Pulses Dealers in Navrangpura, Ahmedabad (82 products available)

Cultivation Type : Common

Speciality : Gluten Free

Shelf Life : 3-4 Months

Application : Cooking, Snacks

Sodium : 38 mg/100gms

Potassium : 983 mg/100gms

Minimum Order Quantity : As per Customer Requirement

coriander is quite the hot number. It has been studied for its abilities to control blood sugar, which would be helpful for diabetics, and has long been considered useful for its anti-inflammatory properties

We offer a nutritious range of Red Lentil (Masur Dal), which is used for thickening purposes. Our organic red lentil is obtained from best farms and is available in packets of various sizes. Our products are highly demanded and appreciated by our esteemed customers across the globe. Last but not the least; we are reckoned as one of the famed split red lentil exporters from India.  

Brand Name : genie

Color : yello

Type : yellow

Moisture : 14% Max.

Total Defect : 4 % Max

Saturated fat per 0.6 g : 3%

Potassium per 875 mg : 25%

Carbohydrate per 61 g : 20%

Dietary fiber per 17 g : 68%

Protein per 19 g : 38%

 The Gree Mung is alternatively known as Mung Bean or Green Gram. It is mainly cultivated in India, China & Southeast Asia. Green Mung is a rich source of Protein and Starch. Our company offers Indian origin Green Mung as well as Imported.

We provide different Pulses and beans of the finest quality. Our Pulses are made available in whole or pulse form. The Pulses are known for being high on nutritional value. Besides, the Pulses offered by us are properly cleaned and packed in order to retain their quality. Variants : Toor DalMasoor WholeMasoor DalUrad WholeUrad DalMoong WholeMoong DalChana DalBlack Eye BeansMoth WholeMoth Dal

We also offer a high grade variety of White Chickpeas also know as Garbanzo beans. White Chickpeas offered by us are a rich source of proteins, carbohydrates, dietary fiber and many essential minerals and vitamins and is a main part of Indian and Middle Eastern dishes. The variety of White Chickpeas made available by us is renowned for their delicious nut-like taste and high protein content. White Chickpeas are legumes of the family, Fabaceae, and they are one of the oldest legumes to be cultivated by humans. Also known as Kabuli, our White Chickpeas are larger seeds with smooth coat. White Chickpeas can be cooked and eaten cold in salads, cooked in stews or ground into flour called Gram Flour.

Color : Black

Packaging Type : As per client requirement

Quality : Superior

MOQ : As per client requirement

We are a quality-driven firm and make sure that our offerings are properly kept and processed. For this, we have installed all the in-house storage facility that helps us in meeting bulk and urgent requirements of the clients. Ours is a well-established firm located in Ahmedabad(India) and engaged in the business of providing a wide assortment of quality products.

Cultivation Type : Organic

Color : Yellow

Packaging Type : Eco Friendly Paper Pouch

Packaging Size : 10kg, 20 Kg

Brand Name : Benmoon

Brand Name : Benmoon

Feature : Easy To Cook, Highly Hygienic

Minimum Order Quantity : As Per Requirement

Application : Cooking

Cultivation Type : Organic

Color : Yellow

Feature : Easy To Cook, Good In Taste

Packaging Size : 20Kg, 50Kg, 5Kg

Potassium 1,392 mg : 39%

Total Carbohydrate 63 g : 21%

Dietary fiber 15 g : 60%

Protein 22 g : 44%

Color : Brown-White

Style : Dried

Packaging Type : Pp bags

Type : Kabuli

Country of Origin : India

Application : Cooking

Feature : Good For Health

Packaging Size : 50Kg

The best quality for Gujarat 

Cultivation Type : Natural

Shelf Life : 6-9 Months

Packaging Type : Jute Bag

Packaging Size : 1Kg, 20Kg, 5Kg

Style : Dried

Feature : Good For Health

Uses : Cooking, Snacks

Storage : Store in a Dry Place

Calcium : 13 %

Protein : 50%

Moisture Content : 6-7%

Purity : 98-99%

Specialty : High in Protein

Aeon international - we take pleasure in introducing ourselves as a renowned manufacturer and supplier of a wide variety of dals like bengal gram (gram chana dal),cheak peas and more.

Shelf Life: : 1 year

Cultivation Type: : Common

Type: : Kabuli

Place of Origin: : India

Size: : 12

Style : Dried

Product Type: : Chickpeas

ORIGIN : INDIA

Size : 8/9/10/11/12 MM

PURITY : MACHINE CLEANED

PACKING : 25,50 KGS PP BAG

PRICE : USD 810 - 1170 FOB INDIA

LOADABLITY : 1X 40 FEET CONTAINER 22 MT 

PAYMENT TERMS : TT & 100% IRREVOCABLE LC AT SIGHT

MINIMUM ORDER QUANTITY : 1 FCL

QUALITY ASSURANCE : SGS, GEOCHEM , QSS

Variety : Sardar-151

Crop : moong

Fruit Color : Resistance to Yellow Mosaic

Plant Type : Variety suggestion For kharif , Summer Season

Related to Maturity/Picking : 65-70 day

Fruit Size/Width : Finger Length 8 to 9

Fruit Shape/Skin : Good Branching

Other : Good Production

The Gram Chana Dal, which we deliver, is acclaimed for its superb quality. The Gram Chana Dal is organically grown and thoroughly processed. The buyers can avail the bulk quantities at market leading prices.

Our optimum quality Gram Lentil (Chana Dal) is highly demanded by our clients and is easily available in the market. Our gram lentil is further divided in two sub-categories black gram lentil and red gram lentil which are of prime quality. However, our products are available at the most competitive prices in the market and thus, we are regarded as one of the leading exporters of gram lentil from India. WHOLE & SPLIT YELLOW PIGEON PEAS (TUAR DAL)Yellow Split Peas (Pisum Sativum) are part of the legume family. Split peas are husked and split in half. The Yellow Split Pea is about 1/4 of an inch wide and pale yellow in color.   Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment. Split Peas have a very ancient history they were domesticated before 6000 B.C. in the ancient near east. From here they spread across Asia, through China and also through the Mediterranean region. Both Greek and Roman civilizations relied on dried peas as an important ingredient in their diets. Peas began to be split during the time of ancient Egypt. WHOTE & SPLIT GREEN PIGEON PEAS (GREEN TUAR DAL)Whole Green Peas are part of the legume family. Whole peas are husked and about 1/4 of an inch wide and pale green in colour. Split peas have a mild flavour and soft texture. The Split Pea has more of an earthy flavour than the whole dried pea, similar to the lentil in versatility and nourishment. Whole Dried Peas have a history going back some 10,000 years. Originally from the Middle East, peas soon spread through the Mediterranean region and on to India and China. The cultivation of peas in Europe helped to stave off a famine in England in 1555. Peas are most commonly used in their split form. Whole Green Peas are an acceptable substitute for fresh peas. 

We are offering green moong beans tanzania origin ready to export min order 5 fcl interested may send their inquiry to ravivyas9035@gmail.com.

we offer Masoor Dal. Backed by a team of highly experienced professionals, we are involved in providing a wide range of Masoor Dal