Agro Herb Gums Gandhi Nagar, Jaipur, Rajasthan

  • Wheat

    Wheat

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    The offered grains are cultivated under utmost favorable conditions under the guidance of agro experts utilizing latest machinery in compliance with set ind ustry modular.  These Whole Wheat Grains are recognized for freshness, purity, longer shelf life and natural taste. Offered grains are stringently tested on various parameters by our quality controllers to ensure quality. Clients can avail these grains from us as per their needs at highly competitive prices.

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  • Tulsi

    Tulsi

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    Tulsi is considered to be an adaptogen, balancing different processes in the body, and helpful for adapting to stress. The juice of its leaves is used for treating cough, cold, headaches, stomach disorders, inflammation and other illnesses. Tulsi leaves are very aromatic, so some people like to add them to their tea to get a unique flavor. The chemical constituents of this herb include ursolic acid, eugenol, oleanolic acid, rosmarinic acid, linalool and carvacrol.

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  • Sorghum Seeds

    Sorghum Seeds

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    Sorghum is dried & matured grain, It is grown extensively in the tropical and sub-tropical environments. Besides being a major source of staple food for human beings, it also serves as an important source of fodder, animal feed and industrial raw material. Its available in India in Yellow & White colour. The sweet stalked sorghum is emerging as a potential raw material to the industries producing alcohol, ethanol, jaggery and paper making. It is grown as kharif, rabi and also as summer sorghum.

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  • Senna Leaves

    Senna Leaves

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    THERAPEUTIC POWERS: The herb stimulates liver for proper secretion of enzymes in the body.  It helps in lowering bowels and increasing the peristaltic movement of the intestines.  Indian senna purifies blood and restores the metabolic imbalance lost due to indigestion. Indian senna is handy in treating loss of appetite, hepatomegaly, spleenomegaly, malaria, skin diseases, jaundice and anemia.

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  • Semolina

    Semolina

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    Suji, also known as semolina is obtained from wheat and is a coarse powder used for making various dishes like suji ka halwa, upma, dhokla, pani puri, bhakri balls, bhat etc. It is also used in preparing many Indian snaks as wellas dishes as an important ingredient. In south India, suji or semolina flour is made to prepare dosa, idli etc. and it is also well known for coating different fried items to give a crispy taste. Not only in India, semolina flour is also used in different countries like Greece, Cyprus, Turkey, Iran, Pakistan and Arab Countries to prepare “Halwa”. In some cultures, it is served at funerals, during special celebrations, or as a religious offering.  It is necessary to consume pure, fresh and hygienic semolina flour to prepare tasty sweets and dishes. Semolina flour is widely used by restaurants, caterers and Homemakers to prepare Indian and Continental dishes of today. Attributes Natural taste High nutritional values Modern packaging methods International quality standards

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  • Satavari

    Satavari

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    The roots are useful in nervous disorders, dyspepsia, tumors, scalding of urine, throat infections, tuberculosis, cough bronchitis and general debility. It helps with nervousness, pain, restless sleep, disturbing dreams and people with weak emotional and physical heart.The herb is useful for treating anorexia, insomnia, hyperactive children and people who are under-weight. The herb is useful in pregnancy for threatened abortion.  It is useful for the treatment of ulcerative disorders of stomach and Parinama Sula.

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  • Sarpgandha

    Sarpgandha

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    Its roots have been valued in India and Malayan peninsula as an antidote for the bites of poisonous reptiles and insects, since ancient times. It also helps in relieving fever. This herb is considered to be effective in lowering blood pressure and fever. It also helps in stimulating uterine contractions at the time of delivery. This herb is very beneficial in relieving insanity. It is majorly sold in Bihar and UP and is commonly used by the practitioners of indigenous system of medicine. This herb has sedative properties, so it is very useful in relieving insomnia.

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  • safed moosli

    safed moosli

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    THERAPEUTIC POWERS: Safed musli is a very popular aphrodisiac agent, with no side effects. It is often prescribed for enhancing male potency and overcoming signs of fatigue. It is particularly used for individuals with low sperm count and low libido. It is used to control and prevent obesity and its side effects. The activities of vitamin C and antioxidant enzymes are also enhanced by the use of this plant species.

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  • sadabahar

    sadabahar

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    The plant possesses chemical substances like vinblastine and vincristine, which help in the treatment of leukemia in children and lymphoma. The group of alkaloids present in it can be potentially used in the treatment of cancer. It is also used in the treatment of menstrual problems, constipation and asthma.

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  • Ratanjot Seeds

    Ratanjot Seeds

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    Treatment of wounds, pain relief, fevers, infectious diseases, bites & stings. Flowers are used as stimulant and cardiac tonic. Bruised roots of Ratanjot are applied externally to cutaneous eruptions.

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  • Neem Oil

    Neem Oil

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    We are one of the leading names processing a wide range of Neem oil which is highly pure and possess excellent medicinal qualities. Customized on the basis on oil percentage and Azadirachtin content, These possess following specifications :  Colour : Dark Greenish Brown  Odour Garlic : Repulsive  Moisture & Insoluble Impurities : 1 %  Refractive Index at 40 C : 1.4615 To 1.4705  Specific Gravity @ 30 C/ 30 C : 0.908 To 0.934  Titer : 35.8 C Iodine Value : 65 -- 80  Saponification Value : 175 -- 205  Unsaponifiable Matter % By Wt.: 2 % By Mass Max.  F.F.A. % By Weigh t: Upto 15 % These are normally packed in 25, 40 & 50 Kg but the packing can be customized as per the specifications of our clients.

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  • Mushkdana

    Mushkdana

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    The herb is used as a stimulant and anti-spasmodic in curing snakebites, stomach and intestinal disorders.  It helps in treating ailments such as cramps, loss of appetite, headaches, stomach cancer, hysteria, gonorrhea and respiratory disorders. It is used in the manufacturing of cosmetics like perfumes, soaps, detergents, creams and lotions.

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  • Mulethi

    Mulethi

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    The Glycyrrhiza glabra plant is a benefiting laxative that is prescribed to patients suffering from constipation. This expectorant is used externally for soothing problems of the skin like irritation etc. The powdered liquorice is also a popular remedy used by allopathic doctors. The herb is known to relieve problems like stomach ailments, sore throat, cough, myopia, constipation, stomach ulcers, muscularpains, mouth disorders, baldness.

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  • Millets

    Millets

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    Millets are small seeded grasses, widley grown in India , usually known as cereals crop. The Millets are used for both human consumption and as fodder. Millets is known for its qualities of being digestive and instant high energy giving food. We offer finest quality millet ready to export worldwide in bulk packaging at competitve rates.

    Moisture : : 14% max

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  • Maize

    Maize

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    Maize is commonly known as corn in some countries and the largest crop. These are grown under hygienic conditions in Indian fields. We offer both yellow and white color Maize, which is free from any bacteria and fungal diseases. To preserve natural taste and nutrition value for a longer time period these are packed in quality packaging material.

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  • Maida

    Maida

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    Maida is widely used not only in Indian cuisine but also used in central Asian and south Asian cuisine. Maida is the refined flour of wheat flour which makes it less nutritious. The whole wheat flour contains the outer brown layer which Maida doesn’t contain.  That is the reason, wheat flour is considered more nutritious than Maida flour. But there are some recipes which cannot made without Maida like pastries, Naan, Kulcha and other Indian snacks. In these food items, wheat flour cannot be used as it will not give that crisp taste which Maida flour can give. Maida flour is superior in taste and quality which is also affordable and can be stored for longer durations. Maida flour is popular amongst confectionery shops, hotels, bakeries etc.  Qualities 100% free from harmful ingredients Contains high nutritional level Helps in regular growth of body Perfect for making soft as well as nutritious chapatti Used In Bread Burger Buns Rusk Pasta Noodles Pizza base Cake/pastries Biscuits

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  • kaunch

    kaunch

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    Mucuna Pruriens helps in balancing the 3 important Ayurvedic stated doshas namely vata, pitta and kapha. It is building herb that promotes muscular mass and increases body weight naturally. The herb is sweet and bitter to taste. This all rounder herb is highly beneficial for the nervous, reproductive and digestive system.

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  • Kankarej

    Kankarej

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    Bonduc has febrifuge, antiperiodic, anthelmintic and tonic properties. Pods are roasted and the powder is used as a substitute for quinine. The root bark has been used for relieving intestinal worms, fever, tumors, cough, amenorrhea, and to remove placenta after childbirth. The leaves and the juice or paste is used for relieving smallpox, elephantiasis, liver diseases and for eliminating bad odour in perspiration. It is also used for reducing toothache. The seed sprouts are useful in relieving tumors. The fruit of the plant produces heat in the body, shows astringent action on bowels and is known as an aphrodisiac.  

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  • kaalmegh

    kaalmegh

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    Andrographis is often used to serve as bacteria killing agent, astringent, fever reducer, painkiller and management for worms. Andrographis Paniculata has been used for many years to relieve jaundice and liver disorders. Tincture of its roots is used as a stimulant and tonic. The roots and leaves are also used as febrifuge, alterative, antiseptic, astringent, antipyretic, antispasmodic, stomachic and arthelmintic anodyne.

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  • Isabgol

    Isabgol

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    The husk of Plantago Ovata is very effective in relieving the common problem of irritable bowel syndrome. This herb is known to be a reputed management for relieving gastric inflammations and urinary tract infection. Plantago Ovata also controls blood sugar and cholesterol levels in the body.

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  • Honey

    Honey

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    We follow robust quality assurance system for delivering hygienic array of honey in different varieties.  This is done by performing following checks : Removing impurities, pollens, wax, and other waste impurities  All the Vessels coming in contact of honey are manufactured of stainless steel for ensuring high product quality AOAC methods for analyzing honey’s quality & identity  We have well equip chemical & antibiotic laboratories for chemical testing and Antibiotic testing.  Residue analysis conducted for pesticides and antibiotics  Performing pollen count on all unifloral honey for their nomenclature  Constant quality monitoring of production specification such as color, flavors, acidity and moisture.  Absolute commercial analysis including HMF, F/G ratio, diastase & sugar profile Health Benefits : Natural energy booster Builds immunity system Heals cuts and burns Cures sore throats and cold Helps in reducing weight Good source of vitamins and minerals Excellent antibacterial and anti fungal properties

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  • Gwarpatha

    Gwarpatha

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    Aloe Vera is known to be highly beneficial for skin. It prevents the growth of acnes and is used as a beauty product to enhance skin growth. The juice is healthy tonic and used in jaundice, ameneorrhoea, atonic and piles. The acid present inside Aloe Vera is used as an effective pain killer.  Aloe Vera can be tried on blisters, insect bites, rashes, sores, herpes, urticaria, athlete’s foot, fungus, vaginal infections, conjunctivitis, sties, allergic reactions, and dry skin.

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  • Gudmar Leaves

    Gudmar Leaves

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    We are the main supplier of this product.

    Type : Fresh

    Application : Medicine, Supplements

    Style : Natural

    Shelf Life : 1 Month

    Grade : Premium

    Color : Green

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  • Gram Flour

    Gram Flour

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    A type of fine Ground flour made from dried chickpeas. Also known as gram flour, it is a common flour used in India as a thickener as well as for baking doughs, batters, noodles, and other fried or baked food industry. For storage, it should be refrigerated in an airtight container in order to keep it for 4 to 6 months. Uses of Gram Flour (besan)  Used in various snack food and Namkeens, like Bhujia, Papdi, chanachur, and other fried snacks. Sweets and confectionary industry like Bundia, Barfi, sonpapri etc. Used in various household food items like roti, kadhi etc.

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About the Company

  • Primary Business Retailer
  • Secondary Business Type Manufacturer / Exporters / Wholesale Suppliers

Opening Hours

  • SUN : Closed
  • MON : 9:30 AM - 6:30 PM
  • TUE : 9:30 AM - 6:30 PM
  • WED : 9:30 AM - 6:30 PM
  • THU : 9:30 AM - 6:30 PM
  • FRI : 9:30 AM - 6:30 PM
  • SAT : 9:30 AM - 6:30 PM
We are a Group of committed entrepreneurs who believe in creating and promoting values good for society through various business ventures. Our ethical foundation of HONESTY and TRUST made us achieve the present stature.
We are known as Vakrangee KJM Associates- " Your Partner for Healthy life..............forever".
Agroherbgums.com is a unit of VAKRANGEE KJM Associates based at Pink City of India, Jaipur, capital of Rajasthan. We are leading supplier of Herbs and Feed ingredients which are predominantly grown in the Rajasthan and exported worldwide. Thus we enjoy distinct advantage of quality and quantity being close to the source of these products.
Besides agro commodity, group has varied interest in Infrastructure, Project Financing and Distribution of Home Furnishing Products of MNC Companies and Petroleum products of Fortune 500 Company.
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Contact Information

Agro Herb Gums

  • Agro Herb Gums
  • Second Floor, Vakrangee Tower, Opp Speed Post Office, Gandhi Nagar Mode, Tonk Road,, Jaipur, Rajasthan

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