Roj Enterprises Erandwana, Pune, Maharashtra

Totapuri Mango Pulp Concentrate is made from select Totapuri variety mangoes, ripened under controlled conditions. The preparation process includes cutting, destoning, refining and packing. In case of aseptic product the pulp is sterilized and packed in presterilised aseptic bags. The refined pulp is also packed in cans, hermetically sealed and retored. Frozen pulp is pasteurized and deep frozen in plate freezers. The process ensures that the natural flavour and aroma of the fruit is maintained in the final product.

Trade Name Sea Tiger Black Tiger Scientific Name Penaeus monodon

Saffron (Keshar), the most expensive spice in the world is derived from the dry stigmata of the plant Crocus Sativus. The plant is a bulbous, perennial with globular corms, 15-20 cm high. It has 6 to 10 leaves present at anthesis, one to two flowers with a lilac-purple colour with perianth segments of 3.5 – 5 cm and style branches of 2.5 – 3.2 cm. The yellow style is deeply divided into three branches and the stigmata are bright red. Flowers are arising directly from the corms. Flowers have tri-lobed stigma, which along with the style tops yield the saffron of commerce.

Trade Name Rock lobsters Scientific Name Panulirus spp

we are offering kitchen towels.

India is the second largest exporter in onion in the world. We make small contribution to it.

Category CUTTLE FISH Scientific Name Seche

we are offering cushions.

we are offering bed linen.

Product Description Alphonso Mango Pulp is made from select Alphonso variety mangoes, ripened under controlled atmospheric conditions. The preparation process includes cutting, destoning, refining and packing. In case of aseptic packing the pulp is sterilised and packed in presterilised aseptic bags. The refined pulp is also packed in cans, hermetically sealed and retored. Frozen pulp is pasteurised and deep frozen in plate freezers. The process ensures that the natural flavour and aroma of the fruit is maintained in the final product.