seviyan making machine
1,500 Per Piece
Capacity : Normal
Features : High functionality,Low maintenance,Automatic operation
Machine Type : Manual
Power Consumption : Nill
Minimum Order Quantity : 1 Piece
noodle machines
Weight : 180 kg approx
Dimensions : 1'.2" x 3'.9" x 4'.9"
Power Requirement : : 1.5 HP Single Phase power
Features : Production 18 kg. p.h. Capacity :80 % Dry Technical Specification : Dimensions : 1'.2" x 3'.9" x 4'.9"Weight : 180 kg approxPower Requirement : 1.5 HP Single Phase power SERVICES : ONLY MACHINE WHICH GIVES MAXIMUM RETURN ON YOUR INVESTMENTS ONLY NOISELESS MACHINE, WHICH CAN BE FITTED ON VERY LITTLE SPLACE , DOES NOT REQUIRE FOUNDATION COMPLERE BODY WITH STEEL MATERIAL OUTCOMING FINISHED PRODUCT, DRIED NEARLY 80 % WITH THE HELP OF HOT AIR FROM ELECTRIC MOTOR DIE DOES NOT GET HEATED, BECAUSE OF WATER IS CIRCULATED AROUND THE DIE. TAPER ROLLER BEARINGS ARE USED FOR PRESSURE SHAFT ONE YEAR GUARRANTY
Noodle Making Machine
Purchasers can get in touch with us all year round for acquiring superior-grade Noodles Machine at competitive prices. We own a capacious and well structured warehousing unit wherein we store the entire lot away from diverse damaging factors such as moisture, rain, sunlight and various others.
penne pasta
A popular Italian appetizer is a hollow cylinder shaped, lends it to hold sauces or dressings very well. Penne is a type of pasta with cylinder-shaped pieces. Penne is the plural form of the Italian penne, derived from Latin Penna (meaning "feather" or "quill"). In Italy, penne are produced in two main variants: "penne lisce" (smooth) and "penne rigate" (furrowed), the latter having ridges on each penna. Penne is a popular ingredient in pasta salads. Penne makes excellent and versatile pasta for many applications because of its very practical design. The hollow center allows it to hold sauce, while the angular ends act as scoops. Penne rigate's ridges allow it to hold more sauce, as well as offering an alternative textural option for certain dishes; penne offers a refined sensation to the palate.