A Grade Ginger
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1 Ton (MOQ)
Ginger is used in numerous forms, including fresh, dried, pickled, preserved, crystallized, candied, and powdered or ground. The flavor is somewhat peppery and slightly sweet, with a strong and spicy aroma. The aromatic and fiery spice has been a signature ingredient in Asian cuisine since ancient times. Today, it is frequently used in medicines, food, and cosmetics across the globe.
Dry Ginger
7 - 8 Per Kilogram
1000 Kilogram (MOQ)
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Ginger Powder
600 Per Kilogram
Ginger Powder
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Ginger
30 Per Kilogram
it helps reduce muscle pain,treat indigestion,lower cholestrol levels.
GINGER PIECES DRY
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GINGER PIECES DRY BOTANICAL NAME: ZINGIBER OFFICINALEFAMILY NAME: ZINGIBERACEAE, THE GINGER FAMILYGinger is most commonly known for its effectiveness as a digestive aid. The primary known constituents of Ginger Root include gingerols, zingibain, bisabolenel, oleoresins, starch, essential oil (zingiberene, zingiberole, camphene, cineol, borneol), mucilage, and protein. Ginger, a knobby, fibrous root, has smooth light brown skin with sheen to it. The flesh of the root is white. Ginger root is a seasoning and flavors sweets, including cakes, cookies, breads, and beverages. It is also good in sauces, and fruit dishes, and is often used heavily in Asian cooking.In the world market Indian ginger is popularly known as 'cochin ginger' (NUGC) and 'calicut ginger' (NUGK). Ginger is available in a variety of forms like oils, oleoresins, fresh ginger in brine, pickles, candies and syrups. Ginger that is Garbled/ungarbled; bleached/unbleached has a predominant position in production and export. We also market the bleached and powdered forms of ginger. India produces nearly 20,000 MT of Ginger every year.Available in two forms: young and mature.Young roots, also called green or spring ginger, has a pale, thin skin that requires no peeling, is very tender and has a milder flavor. It can be grated, chopped, or julienned for use. Mature ginger root has a tough skin that must be peeled away to get to the fibrous flesh and is usually grated, chopped or ground for use. We are leading Indian exporters and Suppliers of dry ginger pieces and other spices to countries worldwide.
Dry Ginger Powder
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Clients can rely on us for meticulous packaging of the products. And, for attaining this objective, we have hired a team of professionals who make use of premium material and modern packaging tools for doing the same. In order to ensure the complete satisfaction of the customers, we deliver the orders at the scheduled time. We make available, Dry Ginger Powder, which is manufactured using premium quality fresh Ginger.
Dehydrated Ginger
75 - 120 Per Kilogram
Dried Ginger
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Ginger is most commonly known for its effectiveness as a digestive aid. The primary known constituents of Ginger Root include gingerols, zingibain, bisabolenel, oleoresins, starch, essential oil (zingiberene, zingiberole, camphene, cineol, borneol), mucilage, and protein.
Dehydrated Ginger
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Ginger
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Botanical Name: Zingiber officinale Family Name: Zingerberaceae Genus: Zingiber
Fresh Ginger
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Green Chilies
Dehydrated Ginger Powder
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dried garlic flake, Dried Onion Slice, dried onion chips, Dried Vegetable
Ginger
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Dry Ginger
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Oil Seeds
Ginger
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Seafood, Carrot
Ginger
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Pomelo, Crude Palm Oil, copra expeller cake, Cocoa Cake
Dry Ginger
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raw sesame seeds, logistic support
Ginger
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agro product
Ginger
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Instant tea like masala, Lemongrass, Saffron Tea, instant coconut water
Ginger
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Ginger
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organic, Printed Packaging Box, Vanilla Bean, Sona Masuri
Dried Split Ginger
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Dried Split Ginger, Indonesia Cocoa Powder, Single Touch Almond
Dry Split Ginger
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Ginger
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Ginger
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Ginger
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We are offering Ginger and dry Ginger.
Ginger Powder
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chiku chips, chiku powder, Coconut Palm Sugar, Jack Fruit Chips
Dry Ginger
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Dry Ginger
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Pickles, cummin powder