Neet Preservatives Kandhamal, Odisha

Cultivation Type : Natural

Speciality : Nutritious, Easy To Cook

Texture : Hard

Country of Origin : India

Packaging Type : Yellow

Packaging Type : Bag Or Bulk

Application : Cooking, Soups, Stews

Number Of Flower : Seeds

Packaging Type : Yellow

Material : Corn

Packaging Type : Typically Comes In Sealed Packets Or Bags.

Application : Suitable For Planting In Home Gardens Or Farms.

Storage : Store In A Cool, Dry Place

Seed Type : Natural

Packaging Type : Yellow

Packaging Type : Bulk Or Packaged

Usage/Application : Cooking, Snacking, Or Ingredient In Various Dishes

Storage : Refrigerator Or Cool, Dry Place

Xanthan Gum     Xanthan Gum, which is mainly made from starch, is a high molecular weight polysaccharide produced through fermentation with Xanthomonas Camperstris under the conditions of special nutrient medium, pH, O2-supply and temperature, then purified,dried and milled into white-like or light-yellow free-flowing powder.    The main compositions of Xanthan Gum are D-glucopyranose glucan, D-mannose and D-glucuronic acid. The molecular structure of Xanthan Gum is as below X-ray determining indicates that xanthan gum has a antiparallel double helices conformation,on which its special properties of water solution base. Xanthan gum can be widely used in more than twenty industrial fields,such as food, pharmaceutical,fine chemical,agriculture,oil drilling and exploitation,and so on. Comparin with other kinds of gum,xanthan gum has many advantages. 1、  Ourstanding viscosity-enhancing property and solubility in water.The viscosity of 1% xanthan gum water-solution is 100 times of that of the same concentration of glutin.The abilities of thickness/viscosity-enhancing are outstanding. 2、  Unique pseudo-plasticity rheological property of xanthan gum makes it high-efficient emulsifier and stabilizer. 3、  Excellent stability to large range of temperature and PH change.Under the conditions of -18 -120℃ temperature and 2-12PH, xanthan gum keeps its viscosity and other properits can be used as freeze/thaw stabilizer. 4、  Satisfying compatibility with acid, alkaline, brine, enzyme, surface active agent, antiseptic, oxidant and other thickener. 5、  Good synergistic action when compounding with guar gum, locust been gum and other gums in proper ratio. 6、  Safety and environment 1983, FAO/WHO approved xanthan gum as safe food additive and didn't limit its additional ratio. As a nature biosynthesis gum,xanthan gum is much more environmental friendly than chemosynthesis gum   Function Introduction:Food Grade Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in various food and beverage .It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and taste of food and beverage products. Meanwhile, Xanthan Gum can extend the shelf life of products, simplifying the filling and sterilization during the course of production and save lots of production cost and increase the profit rate. 2、  Specifications： SpecificationsFF0360FF0370FF0380PH Value(1% Solution)6.0-8.0Loss on Drying（％）≤13Ashes（％）≤13Total Nitrogen（％）

Brand Name : Xanthan Gum

Packaging Type : Creamy, White

Form : Powder

Grade : AAA

Packaging Type : clients request

Packaging Size : 0-25Kg, 100-200Kg, 25-50Kg, 50-100Kg

Number Of Flower : Xanthan Gum

Storage Instructions : Dry Place

Country of Origin : India

Packaging Type : Brown

Packaging Type : Sealed Container

Usage/Application : Commonly Used In Baking And Cooking

Country of Origin : India

Packaging Type : Green

Packaging Type : Bag Or Bulk

Material : Peas

Number Of Flower : Nuts

Material : Cashew

Packaging Type : White & Creamy

Packaging Type : Vacuum-sealed Bag

Usage : Snacking Or Cooking

Storage : Cool,Dry Place

Shelf Life : 12 Months

Shape : Oval

Country of Origin : India

Number Of Flower : Seeds

Material : Barley

Packaging Type : Brown

Packaging Type : Plastic Bag

Usage/Application : Cooking, Brewing

Form : Whole

Shape : Granule

Packaging Type : White

Packaging Type : Typically Comes In Sealed Containers Or Bags.

Usage/Application : Commonly Used As A Seasoning In Various Cuisines.

Material : Pepper Seeds

Feature : Gluten Free, No Artificial Flavour

Country of Origin : India

Packaging Type : White

Packaging Type : Jute Bag

Application : Cooking, Salads, Soups

Storage : Cool, Dry Place

Form : Beans

Consistent quality and supply - enjoy a reliable supply with consistent protein and mineral levels, and low seasonal variation.    Product Definition Sweet Dairy Whey Powder – USPH Grade A and Kosher approved. Product Applications OliveNation Whey Powder is excellent in ice cream, frozen desserts and sherbets as a partial replacer for nonfat milk; also used for flavor and color in bakery items, confectionery, soup, margarine and processed foods; and may be used in states requiring the use of Grade A ingredients.  Chemical Analysis Specification Methodology Protein as is 11.0% min. Kjeldahl Titratable Acidity 0.16% max. ADPI pH 5.70 – 6.20 Moisture 2.00% max.  Vacuum Oven 149° F (65° C) Milk Fat 1.5% max. Rose – Gottlieb (Ether extraction) Scorch Particles  Disc B (15mg/25g) max. ADPI Microbiological Standards Specification Methodology Total Aerobic Count 20,000/g max. FDA-BAM/AOAC Salmonella Negative/375g FDA-BAM/AOAC Coliform < 10/g FDA-BAM/AOAC Yeast and Mold

Brand Name : whey protein powder

Packaging Type : Brown, Creamy, White

Form : Powder

Number Of Flower : Food Product

Material : Wheat

Packaging Type : White

Packaging Type : Paper Bag

Application : Cooking And Baking

Usage : Light Sweet

Specialities : Rich In Taste, Long Shelf Life, Hygenic

Material : Cashew

Packaging Type : White

Packaging Type : Vacuum-sealed Pouch

Usage : Snacking, Baking,Cooking

Storage : Cool,Dry Place

Number Of Flower : Cashew Nuts

Grade : W320

Packaging Type : Vacuum-sealed Bag

Colour : Creamy

Application : Snacking, Baking, Cooking

Number Of Flower : Natural Wholes

Packaging Type : Light Beige

Packaging Type : Vacuum-sealed Pouch

Uses : Snacking, Baking, Cooking

Grade : W210

Material : Cashew Nut

Packaging Type : Light White

Packaging Type : Vacuum-sealed Pouch

Usage : Snacking Or Cooking Ingredient

Storage : Store In A Cool, Dry Place

Usage/Application : Cooking,Baking

Number Of Flower : Flour

Packaging Type : Light Brown

Packaging Type : Bag

Cultivation Type : Natural

Packaging Type : Light Brown

Packaging Type : Jute Bag,Loose

Country of Origin : India

Application : Cooking

Shape : Granule

Form : Seeds

Material : Sunflower Seeds

Packaging Type : Brown

Packaging Type : Resealable Bag

Usage/Application : Snacking Or As An Ingredient In Recipes

Storage : Store In A Cool, Dry Place

Material : Beans

Packaging Type : Light Brown

Packaging Type : Plastic Bags

Application : Cooking

Shelf Life : 1-2 Years

Type : Instant Coffee

Packaging Type : Dark Brown

Packaging Type : Airtight Jar

Usage : Add Hot Water, Stir, And Enjoy

Flavor : Rich And Aromatic

Packaging Type : Plastic Packet,Resealable Pouch

Processing Type : Raw

Country of Origin : India

Number Of Flower : Food Supplement

Packaging Type : Dark Green

Country of Origin : India

Type : Animal Feed

Material : Soybeans

Color : Light Brown

Packaging Type : Bags Or Bulk

Application : Used As A Protein-rich Ingredient In Animal Feed

Storage : Store In A Cool, Dry Place