Masala Dealers in Shreenath Nagar, Junagadh (56 products available)

Because of Ancient Trade, the Origin of Turmeric Cannot Accurately Be Reconstructed; Probably South East Asia or South Asia. a Related Species, C. Xanthorrhiza, Grows On Jawa, Where It is Called Temu Lawak; in Taste, It is Equivalent to C. Longa. Turmeric Usage Dates Back Nearly 4000 Years, to the Vedic Culture in India, When Turmeric Was the Principal Spice and also of Religious Significance. It is Employed in Some Hindu Ritals, Where the Yellow Colour Symbolizes the Sun. with Its Rich Curcumin Content, Which Imparts the Distinctive Yellow Color, and other Inherent Qualities, Indian Turmeric is Considered the Best in the World. India is Today the Largest Exporter of Turmeric to Discerning Countries like the Middle East, the Uk, Usa and Japan.uses : It is Added to Nearly Every Dish, Be It Meat or Vegetables. It is Part of all Curry Powders. Due to Indian Influence, Turmeric Has also Made Its Way to the Cuisine of Ethiopia. in South East Asia, the Fresh Spice is Much Preferred to the Dried. in Thailand, the Fresh Rhizome is Grated and Added to Curry Dishes; It is also Part of the Yellow Curry Paste. Yellow Rice (nasi Kuning) is Popular On the Eastern Islands of Indonesia; It Derives Its Colour from Fresh or Dried Turmeric. in Bali, Where Alone in Indonesia Hinduism Has Survived, a Tasty Nasi Kuning is Prepared from Rice, Turmeric, Coconut Milk and Aromatic Leaves (indonesian Bay-leaf, Lemon Grass and Pandanus Leaves). It is Considered a “cultic Dish” and Sacrificed to the Gods. Western Cuisine Does Not Use Turmeric Directly, But It Forms Part of Several Spice Mixtures and Sauces; It is also Used to Impart a Bright Yellow Colour to Mustard Paste. Indian Turmeric Has Been Known to the World Since Ancient Times. Several Unique Properties of Indian Turmeric Make It the Ideal Choice as a Food Flavor, An Effective Ingredient in Medicines and Cosmetics, and as a Natural Colorant.

Fenugreek is one of the earliest spices known to man. Ancient Egyptians used it as a food, medicine and an embalming agent. The ripe, dried fruit of a quick-growing annual leguminous herb, fenugreek has a strong, pleasant and quite peculiar odour reminiscent of maple. Traditionally, fenugreek grows best in well-drained loams with a low rainfall. In India, this spice is often cultivated as a cover crop in citrus-fruit groves to take advantage of their leguminous nature. The major producers of Indian fenugreek are Rajasthan, Gujarat, Uttar Pradesh and Tamil Nadu. Commercially known as 'Methi', Indian fenugreek comes in several well-known varieties such as 'Desi' and 'Champa'. The spice is exported in its whole and powdered forms as well as in the form of extracted oil which is extensively used in perfumery. The major importers of Indian fenugreek are Saudi Arabia, Japan, Malaysia, USA, The UK, Singapore and Sri Lanka.

• Shelf Life: 6months
• Color: Red
• Form: Seeds
• Packaging Type: Packet
• Type: Dried
• Feature: Good In Taste, Hygienically Packed

The importance of tamarind in the Indian kitchen has made the exporting business of tamarind seeds popular. At Smiit International we are the most-preferred tamarind seeds exporters India that are based in Junagarh. Since we never compromise on quality, we are always looked up as one of the esteemed exporters that aim at customer satisfaction. Affordable Tamarind Seeds Our high-quality tamarind seeds are sourced from the farmers directly and are handpicked. Before delivering them to our client, all our tamarind seeds are properly husked and quality checked according to international standards. We always believe in sourcing our products from the right place, so the customer’s requirement is fulfilled. To get tamarind seeds at a low price, contact us now.

Black Chickpeas are also known as Bengal gram and is an integral part of Indian diet. We are engaged in providing Black Chickpeas in Gujarat. The offered Black Chickpeas are low on fat, rich in dietary fiber and packed with minerals and vitamins. Our workforce takes special care in packaging of the Black Chickpeas, to retain their freshness and nutritional content.

• Type :: Machine Clean
• Purity :: 99 % or 98 %

Raghuvanshi Enterprise is a one-stop destination for premium quality Fennel Seeds. Fennel Seeds that we offer are organically cultivated and machined cleaned. Being a quality-focused organization, we assure that each pack of Fennel Seeds is free from contamination, adulteration, and impurity. Further, Fennel Seeds are supplied in airtight and moisture resistant packaging material, which retains their quality during transportation.

• Packaging Type: Plastic Packet
• Feature: Rich In Taste, Good Quality
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Green
• Processing Type: Raw
• Form: Seeds
• Drying Process: Sun Dried

• Type: Organic & Conventional
• Packaging Type: 200 gm, 500 gm, 1 kg, 5 kg, 10 kg
• Place of Origin: Gujarat

Moringa contains balanced and rich nutrients,The leaves contain all essential amino acids and are rich in protein, vitamin A, vitamin B, vitamin C, and minerals. it is one of the richest sources of essential nutrients often lacking in people's diets.Moringa powder is made from the freshly harvested leaves of the Moringa oleifera tree. Fresh Moringa powder has a deep green color and a rich nutty smell. The nutrient-packed powder is soft and fluffy when it is pure and grown in organic conditions. Functions 1.It inhibits the growth of gram-positive and gram-negative bacteria. 2.In high concentration it inhibits the growth of fungus. 3.It acts as potent antitubercular and used to cure liver diseases. 4.It stimulates the sympathetic nerve endings. 5.It accerlates the heart beats and constritic the blood vessels. 6.It inhibits the tone and movements of involuntary movements of the gastrointestinal tract. Moringa powder uses and benefits 25% protein including all 9 essential amino acids 31% fibre A rich source of iron, vitamin A & vitamin K A source of vitamin E, calcium & magnesium High in antioxidants A single serving of Moringa Powder (10 Gm) Provides: Iron: 46.8% of your daily requirement (NRV) Magnesium: 19.1% of NRV Vitamin A: 32.5% of NRV

• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Color: Red
• Application: Cooking
• Form: Powder
• Type: Pure
• Style: Dried
• Taste: Spicy

Specifications : Special chili powder made in India. Ready for cooking anytime. Top and Export Quality Chili Powder. Healthy and made in Hygienic environment.

• Cultivation Type: Organic
• Shelf Life: 6months
• Color: Brown
• Packaging Type: Jute Bags
• Form: Seeds
• Drying Process: Sun Dried
• Purity: 99.9%
• Extraction Type: Solvent Extract

• Cultivation Type: Natural
• Packaging Type: Plastic Box

• Application: Agriculture, Cooking, Food
• Cultivation Type: Organic
• Form: Seeds
• Feature: Gluten Free, Healthy, Non Harmul
• Moisture: 7 to 8%
• Storage: Store in cool and dry place
• Admixture: 2%

We are the main supplier of this product.

• Style: Dried
• Cultivation Type: Organic
• Shelf Life: 6months
• Purity: 100%
• Application: Agricultural
• Form: Seed
• Moisture: 6%

We are one of the leading Exporters and Suppliers of Sesame Seeds. We offer naturally processed Sesame Seeds that are free from chemicals, additives and preservatives. These Sesame Seeds are enriched with nutrients and possess excellent medicinal properties. Further, these Sesame Seeds are packed using air-tight pouches to lock the nutrients, intact the aromatic flavor and maintain freshness.

We are offering jeera powder

We are a trustworthy Manufacturer, Exporter and Supplier of Coriander Seeds from Gujarat, India. We have a team of experienced and skilled farmers who make use of latest agricultural techniques for their production. Our Organic Coriander Seeds are quality assured, healthy having high yielding properties. The Seeds have a lot of health benefits like they help in stimulating appetite amongst many others. One can obtain them from us at nominal prices.

Coriander is native to regions spanning from Southern Europe and Northern Africa to Southwestern Asia. It is a soft plant growing to 50 cm tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. The flowers are borne in small umbels, white or very pale pink, asymmetrical, with the petals pointing away from the center of the umbel longer than those pointing toward it.

Appreciated for their vitamins, minerals and medicinal properties- the Coriander Seeds, which we offer, are packed hygienically, using food-grade packaging material. These Coriander Seeds are used for processing perfumes, beverages, foods and liquors. These Coriander Seeds are appreciated for their strong aroma. Minimum Order Quantity : Ranging from 16 tons to 20 tons

• Certification: FSSAI Certified
• Shelf Life: 1Year
• Type: Dry
• Feature: Good In Taste, Improves Acidity Problem, Improves Digestion
• Packaging Type: Paper Bag
• Form: Seeds
• Packaging Size: 10kg, 20kg, 25kg
• Cultivation: Organic
• Purity: 99.9%

• Type: Coriander, Fresh Coriander
• Style: Dried, Fresh
• Certification: FSSAI Certified
• Packaging Size: Jute Bag, PP Bag
• Country of Origin: India

A native of the Mediterranean, coriander is the dried ripe fruit of an annual herb with several branches and serrated leaves. The name 'coriander' is based on the Greek work 'kopis' which means 'bug'. The whole plant, when freshly bruised, gives out a peculiarly strong, rather obnoxious odour similar to that associated with bugs. Happily, when the plant grows and matures, these disagreeable traits are wholly lost and the ripe fruits are completely free from them. A fragrant spice, coriander is today valued as much for its medicinal properties as for its use as a condiment. It finds extensive application in several kinds of foods, beverages, liquors and perfumes. Coriander requires full exposure to sunlight but with less heat and medium-to-heavy loamy soil, good drainage and well-distributed moisture. Since many parts of India meets all these conditions, coriander is a thriving crop in this country. Since the Indian farmers prefer organic cultivation, the quality is good. The major producers of Indian coriander are Gujarat, Rajasthan, Andhra Pradesh, Tamilnadu and Madhya Pradesh.

Fenugreek is one of the earliest spices known to man. Ancient Egyptians used it as a food, medicine and an embalming agent. The ripe, dried fruit of a quick-growing annual leguminous herb, fenugreek has a strong, pleasant and quite peculiar odour reminiscent of maple.

dhaniya seed

kashmiri dried red chilli Powder

Today, cumin is the second most admired spice in the world after black pepper, usually get used in foods, beverages, liquors, medicines, toiletries and perfumery. Cumin can be used to season many dishes, either ground or as whole seeds. Cumin is said to help in treatment of the common cold, when added to hot milk and consumed.

dhaniya seed

ground peanuts kernel, round peanut kernel, peanut seed, peanut kernel seed