Ruchi Global Ltd. South Tukoganj, Indore, Madhya Pradesh

We are offering soybean seeds.

Type : Dried

Application : Human Consumption

Style : Raw

Cultivation Type : Organic

Shelf Life : 6 Months

Packaging Type : Plastic Bags, Sack Bags

Drying Process : Sun Dry

Place of Origin : India

We are offering mustard seed. In india, the oil obtained from mustard- rapeseed accounts for 23rd edible oil consumption in the country. In india, the oil is traded in kacchi-ghani type for it’s traditional characteristic flavor and to some extent in refined form. Besides, the utilities of oil obtained from mustard-rapeseed, the seeds, sprouts, leaves, tender plants are also useful to human health, when they are consumed as spices and vegetables. Rapemustard seed as a cooking medium (spices) & rapemustard oil as a cooking medium, for soap making & in lubricating oils. Rapemustard oilcake used as as animal feed, to tackle improving cane and sugar yield & increase the output of leafy vegetables, papaya, orchids and tobacco.

We are offering castor seed. Castor plant (ricinus communis), a tropical plant belonging to the euphorbiaceae family, is cultivated around the world for its non-edible oilseed. Castor is basically a tropical crop that can survive in arid conditions. It is an annual crop and is grown by sowing the seeds. Castor can survive on various types of soils, but it requires an appropriate and consistent rainfall. Castor oil is obtained through pressing the seeds followed by solvent extraction of the pressed cake.

We are offering brown chickpeas. Chana desi (brown chickpea) whole & dal :- product appearance and description :- the desi (meaning country or local in hindi) is also known as bengal gram. Indore is the biggest mandi of desi chana. Among the various range of pulses that we deal in, chana dal has been widely acclaimed due to its tasteful flavour. Small chickpeas with brown skins. Chickpea is divided into two parts and the resultant is known as the chana dal. We provide the desi form of chana (whole) & chana dal and customize it as per client requirements. We provide chana & chana dal which is cleaned and processed before packing and transporting. The words "chana dal" mean "split chickpeas." (chana gram is a whole chickpea). Chana dal are baby chickpeas that have been split and polished. They look and taste like small kernels of sweet corn and work well in soups, salads, and rice dishes.

We are offering moong (green gram) whole & dal :- product appearance and description :- we are a well known name in supplying an assortment of moong(whole) & moongdal for our customers. While supplying, we make sure that the finest moong pulses (whole) reach our customers. These moong (whole) pulses have good nutritious value and are available in various types. Whole moong is actually a bean or pulse and is known as 'sabut moong'. They are small green beans fairly used in india. Sprouted they are used in salads or stir fries with lemon juice or vinaigrette. In india moong is used, which is split moong beans with the skin left (green skin) on or without the skin (yellow lentil). It is used to make delicious dals and curries. Moong lentils in particular is very easy to digest and take on seasonings and spices very well.

We offer urad (black matp) whole & dal:- product appearance and description :- our company is a recognized name in supplying urad in variety. The urad majorly comes in two types that is black (with chilka) and white (without chilka). Being a major source of proteins indian urad is extremely nutritious and healthy. Our pulses are well processed and adhere to the highest standards of quality. We provide multiple packaging options. Whole urad dal is used more like a chili or stew than a soup or dal. These beans have black skins covering creamy white interiors. Whole urad dal derive their strong, rich, earthy flavor from the black skins and have an uncanny ability to absorb flavors. Split and without the skin urad dal is a white lentil used along with rice to make dosas, the crisp pancakes of southern india and other rice preparations. The flour of urad dal (without skin) is used to prepare sweets which is like in routine food in india in the winter season due to high protien content.

we offer Masoor (Red Lentil) Whole & dal:- Product Appearance and Description :- Our company offers a qualitative range of masoor whole & dal also known as red lentils. The entire range of Masoor Dal Red Lentils are packed in a variety of pack sizes for ease of storing & usage. These are of high nutritional value and at the same time available at cost effective prices. We procure these pulses from the best farms and plantation zones.

we offer WHEAT :- India is the fourth largest country in wheat production. Uttar Pradesh is the largest production of wheat and Punjab comes next. Wheat is a grass, originally from the fertiile crescent region of the near east, but now cultivated worldwide, Globally, wheat is the leading sourceof vegetable protein in human food. Having a higher protien content than either maize ( corn) or rice. Wheat is a key factor enabling the emergence of city-based societies at the start of civilization be’cose it is one of the first crops that can easily cultivated on a large scale and had the additonal advantage of yielding a harvest that provide long term storage of food. It is a concentrated sources of vitamin,minerals and protein. 100 grams of wheat contain about 12.60 gms protein, 1.50 gms fat, 71 gms carbohydrate , 12.2 gms fibre and 3.2 gms Iron. Wheat is the major ingredient in most breads,rolls,crackers,cookies,biscuits,cakes donghnuts, muffins, pancakes, waffers,noodles pie crusts, ice cream cones macaroni , spaghelti, pudding pizza and many prepared hot and cold breakfast food.

we offer Yellow Corn (Maize) :- In India Maize is grown in both Kharif and Rabi Season. The Indian Maize crop is estimated to be 21.5 MYN MT, 80% of the crop is Kharif and 20% is Rabi Crop. Maize has got widespread usage in Industries like Animal Feed-poultry and cattle, Wet & Dry corn Milling, Grain Based Distilleries and lastly for Human consumption as food. Lately Indian Maize is getting very well accepted in world markets and exports are continuously rising to South East, Far East and Middle East Asian Nations. Indian Maize has another quality which is that it is a NON GMO Maize.

We offer barley :- barley is cultivated as a rabi crop in india, with sowing being undertaken from october to december and harvesting from march to may. The total production of barley is estimated between 1.5-1.8 myn mts. Rajasthan and uttar pradesh account for more than 80% of the country's production. Barley is majorly used in breweries, animal feed and food industries. Every year smaller quantities are exported in the global markets too.

We offer cotton. No one knows exactly how old cotton is. Scientists searching caves in mexico found bits of cotton bolls and pieces of cotton cloth that proved to be at least 7,000 years old. They also found that the cotton itself was much like that grown in america today. In the indus river valley in pakistan, cotton was being grown, spun and woven into cloth 3,000 years bc. At about the same time, natives of egypt’s nile valley were making and wearing cotton clothing. The gin made it possible to supply large quantities of cotton fiber to the fast-growing textile industry. Within 10 years, the value of the u.s. Cotton crop rose from $150,000 to more than $8 million.

We offer coriander seeds. Among one of the first spices used by mankind is coriander seeds. The coriander seeds are almost round in shape and brown to yellowish red in color. It is a fragrant spice, with a mild, distinctive taste. It is widely used as a condiment in foods, beverages, desserts and sweet pastries. It is also valued for its medicinal properties.