Fenugreek Seeds
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Fenugreek Seeds, Generally known as methi daana is widely popular in North and South of India. Many wide variety of health problems can be solved by Meethi daana. Countries like Egypt, Greece, Italy and South Africa use this in many medicines. Our ancestor introduced it in our kitchen so that a person remain healthy itself. If you look at any masala which is found in Indian kitchen be it Cumin Seeds, Haldi (Turmeric Powder), Rie (Mustard Seeds), Salt almost all of these are found to have one or other health benefits around them. As now dietary habits of people are changing we avoid Rie (Mustard Seeds) or Methi Daana in our dishes and add other variety of mix masala available in the market. Whenever any health problem arises we simply go to the chemist shop and get medicine as prescribed by the doctor. Therefore all MNCâ₉„¢s started manufacturing methi daana capsules.
Fennel Seed
309 Per Kilogram
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Nigella Seeds
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Our range of Nigella Seeds is popularly used as a food preservative. The oil of this seed is extensively used for medicinal purpose. Moreover, these products are added to vegetables, dhal, chutneys and are sprinkled on naan breads before baking.
Coriander
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Coriander also commonly called cilantro in North America. The fresh leaves and the dried seeds are the most commonly used in cooking. Dried coriander seeds are warm, nutty, spicy, and orange-flavored.
Kasuri Methi
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1 Metric Ton (MOQ)
Kasuri methi are dried fenugreek leaves. It is used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite.
Tamarind Seed
50 - 50 Per Kgs
bishops seed
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bishops seed, nut megs, Laurel, Black Cumin, Nigella Seed, Celery Seed
Cumin
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Kasoori Methi
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Black Mustard
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toor gram kabuli chana, toor gram kabli channa, batla matar
Fenugreek
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Soya Seed, Aamchur, black pepeer powder
Coriander Seeds
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Big Mustard Seed