Black Eyed Beans
Cultivation Type : Organic
Color : White
Packaging Type : Plastic Bag
Packaging Size : 25kg, 50kg
Type : Black Eyed Beans
Application : Cooking
Feature : High In Protein
Name : Chawli dal / mogar
Quality : Sortex cleaned
Sortex cleaned CHAWLI DAL Sortex cleaned CHAWLI MOGAR
Black Eyed Beans
Cultivation Type : Organic
Shelf Life : 1 Year
Packaging Type : Jute Bag
Packaging Size : 25kg, 50kg
Type : Natural
Application : Cooking
Place of Origin : India
Black Eye Beans (lobiya)
The black-eyed pea or black-eyed bean, a legume, is a subspecies of the cowpea, grown around the world for its medium-sized, edible bean. The bean mutates easily, giving rise to a number of varieties.[citation needed] The common commercial one is called the California Blackeye; it is pale-colored with a prominent black spot. The currently accepted botanical name is Vigna unguiculata subsp
Black/Brown Eyed Bean
A legume, is a subspecies of the cowpea, grown around the world for its medium-sized, edible bean. The bean mutates easily, giving rise to a number of varieties.
Organic Cowpea
Delivery Time : 10 days
Certified : USDA/NOP and EEC (EC) 834/07 Best Quality Organic Cowpea direct from our farms.
: Machine
cleaned : Moisture
15 %( max) : Admixture
Cow pea an important composition of Indian Food. According to the USDA food database, cowpeas have the highest percentage of calories from protein among vegetarian foods.
Organic Black Eye Beans
Please find below Organic Black eye beans specification: Hand picked Selected method Purity: 99% Moisture: 12-13% Foreign matter: 0.25% Defected beans: 1-2%