Soya Flour
Application : Cooking, Namkeen, Snack,Cooking
Color : Light Yellow
Made From : Powder
Feature : Good In Taste, Hygenically Packed, Rich In Protien And Fat
Raw Material : Soybean seeds
Total Carbohydrate 30 g : 10%
Protein : 52 (% w/w
Fiber : 3.5%
Sand Sillica : 0.3%
Protein (N X 6.25) : 50-52%min
Fat : 1.50 (% w/w
Crude Fiber : Max).