Toor Dal Dealers (3091 products available)

• Shelf Life: 1 Year
• Storage Instructions: Dry Place
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking

• Cultivation Type: Natural
• Color: Yellow
• Form: Granules
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Bag
• Packaging Size: 25 kg
• Specialities: Long Shelf Life, Hygenic, Good Quality
• Shelf Life: 1 Year
• Country of Origin: India
• Grade: B Grade

• Specialities: Rich In Taste, Good For Health
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 9 Month
• Country of Origin: India

• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Packaging Type: Plastic Packet
• Specialities: Rich In Taste, Good For Health
• Shelf Life: 6 Month
• Country of Origin: India

• Total Fat: 1.1g (0.3g saturated and 0.8g polyunsaturated)
• Dietary Fiber: 15g
• Sodium: 15 mg
• Potassium: 392 mg
• Carbohydrate: 63g
• Protein: 22g (44% daily value)

• Country of Origin: India
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Yellow
• Specialities: Rich In Taste, Good Quality
• Packaging Type: Plastic Packet

• Cultivation Type: Organic
• Shelf Life: 1 Year
• Form: Seeds
• Packaging Type: Plastic Packet
• Country of Origin: India
• Specialities: Good Quality, Good For Health
• Carbohydrate: 63g

Toor category of toor dal used for household and hotels.

• Country of Origin: India
• Shelf Life: 6 Month
• Total Fat: 1.5 g/100gms
• Calories: 343/100gms
• Sodium: 17 mg/100gms
• Potassium: 1,392 mg /100gms

• Type: Dried
• Style: Natural
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Red
• Application: Cooking
• Drying Process: Sun Dried
• Place of Origin: India

• Form: Solid
• Usage: Cooking
• Packaging Type: Plastic Packet
• Packaging Size: 500gm

Toor dal, a member of the legume family is referred to as lentils or split pigeon peas. It is in fact a common food grain used widely in Asia, Africa, and Latin America. The Toor whole is processed further to get converted into a huskless split and it is light in taste.   It is a storehouse of protein, folic acid, vitamins, and minerals. A cup of cooked toor whole supplies around 11 grams of protein to the body. In combination with cereals, the toor dal makes a well-balanced human food. When this dal is combined with rice, a complete protein is gained.   Health Benefits of Toor Dal Toor dal is also an excellent source of carbohydrates, which your body needs for energy. Legumes such as toor dal contain complex carbohydrates, which are recommended because of their increased nutritional value. It provides many of the nutrients your body needs, such as protein, fat, fiber and carbohydrates. It also has a good amount of iron, calcium, magnesium, potassium and B vitamins. It is high in dietary fibre, low in saturated fat, and cholesterol free. Toor dal contains folic acid, an important vitamin for all women especially those planning to become pregnant. It prevents constipation and promote regularity, reduces risk of heart disease, stroke, type 2 diabetes etc.

• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Variety: Split Toor Dal
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Good Quality
• Shelf Life: 6 Month
• Country of Origin: India

• Brand Name: Mukunda
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Grade Standard: Medicine Grade
• Packaging Type: Plastic Pouch, Plastic Packet, Plastic Box, Paper Box
• Country of Origin: India
• Size Available: 7mm, 8mm, 10mm, 12mm, 15mm
• Packaging Size: 50gm, 100gm, 200gm
• Specialities: Rich In Taste, Non Harmful, No Artificial Color Added, Long Shelf Life

• Cultivation Type: Organic
• Color: Yellow
• Packaging Type: Jute Bags, Plastic Packets
• Feature: Good In Taste, Highly Hygienic, Nutritious
• Form: Seeds
• Packaging Size: 1Kg, 2Kg, 5Kg
• Speciality: High in Protein

• Speciality: Organic
• Speciality: High in Protein
• Shelf Life: 12 Months
• Packaging Type: Plastic Packet
• Pack Size: 5 Kg & 25 Kg
• Purity: 95%

• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India

• Cultivation Type: Natural
• Color: Yellow
• Form: Solid
• Usage: Human Consumption
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added
• Country of Origin: India

• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Good Quality, Good For Health
• Shelf Life: 6 Month
• Country of Origin: India

• Color: Yellow
• Packaging Type: Bag
• Packaging Size: 25 Kg
• Shelf Life: 12 Month
• Is It Organic: Organic
• Cuisine: Indian
• Usage: Cooking

• Total Fat: 1.5 Gm
• Dietary Fiber: 15g
• Sodium: 15 mg
• Potassium: 392 mg
• Carbohydrate: 63g
• Protein: 22g (44% daily value)

• Certification: FSSAI
• Cultivation Type: Natural, Organic
• Shelf Life: 1year, 6months
• Color: Red
• Packaging Size: 50kg
• Packaging Type: Plastic Bag
• Application: For Farming And Cooking
• Type: Toor
• Style: Dried, Fresh
• Feature: Healthy To Eat, Nutritious, Purity
• White: Red

• Cultivation Type: Natural
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Good For Health
• Shelf Life: 6 Month
• Country of Origin: India

• Brand Name: Madhuram
• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Specialities: Good Quality, Good For Health
• Shelf Life: 12 Months
• Country of Origin: India
• Packaging Type: 1 Bag In 630 Kg

• Color: Yellow
• Usage: Cooking
• Variety: Split Toor Dal
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Pure, Non Harmful, No Artificial Color Added, Good Quality, Good For Health, Fresh
• Shelf Life: 6 Month
• Purity (%): 100%
• Country of Origin: India

• Brand Name: Top Taste
• Cultivation Type: Organic
• Color: Yellow
• Packaging Type: Loose
• Packaging Size: 10 Kgs to 50 Kgs As per Buyer requirenments
• Specialities: No Artificial Flavour
• Shelf Life: 24 Months / As Mentioned
• Country of Origin: India
• Moisture: 7 % To 14 %
• MOQ: 1x20 Ft Container Per Item, Shipment In 20 / 40 Ft Containers
• Storage Instruction: Store in cool and dry place
• Packing Type: PP Bags / Jute Bags / Paper Bags as Per buyer Requirements
• Purity: 99 % to 99.99 %
• Cleaning: Machine Clean, Sortex Clean, Double Sortex
• Marking: As per requirements
• Certificate: ISO 9000 : 2000, Weight & Quality Certificates from Laboratories
• Seed Type: Whole / Split
• Also Known As: Toor Dal Oily Indian/ Malawi

• Color: Light Yellow
• Total Fat: 1.5 gm
• Dietary Fiber: 15g
• Calories / 100 grams: 343
• Sodium: 15 mg
• Potassium: 392 mg
• Carbohydrate: 63g

• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Packaging Type: Plastic Packet
• Specialities: Rich In Taste, Good Quality, Good For Health
• Country of Origin: India
• Packaging Size: 30 Kg
• Packaging Type: PP Bag

• Cultivation Type: Natural
• Color: Yellow
• Usage: Cooking
• Variety: Split Toor Dal
• Packaging Type: Bag
• Packaging Size: 20 kg
• Specialities: Pure, Hygenic
• Country of Origin: India

• Cultivation Type: Organic
• Color: Yellow
• Form: Granules
• Usage: Cooking
• Variety: Skinned Toor Dal
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 25 Kg
• Specialities: Rich In Taste, Long Shelf Life, Good Quality, Good For Health
• Shelf Life: 2 Years
• Purity (%): 90%
• Country of Origin: India

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 6 Month
• Usage: Cooking
• Specialities: Rich In Taste, Good For Health
• Total Fat: 1.5 gm
• Sodium: 15 mg

• Cultivation Type: Organic
• Certification: FSSAI Certified
• Country of Origin: India
• Storage Instructions: Dry Place
• Is It Organic: Yes

Stock up on the heartiness of our Toor Dal 30kg Bulk Pack. Order now and experience the convenience of having this culinary essential at your fingertips, ready to elevate your cooking endeavors.