Suji Flour Dealers in Surat (9 products available)

  • Semolina Flour

    Semolina Flour

    50 Per Kilogram

    1 Container (MOQ)

    • Cultivation Type: Organic
    • Feature: Good For Health, High In Protein
    • Packaging Type: Plastic Bag
    • Feature: High In Protein
    • Packaging Size: 10-20kg
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  • Semolina Flour

    Semolina Flour

    30 - 40 Per Kilogram

    1 Ton (MOQ)

    • Packaging Size: 1-50kg
    • Quality: Good
    • MOQ: As per client requirement
    • Total Fat: 1%
    • Protein: 12 %
    • Dietary fiber: 15%
    • Total Carbohydrate: 24%
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  • Best Deals from Suji Flour

  • Semolina Flour

    Semolina Flour

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    50 Kilogram (MOQ)

    • Country of Origin: India
    • Type: Suji Flour
    • Certification: FSSAI
    • Application: Cooking, Snacks
    • Cultivation Type: Common
    • Feature: Gluten Free, Good For Health, High In Protein, Natural Test, No Genetic Engineering
    • Packaging Type: Jute Bag, Plastic Bag
    • Feature: High In Protein
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  • Semolina Flour

    Semolina Flour

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    • Application: Bread, Cooking, Pasta
    • Cultivation Type: Natural
    • Shelf Life: 3-4 Months
    • Feature: No Artificial Flavour, No Preservatives
    • Form: Powder
    • Purity: 100%
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  • Semolina Flour

    Semolina Flour

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    • Cultivation Type: Common, Natural, Organic
    • Application: Cooking, Snacks
    • Feature: Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, No Preservatives, Non Harmful, Organic
    • Type: Suji Flour
    • Shelf Life: 2months, 3months
    • Country of Origin: India

    Semolina, also known as rava or sooji in India, is a coarsely ground flour made from durum wheat. It finds widespread use in Indian cuisine, playing a versatile role in various dishes. Semolina is used to prepare popular Indian dishes such as upma (a savory breakfast dish), halwa (a sweet dessert), idli, dosa, as well as a variety of snacks and semolina-based desserts like kesari. Additionally, it can be used as a coating for frying foods like cutlets and as a thickening agent for soups and stews.

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  • suji flour

    suji flour

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    • Packaging Size: 50 Kg
    • Application: Cooking
    • Feature: High in Protein
    • Packaging Type: Woven Bag
    • Shelf Life: 2 months aprox
    • Flour Type: Sooji
    • Certified Company: ISO-2005
    • Ingredient Type: Wheat
    • Cuisine: Indian
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  • suji flour

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    • Type: Suji Flour
    • Certification: FSSAI
    • Application: Cooking
    • Cultivation Type: Natural
    • Shelf Life: 10-15days
    • Feature: Good For Health, No Preservatives
    • Packaging Type: Plastic Bag
    • Feature: High In Protein
    • Country of Origin: India
    • Made From: Powder
    • Potassium: 5%
    • Carbohydrate: 24%
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  • Semolina Flour

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  • suji flour

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    suji flour

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