Flours Dealers in Ubhawal, Sangrur (6 products available)

• Moisture: 11.5% - 13%
• Ash: 1.5% - 1.6%
• Acid Insoluable Ash: 0.03 - 0.035
• Alcoholic Acidity: .08% - .09%
• Gluten: 9.0% - 10.0%
• Water Absorbtion: 64% - 67%
• Crude Fibre: 1.35% - 1.45%
• Starch: 69% - 70%

It is used of preparing chapatti, pranthas etc and brown bread is also prepared with this, if blended with maida etc.

Whole Wheat Chakki Atta, Atta Maker, suji flour, chokar

• Type: Rice Gluten
• Application: Cooking, Food, Human Consumption
• Style: Dried
• Certification: FDA Certified, FSSAI Certified
• Shelf Life: 1 Year, 18months, 1year, 2 Year, 6months
• Color: Brown, Light White, Natural White
• Feature: Gluten Free, High In Protein, Low In Fat, No Artificial Color, No Genetic Engineering, No Preservatives
• Form: Powder, Solid
• Packaging Type: Jute Bags, Loose Packing, Plastic Bags, Plastic Sack Bags, Pp Bags
• Packaging Size: 10kg, 1kg, 20kg, 25kg, 2kg, 5kg

rawa, soojee, suji, Whole Wheat Flour

Atta, suji flour