Dried Marjoram Leaves
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25 Kilogram (MOQ)
Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade. It is often used in herb combinations such as herbes de Provence and za'atar.
Rosemary Leaves
280 Per Kilogram
100 Kilogram (MOQ)
Rosemary is a fragrant evergreen herb native to the Mediterranean. It is used as a culinary condiment, to make bodily perfumes, and for its potential health benefits. Rosemary is a member of the mint family Lamiaceae, along with many other herbs, such as oregano, thyme, basil, and lavender. The herb not only tastes good in culinary dishes, such as rosemary chicken and lamb, but it is also a good source of iron, calcium, and vitamin B-6. It is typically prepared as a whole dried herb or a dried powdered extract, while teas and liquid extracts are made from fresh or dried leaves. The herb has been hailed since ancient times for its medicinal properties. Rosemary was traditionally used to help alleviate muscle pain, improve memory, boost the immune and circulatory system, and promote hair growth.
Best Deals from Dry Leaves
Bay Leaf Dried
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Brand Name : Bulk
Color : Natural
Style : Dried
Shelf Life : Natural
Type : Single Herbs & Spices
Supply Ability : 50 Metric Ton/Metric Tons per Month
Place of Origin : India
Port : any
Rosemary Leaf
350 Per Kilogram
Packaging Type : Plastic Bag or Polythene
Features : Fresh, No toxic used
Dry Flowers
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Rosemary
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