Bakery Flavors Dealers

(443 products available)
  • Cocoa Powder

    Cocoa Powder

    400 / Kilogram

    • Country of OriginIndia
    • Number Of FlowerCocoa Powder
    • ApplicationBakery
    • FormPowder
    • Packaging TypePouch
    • FlavourChocolate
    • Packaging Size1-20kg
    • Brand NameMARC FLAVOURS
    • Cocoa powder, an unsweetened chocolate product, adds deep chocolate flavor to desserts and beverages. Cocoa powder occurs when the fat, called cocoa butter, gets removed from the cacao beans during processing
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  • 100% Pure Natural Cocoa Powder Raw Cacao Powder TR0101 for Baking and Hot Chocolate 25KG/Bag

    100% Pure Natural Cocoa Powder Raw Cacao Powder TR0101 for Baking and Hot Chocolate 25KG/Bag

    3,000 - 5,000 / Ton

    • MOQ100 Ton
    • Brand NameGLOBAL EXPORT GROUP
    • FormPowder
    • ApplicationBakery, Chocolate Products, Food, Pastry
    • FeatureGood For Skin, Rich And Chocolatey
    • Packaging TypePlastic Bag, Pp Bag
    • Packaging Size1-10kg
    • Number Of FlowerCocoa Powder
    • Shelf Life2 Years
    • FunctionLots Of Minerals, Protein And Dietary Fibre
    • Country of OriginMalaysia
    • FlavourChocolate
    • Materialcocoa bean
    • Warranty24 months
    • Natural CocoaNatural cocoa is just that natural powder from roasted cocoa beans. It’s acidic and bitter, with a very strong and concentratedchocolate flavor. Natural cocoa powder (ACID) is often used in recipes calling for baking soda (BASE) because the two react with each other to allow your baked good to rise.General InformationProducts NameNatural Cocoa powderProduct CodeTR0101AppearanceYellow brownFlavorStrong cocoa flavorColorSoup in waterYellow brownSoup in milkBrownCertificateHalal, Kosher, ISO, HACCPApplicationChocolates, Ice Cream, Beverages, Dairy, Confectionery etc.Physical and Chemical ParametersPH Value5.2 - 5.8Fat Content(g/100g)10 - 12%Moisture(g/100g)5% MaxAsh(on dry basis)8% MaxFineness(%)99.0% MinMicrobiological DataTotal Plate Count(MPN/100g)5000 MaxYeast Count(CFU/g)50 MaxMould Count(CFU/g)50 MaxSalmonella(CFU/g)Negative
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  • Natural Cocoa Powder

    Natural Cocoa Powder

    3 - 5 / Kilogram

    • MOQ5 Ton
    • FlavorRich Chocolate
    • MaterialCocoa Beans
    • ApplicationBaking, Cooking, Beverages
    • Shelf Life12-24 Months
    • Packaging TypeResealable Bag
    • TextureFine Powder
    • StorageCool, Dry Place
    • We provide premium Natural Cocoa Powder made from high-quality cocoa beans, offering a rich chocolate flavor perfect for baking. Our fine powder texture ensures easy blending, while the resealable bag packaging maintains freshness for 12-24 months. Ideal for exporters and traders, our cocoa powder is a must-have ingredient with a long shelf life. Store in a cool place to preserve its exquisite taste and aroma. Elevate your baking creations with our top-notch Natural Cocoa Powder.
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  • Cocoa Powder

    Cocoa Powder

    150 - 200 / Kilogram

    • MOQ100 Kilogram
    • Number Of FlowerFood Product
    • Packaging TypePlastic Bag Or Container
    • ApplicationBaking,Cooking,Beverages
    • Shelf Life1-2 Years
    • StorageCool, Dry Place
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  • Cocoa Powder

    Cocoa Powder

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    • MaterialSkimmed Cocoa Beans
    • TypeBakery Product
    • Shelf Life12 Months
    • ColorDark Brown
    • FormPowder
    • PackagingResealable Pouch
    • UsageBaking, Cooking, Beverages
    • StorageCool & Dry Place
    • We offer premium Skimmed Cocoa Powder, sourced from high-quality cocoa beans. This dark brown powder is perfect for baking, with a shelf life of 12 months. Packaged in a convenient resealable pouch, it ensures freshness. Store in a cool, dry place for optimal quality. Ideal for bakeries, our cocoa powder is a must-have for creating delicious treats. As a trusted Supplier, Importer, and Trader, we provide top-notch products for your culinary needs.
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  • Chocolate Flavor Powder

    Chocolate Flavor Powder

    114 / Kilogram

    • MOQ5 Quintal
    • FormPowder
    • Packaging TypePlastic Packet
    • Shelf Life24 monthes
    • Country of OriginIndia
    • FlavourChocolate
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  • Organic Cacao Powder

    Organic Cacao Powder

    1,000 / Kilogram

    • MOQ5 Kilogram
    • FormPowder
    • ApplicationUse For Mkaing Chocolate
    • FeatureGood For Skin, Rich And Chocolatey
    • Packaging TypeVacuum Pouch
    • Packaging Size1 - 5kg
    • Number Of FlowerCocoa Powder
    • Country of OriginIndia
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  • B110 Alkalised Black Cocoa Powder

    B110 Alkalised Black Cocoa Powder

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    • MOQ25 Kilogram
    • Brand NameDairy Villa
    • FormPowder
    • Packaging TypePlastic Packet
    • Packaging Size25kg
    • Number Of FlowerCocoa Powder
    • Shelf Life1 Year
    • Country of OriginIndia
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  • Cocoa Powder

    Cocoa Powder

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    • FormPowder
    • ApplicationBakery, Chocolate Products
    • Packaging TypePlastic Packet
    • Shelf Life6 Months
    • Country of OriginIndia
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  • Maltol

    Maltol

    1,100 / Kilogram

    • ApplicationIndustrial Use
    • Purity90%
    • Packaging TypePlastic Drums
    • Packaging Size25-50 Kg
    • Number Of FlowerMaltol
    • Used for fregnance and Taste .
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  • Chocolate Bourbon Flavor, For Bakery And Confectionary

    Chocolate Bourbon Flavor, For Bakery And Confectionary

    600 / Litre

    • MOQ50 Litre
    • Brand NameBlossom Flavours
    • FormLiquid
    • Country of OriginIndia
    • ApplicationBakery and Confectionary Use,Flavoring Desserts, Baked Goods, Beverages, And Confectionery Products.
    • Number Of FlowerFood & Beverage
    • FlavorChocolate
    • IngredientChocolate
    • ColorBrown
    • Product Description "Indulge in the bold richness of dark chocolate fused with the warm, smoky notes of aged bourbon. Our Chocolate Bourbon Flavour adds a luxurious depth to cakes, cookies, and confections — creating a taste so decadent, it’s simply irresistible."
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  • High Purity 99% Magnesium Stearate CAS 557-04-0

    High Purity 99% Magnesium Stearate CAS 557-04-0

    2 - 5 / Kilogram

    • MOQ10000 Kilogram
    • Brand NameZHEKO GLOBAL EXPORT LTD
    • Size1-2cm
    • CertificationISO 9001:2008 Certified
    • GradeChemical Grade, Food Grade, Industrial Grade, Pharma Grade
    • ClassificationAnticaking Agent, Emulsifier, And Thickener
    • CAS No.557-04-0
    • EINECS No.209-150-3
    • Purity99%
    • Packaging Type0-25Kg
    • Number Of FlowerMagnesium Stearate
    • StatePowder
    • Melting Point200 °C (lit.)
    • Country of OriginChina
    • MgO contentBetween 4.0% And 5.5%
    • Al2O3 Content36.1%
    • Materialmagnesium with stearic acid
    • Warranty24 months
    • Product Name:    Magnesium stearateSynonyms:    stearatedemagnesium;MAGNESIUM STEARATE;MAGNESIUM OCTADECANOATE;MAGENSIUM STEARATE;STEARIC ACID MAGNESIUM SALT;OCTADECONIC ACID MAGNESIUM SALT;OCTADECANOIC ACID MAGNESIUM SALT;Magnesium Stearate BpCAS:    557-04-0MF:    C36H70MgO4MW:    591.24EINECS:    209-150-3Melting point     200 °C (lit.)density     1.028g/cm3storage temp.     Inert atmosphere,Room Temperaturesolubility     alcohol: insolubleform     Fine Powdercolor     WhiteOdor    wh. soft oily powd., tasteless, odorlessPH    7 (H2O) (slurry)Water Solubility     InsolubleBRN     3919702\r\n \r\n\r\n\r\n\r\n\r\nItem\r\nSpecifications\r\nResults\r\n\r\n\r\nAppearance\r\nA white ,very fine,powder,greasy to touch\r\nConform\r\n\r\n\r\nIdentification A\r\nConform\r\nConform\r\n\r\n\r\nIdentification B\r\nConform\r\nConform\r\n\r\n\r\nAcidity or alkalinity\r\nConform\r\nConform\r\n\r\n\r\nLoss on Drying\r\n≤6.0%\r\n4.4%\r\n\r\n\r\nChloride\r\n≤0.1%\r\n
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  • Cocoa Powder

    Cocoa Powder

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    • MOQ100 Kilogram
    • Shelf Life1-2 Years
    • ApplicationBaking,Cooking,Hot Chocolate
    • Packaging TypePlastic Bag Or Container
    • Number Of FlowerFood
    • StorageCool, Dry Place
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  • Magnesium Stearate

    Magnesium Stearate

    48 - 60 / Kilogram

    • MOQ500 Kilogram
    • Melting Point0-500 Deg C
    • GradePharma
    • FormulaMg(C18H35O2)2
    • CAS #557-04-0
    • Boiling Point359.4 °C at 760 mmHg
    • Flash Point162.4 °C
    • Magnesium stearate is the chemical compound with the formula Mg(C18H35O2)2. It is a soap, consisting of salt containing two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+). Magnesium stearate is a white, water-insoluble powder. Its applications exploit its softness, insolubility in many solvents, and low toxicity. It is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics
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  • Cocoa Powder

    Cocoa Powder

    400 / Kilogram

    • Country of OriginIndia
    • Number Of FlowerCocoa Powder
    • ApplicationBakery, Chocolate Products, Food
    • Shelf Life2 Years
    • FeatureRich And Chocolatey
    • FormPowder
    • Packaging TypeBag
    • Packaging Size1-10kg, 10-20kg
    • Cocoa powder is essentially used as flavor in biscuits, ice cream, dairy drinks and cakes. Apart its use as flavor it is also used in the manufacture of coatings for confectioners or frozen desserts. Cocoa powder is also consumed by the beverage industry for example for the preparation of chocolate milk.
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  • Cocoa Powder

    Cocoa Powder

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    • MOQ50 Kilogram
    • TypeFood Product
    • MaterialCocoa Beans
    • ColorBrown
    • Shelf Life1-2 Years
    • PackagingPlastic Bag
    • UsageBaking, Cooking, Beverages
    • StorageCool, Dry Place
    • AllergensMay Contain Traces Of Nuts
    • Nutritional InformationHigh In Antioxidants
    • Calories Per Serving20-30 Calories
    • Serving Size1 Tablespoon
    • Protein Content2-3 Grams
    • Fat Content1-2 Grams
    • Carbohydrate Content3-5 Grams
    • We offer premium Cocoa Powder made from high-quality cocoa beans. Our brown cocoa powder has a shelf life of 1-2 years and comes in a convenient plastic bag packaging. Ideal for baking, this product should be stored in a cool place. Please note that it may contain traces of nuts. Rich in antioxidants, each serving contains 20-30 calories. As a Manufacturer, Exporter, and Supplier, we provide top-notch cocoa powder for all your culinary needs.
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  • Magnesium Stearate

    Magnesium Stearate

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    • Purity100%
    • Melting Point20-130oC
    • Chemical FormulaC36H70MgO4
    • Density1.028 g/cm3
    • Boiling Point359.4 °C at 760 mmHg
    • Flash Point162.4 °C
    • Molar Mass591.27 g/mol
    • We are involved in the manufacturing of Magnesium Stearate I.P/B.P, also called octadecanoic acid, magnesium salt. The Magnesium Stearate range consists of two equivalents of stearate (the anion of stearic acid) and one magnesium cation (Mg2+). We offer the Magnesium Stearate range at market leading rates to the valued clients. Attributes White substance Solid at room temperature Not soluble in water Applications Used as a lubricant in Tabletling & Pharmaceuticals Sraocrthcning agent in Talcum Powder & Cosmetics Stabilizer & Lubricant in Engineering Plastics
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  • Magnesium Stearate

    Magnesium Stearate

    130 - 135 / Kilogram

    • MOQ25 kg
    • Purity99%
    • StatePowder
    • Pack TypeBag
    • Pack Size25 Kg
    • UsageIndustrial, Laboratory, Personal
    • Gross25.15 kgs
    • Magnesium stearate is an additive that's primarily used in medication capsules. It's considered a “flow agent.” It prevents the individual ingredients in a capsule from sticking to each other and the machine that creates the capsules. It helps improve the consistency and quality control of medication capsules.
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  • Cocoa Powder

    Cocoa Powder

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    • Brand NameCocoa Powder/ Cacoa Nib
    • FormPowder
    • ApplicationChocolate Products
    • FeatureRich And Chocolatey
    • Packaging TypeBag, Box, Carton, Plastic Bag, Pp Bag
    • Packaging Size1-10kg, 10-20kg, 20-30kg, 30-40kg, 40-50kg
    • Number Of FlowerCocoa Powder
    • Product nameCocoa powderLevelFood GradeMain ProductsBakery Ingredients, Sweeteners, Acidulates, Preservatives, Phosphates, Flavorings, especially for Instant Dry Yeast, SodiumSaccharin, Monosodium Glutamate, Vanillin/VanillaServicesWe will control the quality, and offer free samples for test before shipment.(The freight on their own)AftermarketWe provide excellent after-sale service.IntroductionCocoa powder is a powder which is obtainer from cocoa solids, one of the two components of chocolate liquor. Chocolate liquor is a substance which is obtainer during the manufacturing process which turns cocoa beans into chocolate products. Cocoa Powder can beadded to baked goods for a chocolate flavor, whisked with hot milk or water for hot chocolate, and used in a variety of other ways, depending on the taste of the cook. Most markets carry Cocoa Powder, often with several options available.Cocoa Powder contains several minerals including calcium, copper, magnesium, phosphorus, potassium, sodium and zinc. All of these minerals are found in greater quantities in Cocoa Powder than either cocoa butter or cocoa liquor. Cocoa solids also contain 230 mg of caffeine and 2057 mg of theobromine per 100g, which are mostly absent from the other components of the cocoa bean.Product Picture
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  • natural bakease cocoa powder

    natural bakease cocoa powder

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      Bakease Natural Cocoa Powder 250g is a premium-quality, unsweetened cocoa powder made from carefully selected cocoa beans. It delivers a rich chocolate flavor and deep color, ideal for cakes, brownies, desserts, and beverages. Its smooth texture and natural composition ensure consistent results, making it perfect for both home bakers and professionals.  
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  • Chirag Cocoa Powder

    Chirag Cocoa Powder

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    • Packaging TypePacket
    • Packaging Size1kg x 25pc
  • Cocoa Powder

    Cocoa Powder

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    • MaterialCocoa Beans
    • Packaging TypeSealed Container
    • NameCocoa Powder
    • HEALTH BENIFITS: 1. High Concentration of Antioxidants. 2. Improved Heart Health. 3. Mood Booster. 4. Brain Food.
  • Natural Cocoa Powder

    Natural Cocoa Powder

    300 - 600 / Kilogram

    • MOQ25 Kilogram
    • FlavorCocoa
    • TypeCocoa Powder
    • Brand NameCartenz
    • ApplicationBakery,Chocolate Products,Food,Pastry
    • Shelf Life2 Years
    • ColorBrown
    • FeatureGood For Skin,Rich And Chocolatey
    • FormPowder
    • FunctionLots Of Minerals,Protein And Dietary Fibre
    • Packaging TypeBag,Box,Carton,Plastic Bag,Pp Bag
    • FlavourChocolate
    • Packaging Size10-20kg,20-30kg,30-40kg
    • We offer Cartenz Natural Cocoa Powder, a premium cocoa powder perfect for bakery applications. This brown powder is rich in minerals, making it beneficial for the skin. With a shelf life of 2 years, this cocoa powder is a must-have for exporters and importers. Packed in a convenient bag, it is easy to store and use. Enhance your baked goods with the delicious cocoa flavor and enjoy the numerous health benefits this product provides. Elevate your baking game with Cartenz Natural Cocoa Powder today!
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  • Magnesium Stearate

    Magnesium Stearate

    127 / Kilogram

    • Number Of FlowerMagnesium Stearate
    • CertificationISO 9001:2008 Certified
    • GradeChemical Grade, Food Grade, Industrial Grade, Pharma Grade
    • StatePowder
    • Packaging Type0-25Kg
    • Melting Point88.5 °C (191.3 °F; 361.6 K)
    • Brand NameEvergreen Industries
    • FormulaMg(C18H35O2)2
    • Molar mass591.27 g/mol
    • Solubility in water0.003 g/100 mL (15 °C); 0.004 g/100 mL (25 °C); 0.008 g/100 mL (50 °C)
    • Flash point‎250 °C (482 °F; 523 K)
    • Density‎‎1.026 g/cm3
    • We are instrumental in offering the products in premium packaging material that is certified by the experts, followed by stern packaging of the products by the .professionals. We have a sound payment policy. Following it, we maintain transparency and only use methods that are safe, secure, and legal. Our clients can choose out of number of options as per convenience. Our Magnesium Stearate is of AAA grade and obtainable in a pack of 250 g and more.
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  • Magnesium Stearate

    Magnesium Stearate

    65 / Kilogram

    • StatePowder
    • Packaging TypeBag
    • Packaging Size25kg
  • Caramel Powder

    Caramel Powder

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    • TypePowder
    • Shelf Life12 Months
    • Weight100g, 250g, 500g, 1kg
    • FormPowder
    • MaterialCaramel
    • StorageCool And Dry Place
    • We offer a 100g pack of Caramel Powder, a versatile ingredient made from high-quality caramel. This powder has a shelf life of 12 months and is perfect for adding a rich caramel flavor to your favorite recipes. Store in a cool and dry place to maintain freshness. Our Caramel Powder is easy to use and ideal for both home cooks and professional chefs. Enhance your desserts, beverages, and baked goods with this convenient and delicious powder.
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  • Magnesium Stearate

    Magnesium Stearate

    185 / Kilogram

    • MOQ1000 Kilogram
    • StatePowder
    • Purity99.90%
    • Pack Size25 kg
    • Pack TypeBag
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  • Cocoa Powder

    Cocoa Powder

    399 - 500 / Kilogram

    • MOQ100 Kilogram
    • FormPowder
    • ApplicationBakery, Chocolate Products
    • FeatureGood For Skin, Rich And Chocolatey
    • Packaging TypeBag
    • Packaging Size1-10kg
    • Number Of FlowerCocoa Powder
    • Shelf Life1 Year
    • Country of OriginIndia
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  • Cargill Cocoa Powder

    Cargill Cocoa Powder

    650 - 1,000 / Kilogram

    • MOQ300 Kilogram
    • Brand NameCARGILL COCOA POWDER
    • ApplicationBakery,Chocolate Products,Food,Pastry
    • FeatureRich And Chocolatey
    • FormPowder
    • Packaging TypeBag
    • Cargill (Gerkens Cocoa) Grades: 1. Product: Alkalised Cocoa Powder GD 81 (Dark Reddish Brown)    Make/Brand: Cargill (Gerkens Cocoa), Indonesia    Pack Size: 25 Kg2. Product: Alkalised Cocoa Powder DL 70 (Medium Reddish Brown)   Make/Brand: Cargill (Gerkens Cocoa), Indonesia   Pack Size: 25 Kg3. Product: Alkalised Cocoa Powder Max 80 (Dark Brown)    Make/Brand: Cargill (Gerkens Cocoa), Indonesia    Pack Size: 25 Kg4. Product: Alkalised Cocoa Powder Max 78 (Medium Dark Brown)    Make/Brand: Cargill (Gerkens Cocoa), Indonesia    Pack Size: 25 Kg5. Product: Alkalised Cocoa Powder DL 62 (Medium Brown)    Make/Brand: Cargill (Gerkens Cocoa), Indonesia    Pack Size: 25 Kg6. Product: Natural Cocoa Powder NF (Typical Brown)    Make/Brand: Cargill (Gerkens Cocoa), Indonesia    Pack Size: 25 Kg
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  • Cocoa Powder

    Cocoa Powder

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    • ApplicationBiscuits industry and other related industry,Bakery industry,Ice Cream industry
    • Cocoa Powder10/12 Low Fat
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