze dried fruit powder

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    Botanically, Banana is actually a berry but considered as a fruit in general. It is one of the most widely consumed fruit in the world for good reasons. It is a very good source of vitamin B6 and also contains manganese, vitamin C, potassium, dietary fiber, potassium, biotin, and copper.

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  • desi chana

    desi chana

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    We are the leading supplier of this products.

    Shelf Life : 2-4 Month

    Packaging Size : 25 Kg

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  • Curry Leaves

    Curry Leaves

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    Also known as Kadi Patta it is commonly used as seasoning. This leaf adds a special flavour to every dish but there is more to the humble curry leaf than simply flavour. Packed with carbohydrates, fiber, calcium, phosphorous, iron and vitamins like vitamin C, A, B and E, curry leaves help your heart function better, fights infections and can enliven your hair and skin with vitality. It is known to help improve digestion and alter the way your body absorbs fat, thereby helping you lose weight.

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  • Chick Peas

    Chick Peas

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    Chickpeas are also known as garbanzo beans. Chickpeas are a type of legume that help to boost digestion, keep blood sugar levels stable and increase protection against disease. They are a potent package of protein, vitamins and minerals too, which is why they are often included in many healing diets as a nourishing food.

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  • BANANA FULL SLICE

    BANANA FULL SLICE

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    Botanically, Banana is actually a berry but considered as a fruit in general. It is one of the most widely consumed fruit in the world for good reasons. It is a very good source of vitamin B6 and also contains manganese, vitamin C, potassium, dietary fiber, potassium, biotin, and copper.

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  • SPROUTS & LENTILS

    SPROUTS & LENTILS

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About the Company

  • Primary Business Retailer
  • Secondary Business Type Manufacturer / Exporters / Wholesale Suppliers

Opening Hours

  • SUN : Closed
  • MON : 9:30 AM - 6:30 PM
  • TUE : 9:30 AM - 6:30 PM
  • WED : 9:30 AM - 6:30 PM
  • THU : 9:30 AM - 6:30 PM
  • FRI : 9:30 AM - 6:30 PM
  • SAT : 9:30 AM - 6:30 PM
Established in 1993, Saraf Foods is an FSSC 22000 certified company manufacturing Freeze Dried Fruits, Vegetables and Herbs and has made its presence felt in the domestic as well as global markets by delivering superior quality products as per customer requirement.
With experience of more than two decades, Saraf Foods has acquired the skill of freeze drying any fruit, vegetable or herb. Major products are FD Sweet Corn, FD Green Peas, FD Onion, FD Banana etc....
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Contact Information

SARAF FOODS LTD.

  • SARAF FOODS LTD.
  • 720-722 GIDC Estate, Vaghodia Dist. Vadodara, Waghodia, Gujarat

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