Food Stabilizer Dealers in Sidhpur, Patan (8 products available)

Guar is a native to the Indian subcontinent. Guar is grown mainly in India, Pakistan, United States and also in some part of Africa and Australia. In old times, Guar was only used as rich protein to feed cattle. It is also used as green vegetable in India. After Second World War there was major shortage of locust bean gum which adversely affected the textile and paper industries. At that time Guar Gum was found as the most suitable substitute for scarc.

The refined guar splits are treated and finished in to the powder by variety of routes and processing techniques depending upon the final product desired. There are two types of guar gum powder: Food Grade Industry Grade

We are the Manufacturer and supplier a best series of Guar Gum in Sidhpur, Gujarat, India. In order to meet the industry market standards, we use high class factor inputs which are obtained from trusted vendors. Clients can easily come to us and avail this Guar Gum at market minimal selling price ranges.

Guar gum is extracted from the seed of Cyamopsis tetragonoloba, an annual leguminous plant originating from India and Pakistan, also cultivated in the United States. Guar Gum grows best in sandy soils, in areas of West and Northwest parts of India, which are ideal for it's farming. Indian Guar Gum Products are exported and supplied all over the world. Guar gum is an emulsifier, thickener, and stabilizer approved for use in a wide range of foods, cosmetics and pharmaceuticals. Gum Technology Stabilizers are carefully controlled blends of various food ingredients. They are mostly natural vegetable gums which are derived from sources such as seeds, plant exudate and marine plants. These may be blended with other hydro-colloids or food ingredients such as fats or emulsifiers. India is famous for guar gum products and food additives. It is sold as a white to yellowish odorless powder, which is available in different viscosities depending on the desired one. One advantageous property of guar gum is that it thickens without the application of heat. Industrial application of guar gum includes the textile industry where guar gum's excellent thickening properties are used for textile printing. In the paper industry Guar is used as an additive where it gives denser surface to the paper used in printing. In the food, pharmaceutical and cosmetics industry, Guar Gum is used as an effective binder, stabilizer, dis-integrator and thickener. In bakeries, dairies and in production of meat and, dressings and sauces, Guar is an important natural food supplement with high nutritional value, for weight gain and cholesterol reduction. In cosmetics, especially shampoos and toothpastes, guar gum is used primarily as a thickening and suspending agent. In beverages, it is used as stabilizer for preparing chocolate drinks and juices. Guar is also widely used in tobacco, leather, insecticides and pesticides, crayons, adhesives etc. Guar gum comes in different forms - from seeds to powder. Main types of Guar Gum include Guar Seed, Un-dehusked Split, Refined Split, Pulverized Guar Gum Powder, Guar Protein and Guar Meal. 

Kinshuk enterprise is one of the specialist & dedicated processors of Guar Gum Powder, having completely pneumatic controlled processing unit to offer excellent consistency in the quality. We offering Guar Gum Powder 40/60 mesh to 300 Mesh up to viscosity of 6000 cps. As far a capacity is concerned it is 500.00 M. Tons per month   The color of guar gum powder is whitish and yellowish consisting of slight odor. Cyamopsis tetragonolobus or Guar Plants endosperm derives Guar Gum. Guar crop is basically a legume (a plant of a pea family) which grows effectively in sandy soils, with rainfall to some extent with lots of sunshine. Guar Gum powder is obtained from ground endosperm of guar plant. The seed pods of Guar are grown in groups, 100 Kilos of beans, minus their bean pods yields roughly 29 kilos of endosperm; 29 kilos of Guar powder. India Followed by Pakistan and US is the key producer of Guar Seeds constituting approximately 80% of the over all production. Guar crop grows on semi arid and sub-tropical area harvested between Octobers to November. Guar seed is the combination of three things the germ, endosperm and the husk. Guar seed is basically the legume which regenerates the nitrogen in soil. Green Guar powder is the source of vegetables and also fed to cattle's. Guar Gum Powder can also be termed as the best and appropriate substitute for locust bean gum. We offer goma guar powder as well as gomme guar gum powder from India. Guar seeds are instantaneously sown after the first drizzles of the onset of monsoon i.e. in July. The Hay of Guar is very nutritive making it a good fodder when mixed with wheat powder.Guar seed can also be called as a cluster bean. This Kharif legume is a highly nutritious crop used as green manure, vegetable and green fodder. Guar Gum is extracted from Guar seeds and is grounded transforming it into Guar Gum Powder.   Uses : The physical and performance characteristic of specific guar grades are determined by mechanical treatment before and after the endosperm is milled to its final, light tan flour form. Guar grades hydrate in both cold and hot water to yield viscous solutions. Different guar gum powder grades are manufactured as per its industrial applications; for thickening, stabilizing, texturizing, enhancing suspension and flow control properties for industrial products, food products and processes. For industrial use, addition of desirable qualities such as dust elimination for powdered products, the manufacture of stronger pellets, better flocculation or slip aids, for your processes or finished products.     There are two types of Guar Gum Powder Food grade Guar Gum Powder: for used in industries like food,pharmaceutical, cosmetic etc Industrial grade Guar Gum Powder: For used in industries like paper,mining, explosive, Oil-drilling etc                              Quality :   The processing machineries used by our company are packed with latest technologies to high quality products. The latest innovation and research has enabled the company to absorb contemporary technologies to swiftly change with the changing scenario of technology in the market. With every stage of production utmost care is taken that the hygiene and the nutritive element remains unperturbed and is not open to contamination at any stage. Utmost care is taken that the microbiological substance is as low as possible with undergoing physio-chemical test as well. Quality testing and quality control parameters are determined at every stage of production process. Quality testing parameters include testing of the factors like: A.I.R. (Acidic Insoluble Residue) Moisture Viscosity Content of Ash Size of the Particle Odor Protein Filterability Gum Content Color Fibre Granulation Insoluble Residue Fat Content pH Heavy Metals Arsenic Lead   The Microbiological Quality Test consist of bacteriological test of the Food Grade products like Standard Plate Count, Yeast & Mould, Salmonella, E-coli, Colliform, Pseudomonas, Staphylococcus etc. c

We are leading supplier of huge range of Guar Gum Powder.

Kinshuk enterprise is one of the specialist & dedicated processors of guar gum powder, having completely pneumatic controlled processing unit to offer excellent consistency in the quality. We offering guar gum powder 4060 mesh to 300 mesh up to viscosity of 6000 cps. As far a capacity is concerned it is 500.00 m. Tons per month

Industrial Grade Guar Gum Powder