JASLEE EXPORTS Muthalamada, Palakkad, Kerala

Palakkadan Matta Rice (also known as the Rosematta Rice, Kerala Red Rice, or Red Parboiled Rice) is an indigenous variety of rice grown in Palakkad District of Kerala. It is different from the regular brown rice. It is widely used in Kerala and Sri Lanka on a regular basis and is the tastiest among the group. Kerala Matta rice is very rich in the content of nutrients and is very unique in its taste and color.

Type : Paraboild Rice

Brand Name : Jaslee Premium Quality

Application : Cooking

Cultivation Type : Organic

Shelf Life : 3 Months

Color : Brown

Feature : High In Protein,Low In Fat,No Artificial Color,No Preservatives

Texture : Hard,Soft

Packaging Type : Plastic Bags

Country of Origin : India