royalindiaspice Mirch Yard, Guntur, Andhra Pradesh

The Teja S17 Red Chilli, is a top-tier variety that has gained international recognition for its intense heat and striking red color. Originating from the Guntur region, this chilli has a Scoville heat unit range of 50,000 to 100,000, making it one of the hottest chilli varieties available. It is particularly favoured by spice lovers and is used extensively in the production of spicy foods, sauces, and powders across the globe. Teja S17 Red Chilli is also highly valued for its deep red color, which enhances the visual appeal of dishes without compromising on heat. Our Teja S17 Red Chilli is available in several sub-varieties, including Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder. Whether you’re looking for whole dried chillies or finely ground powder, we ensure consistent quality and color retention through Meticulous processing techniques. With a sharp, fiery taste, this chilli is perfect for creating bold Flavors in curries, spice blends, and chilli pastes.

Country of Origin : India

Storage Instructions : Cool Place

Certification : FSSAI Certified

Feature : Longer Shelf Life, No Preservatives, Good Taste, Rich In Aroma

Speciality : No Artificial Flavour, No Preservatives

Storage Condition : Natural

Spice level : HIGH SPICY

Drying Process : Sun Dry

Form : Whole

Usage/Application : Cooking, Food, Spices

Packaging Type : Plastic Packet, Plastic Bag, JUTE

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural

Packaging Size : 5Kg, 10Kg, 25Kg

The 5531 Byadgi Red Chilli, is known for its unique combination of low heat and vibrant red color, making it highly sought after in both domestic and international spice markets. Unlike other varieties, Byadgi chillies are recognized for their wrinkled appearance and low pungency, with a Scoville heat unit range of 8,000 to 12,000. This makes the 5531 Byadgi perfect for adding color to dishes without overpowering them with heat. It is especially popular in the production of chilli powder for its excellent color retention properties. We offer the 5531 Byadgi Red Chilli in a range of sub-varieties, including Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder.Sourced from the fertile lands of Guntur, this chilli is processed and packed with care to maintain its vibrant color and natural aroma. Whether you are a food manufacturer, exporter, or restaurant owner, our Byadgi chillies provide an ideal solution for enhancing the appearance and taste of your products.

Usage/Application : Cooking, Food

Packaging Type : Plastic Packet, Plastic Bag

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural

Packaging Size : 5Kg, 10Kg, 25Kg

The Spark Red Chilli, also known as Spark01, is a well-known variety that combines medium pungency with a striking red color. Cultivated in Guntur, this chilli has become a favorite for its consistent quality and flavor profile. With a Scoville heat unit range of 30,000 to 40,000, the Spark Red Chilli adds a delightful heat to dishes without being overwhelmingly spicy, making it ideal for spice blends, pickles, and sauces. Our Spark Red Chilliis available in multiple sub-varieties, including Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder. Whether you need whole chillies or finely ground powder, we ensure that each batch retains its natural color and flavor. The Spark Red Chilli is a versatile choice for food manufacturers and exporters looking for a reliable source of high-quality chillies from India

Usage/Application : Cooking, Food, Spices

Packaging Type : Plastic Packet, Plastic Bag

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural

Packaging Size : 5Kg, 10Kg, 25Kg

The Romi 26 Red Chilli is a versatile chilli variety celebrated for its deep red color and medium heat. Sourced from the fertile soils of Guntur, this chilli has become a favorite for spice traders, food manufacturers, and restaurants looking for a balance of flavor and heat. Romi 26 is perfect for various culinary applications, from spice blends and pickles to sauces and curries. We offer Romi 26 Red Chilli in multiple sub-varieties, such as Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder.No matter how you use it—whole or ground—this chilli variety adds depth of flavor and a striking red color to every dish.

Usage/Application : Cooking, Food, Spices

Packaging Type : Plastic Packet, Plastic Bag

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Organic

Packaging Size : 5Kg, 10Kg, 25Kg

The No.05 Red Chilli also known as Endo 5, is a versatile variety known for its medium heat and bright red color. Cultivated in the Guntur region, this chilli is widely used in spice powders, sauces, and food manufacturing. Its balanced heat profile makes it suitable for a variety of dishes, from traditional Indian cuisine to international dishes. Our No.05 Red Chilli is available in a range of sub-varieties, including Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder.Whether used whole or ground, this chilli variety provides the perfect balance of heat and color, making it an excellent option for food manufacturers, exporters, and spice traders.

Packaging Type : Plastic Bag, JUTE

Packaging Size : 5Kg, 10Kg, 25Kg

Application : Cooking, Food, Spices

The Classic Red Chilli is a traditional variety known for its deep red color and balanced heat. Sourced from the fertile lands of Guntur, this chilli is ideal for enhancing the flavor and appearance of a wide range of dishes. Classic Red Chillies are perfect for spice blends, sauces, curries, and pickles, thanks to their consistent quality and medium-level heat. Available in sub-varieties such as Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder, Classic Red Chillies provide the perfect combination of heat and color. Whether used whole or ground into powder, they are a versatile option for food manufacturers and spice traders looking for reliable, high-quality chillies from India.

Cultivation Type : Natural

Processing Type : Raw

Usage/Application : Food And Medicine,Spices,Cooking

The Arumr Red Chilliis a popular variety known for its rich color and moderate heat. Grown in the vibrant farmlands of Guntur, Andhra Pradesh, this chilli is favored for its ability to enhance both the flavor and color of dishes. The balanced heat profile makes it ideal for a wide range of applications, from spice blends and curries to pickles and sauces. Our Arumr Red Chilliis available in several sub-varieties, including Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder. Whether you need the whole chilli for traditional cooking or fine powders for spice blends, we ensure that the Arumr Red Chillies retain their natural pungency, flavor, and color. This variety is a versatile choice for food manufacturers, restaurants, and spice exporters seeking quality and consistency.

Usage/Application : Cooking, Food, Spices

Packaging Type : Plastic Packet, Plastic Bag

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural

Packaging Size : 5Kg, 10Kg, 25Kg

The 355 Byadgi Red Chilli is a premium variety renowned for its brilliant red color and characteristic aroma. Unlike other chillies, the 355 Byadgi has a mild pungency, with a Scoville heat unit range of 15,000 to 20,000, making it suitable for those who prefer flavor without excessive heat. This variety is extensively used in Indian cuisine, especially in the preparation of traditional dishes, and is highly prized for its ability to add vibrant color to curries and other foods. Our 355 Byadgi Red Chilli is available in several sub-varieties Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli PowderEach batch of our chillies is sourced from the best farms in Guntur, where they are sun-dried to perfection and processed under stringent quality standards. The 355 Byadgi is a favorite among food processors and spice manufacturers for its color and flavor-enhancing properties.

Usage/Application : Cooking, Food, Spices

Packaging Type : Plastic Packet, Plastic Bag

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural

Packaging Size : 5Kg, 10Kg, 25Kg

The 341 Red Chilli is a highly sought-after variety known for its high heat and rich color. Cultivated in Guntur, this chilli is perfect for those who love bold flavors and fiery heat in their dishes. Commonly used in spice powders, sauces, and curries, 341 Red Chilli provides a kick of heat while maintaining an appealing red hue. Available in sub-varieties such as Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder, the 341 Red Chilli is carefully selected and processed to maintain its natural heat and color. Whether you need whole chillies or powders, this variety is the ideal choice for anyone seeking high-quality, consistent heat for their culinary creations.

Packaging Type : Plastic Packet

The 2043 Byadgi Red Chilli is known for its distinctive deep red color and mild heat, making it an excellent choice for use in spice blends and food coloring. With a Scoville heat unit range of 8,000 to 12,000, this variety adds a touch of heat without overwhelming dishes. The 2043 Byadgi is often used in the production of chilli powder, and its vivid red hue makes it highly desirable for food manufacturers who prioritize visual appeal. We offer the 2043 Byadgi Red Chilli in a variety of forms, including Deluxe, Best, Medium Best, Stemless, Stemcut, Fatki or Tall, and Red Chilli Powder. These chillies are harvested from Guntur 's renowned chilli farms and undergo careful drying and processing to ensure that their quality is preserved. Whether used whole or ground into powder, the 2043 Byadgi is an excellent choice for adding color and mild heat to any dish.

Cultivation Type : Natural

Processing Type : Raw

Form : Solid

Usage : Food And Medicine,Spices,Cooking