Wheat Dealers in Nizampura, Vadodara (34 products available)

We are immensely accredited for delivering the orders within the stipulated time frame as we have the latest transportation facilities. We make sure that there will be no damage at customer's end and thus we store the entire lot of products under a secured roof of our capacious warehouse. Also, our experts keep a stringent check on the same.

• Place of Origin: India

Baking flour product name : white wheat flour (maida) grade : super fine baker's quality color : super white sr characteristics results standard limits 1 moisture 11.00 max 14% 2 total ash (on dry basis) 0.65 max 1.0% 3 ash insoluble in hcl (on dry basis) 0.080 max 0.1% 4 glutine (on dry basis) 10.00 min. 7.5% 5 alcoholic acidity 0.10 max 0.12% 6 rodent hair and extra nil --

We are capable of make on-time deliveries of the product range that we keep safe in our massive warehouse. For our purchasers in Vadodara(India) and other marketplaces, we supply a wide array of the product at the lowest prices.   Packing Details : New Jute Bags 75/50/25/15/10 Kgs HDPE/PP Bags 50/25/15/10 Kgs Multi-ply paper /plastic bags 25/15/10 Kgs Origin : India.

• Color: White
• Feature: Good For Health, High In Protein
• Packaging Type: Plastic Bag
• Packaging Size: 10-20kg
• Protein: 11-13%

• Brand Name: MJRumi Flours
• Production Capacity: 60 MT/day
• Place of Origin: India
• white: creamy

We are dedicated to deliver the quality products to our customers, especially produced in the most hygienic conditions. We manufacture variety of flour like maida, wheat, maida flour, semolina, besan. our manufacturing process restricts moisture level below 14%, which provide long shelf life when stored in appropriate conditions (relatively cool, dry and aerated). we have our own well-equipped laboratory for carrying out the assessment of flour quality in order to control the grist & flour treatments. The major quality concerns are related to colour, protein content, water absorption gluts content and moisture content.

We offer wheat flour. Specification: (maida) all-purpose flour : 1 max. Moisture (%): 14 2 fineness (%): 0.58 3 grade: fine 4 protein: 10.5% min. 5 gluten (wet): 29% min. 6 infestation & extraneous matter: nil 7 colour: off white 8 ash: 0.55% max. 9 moisture: 14% max. graham flour: parameters 1 moisture 11%-13% 2 dry substance 87%-89% 3 fat (d.w) 6%-7% 4 ash (d.w) 2.5%-3.5% 5 protien (d.w) 18%-21% 6 alcoholic acidity 0.06%-0.18% 7 carbohydrate (d.w) 62%-65% 8 granulation.

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