Guar Gum Powder Dealers in GIDC, Rajkot (8 products available)

In food Industry guar gum derivatives is used as gelling, viscosifying, thickening, clouding and binding agent as well as used for stabilization, emulsification, preservation, water retention, enhancement of water soluble fiber content etc. Guar Gum is preferred for its relatively low cost and the body it contributes to the product. It hydrates well in cold water, and often used in combination with carrageenan and locust bean gum to impart excellent properties to ice cream.

We are offering food grade guar gum powder. food grade guar gum gum is derived from guar seeds or cyamopsis tetragonoloba termed as guar gum. Guar gum can also be termed as guaran. These seeds have high low-shear viscosity as evaluated with other hydrocolloids like (locust bean gum). guar gums are effective thickeners and stabilizers. guar gum is relatively cost effective as compared to other thickeners and stabilizers along with it being an effective binder, plasticizer and emulsifier. One of the important properties of guar gum, a polysaccharide, is that it is high on galactose and mannose. Guar gum is also known as guarkernmehl, guaran, goma guar, gomme guar and galactomannan. chemical structure chemically, guar gum is a polysaccharide composed of the sugars galactose and mannose. The backbone is a linear chain of β 1,4-linked mannose residues to which galactose residues are 1,6-linked at every second mannose, forming short side-branches. properties the color of guar gum powder is whitish and yellowish consisting of slight odor.cyamopsis tetragonolobus or guar plants endosperm derives guar gum. Guar crop is basically a legume (a plant of a pea family) which grows effectively in sandy soils, with rainfall to some extent with lots of sunshine. - solubility & viscosity guar gum is more soluble than locust bean gum and is a better emulsifier as it has more galactose branch points. Unlike locust bean gum, it is not self-gelling. However, either borax or calcium can cross-link guar gum, causing it to gel. In water it is nonionic and hydrocolloidal. It is not affected by ionic strength or ph, but will degrade at ph extremes at temperature (e.g. Ph 3 at 50°c). It remains stable in solution over ph range 5-7. Strong acids cause hydrolysis and loss of viscosity, and alkalies in strong concentration also tend to reduce viscosity. It is insoluble in most hydrocarbon solvents. guar gum shows high low-shear viscosity but is strongly shear-thinning. It is very thixotropic above concentration 1 %, but below 0.3% the thixotropy is slight. It has much greater low-shear viscosity than that of locust bean gum, and also generally greater than that of other hydrocolloids. Guar gum shows viscosity synergy with xanthan gum. Guar gum and micellar casein mixtures can be slightly thixotropic if a biphase system forms. thickening guar gum is economical because it has almost 8 times the water-thickening potency of cornstarch – only a very small quantity is needed for producing sufficient viscosity. Thus it can be used in various multi-phase formulations: as an emulsifier because it helps to prevent oil droplets from coalescing, and / or as a stabilizer because it helps to prevent solid particles from settling. grading manufacturers define different grades and qualities of guar gum by the particle size, the viscosity that is generated with a given concentration, and the rate at which that viscosity develops. Coarse-mesh guar gums, will typically – but not always – develop viscosity more slowly. They may achieve a reasonably high viscosity, but will take longer to achieve. On the other hand, they will disperse better than fine-mesh, all conditions being equal. A finer mesh, like a 200 mesh, requires more effort to dissolve. powder number hs-code of guar gum powder: 130.232.30 cas no. Of guar gum powder: 9000-30-0 eec no. Of guar gum powder: e412 bt no. Of guar gum powder: 1302.3290 einecs no. Of guar gum powder: 232.536.8 imco-code: harmless

Guar is also known as Cluster Bean (cyamopsis Tetragonoloba) a drought hardly leguminous crop. Guar is being grown for seed, green fodder, vegetable and green manuring. It is an annual plant about 4 feet high, vertically stacked, large leaves and clusters of pods. The pods are used as a green vegetable or as a cattle feed besides the industrial extraction of Guar gum. Properties of Guar Gum It is soluble in cold water. It has strong hydrogen bonding properties. It has excellent thickening, emulsion, stabilizing and film forming properties. It has excellent stability to control rheology by water phase management. Guar Gum is used as: Natural thickener Emulsifier Stabilizer Bonding agent Hydrocolloid Gelling agent Natural Fiber Fracturing agent The natural fast hydrating, dispersible and diesel slurriable guar gum is ideally suitable for all rheological requirements of oil well drilling, continuous fracturing and diesel slurry. It is widely used in oil well drilling due to its multi-function such as fluid and water loss control, viscosity control, lubrication. It is used for cooling of drill bits, mud drilling and cementing slurries, where immediate high viscosity and quick hydration is required. The main use of guar gum is in top hole oil well drilling. Industrial grade guar gum powder is suitable for use in oil well fracturing, oil well stimulation, mud drilling and serves as a stabilizer, thickener and suspending agent. In oil well drilling guar gum used as a surfactant, fracturing fluid and synthetic polymer for all requirements of water based and brine based oil well drills. It attains high viscosity in 3 to 5 minutes of time. Fast Hydrating Slurriable Guar The natural fast hydrating and slurriable guar is a non ionic guar, polymeric viscosifier that is slurrible up to 50 percent of solids in systems such as diesel fuel. In aqueous systems, its main use is in the stimulation of oil and gas wells as a fracturing fluid. This yields excellent pump ability, good hydration, good thermal stability and excellent shell life. It can be typically cross linked with borates and once cross linked it exhibits excellent carrying capacity to support sand or other proppants to be placed in the created fracture. The viscosity of hydrating slurriable guar can be reduced or broken by using enzymes, oxidizers or acids such as HCL. Guar Gum in Oil Field Applications Industrial grade Guar gum powder are use in oil well fracturing, oil well stimulation, mud drilling and industrial applications and preparations as a stabilizer, thickener and suspending agent. It is a natural, fast hydrating dispersible guar gum and is diesel slurriable. In the oil field industry, guar gum is used as a surfactant, synthetic polymer and deformer ideally suited for all rheological requirements of water-based and brine-based drilling fluids. High viscosity Guar Gum products are used as drilling aids in oil well drilling, geological drilling and water drilling. These products are used as viscosifiers to maintain drilling mud viscosities that enable drilling fluids to remove drill waste from deep holes. Guar gum products also reduce friction in the holes, and so minimising power requirements. Some Guar Gum products act to minimise water loss should occur in broken geological formations.

We produce high quality guar gum of vairous quality and mesh size suitable for textile, food, pharmaceuticals, cosmetics, oil drilling etc. We have capacity to execute order quantity upto 20mt within 5 days.

We are manufacturer and exporter of oil drilling guar gum, food grade guar gum, textile grade guar gum.

We provide guar gum powder in different grades ranging from 100 mesh to 300 mesh and 3000 to 9000 viscosity. Since we process with highly purified refined splits, our product shows higher amount of viscosity. Our products are of export quality as they are processed under international quality standards.

fine duat : dust

We are mfg guar dust.

food thickener, gelling agent, printing thickeners, Tamarind Kernel Powder