K Sheetal Nikol, Ahmedabad, Gujarat

Zest n Zing Turmeric Powder: - Premium quality, carefully sourced - Rich in antioxidants, anti-inflammatory - Vibrant color, earthy flavor - Versatile and authentic - Nationwide delivery available - 100% natural, no additives

Brand Name : Zest n zing

Cultivation Type : Natural

Form : Powder

Application : Herbal Medicines, Cosmetic Products, Ayurvedic Medicine

Grade : A

Variety : Selam

Feature : No Preservativer Added, No Harmful, Natural Taste, Natural Color, Good For Skin, Good For Health, Free From Adulteration, Eco Friendly, Best Quality

Packaging Type : Plastic Pouch

Packaging Size : 500gm

Shelf Life : 1yrs

Drying Process : Sun Dried

Country of Origin : India

Introducing Zest n Zing Red Chilli Powder: - Fiery and flavorful - Made from the finest red chillies - Adds a spicy kick to your dishes - Elevates the taste of Indian cuisine - Packed with natural goodness - Nationwide delivery available - 100% pure, no artificial additives

Brand Name : Zest N Zing

Cultivation Type : Natural

Processing Type : Blended

Form : Powder

Certification : FSSAI Certified, Import Certifications

Packaging Type : Plastic Pouch

Packaging Size : 500gm

Specialities : Rich In Taste,Pure, Non Harmful,No Artificial Color Added, Long Shelf Life,Hygenic,Good Quality, Good For Health, Fresh

Shelf Life : 1 Year

Drying Process : Sun Dry,Air Dried

Country of Origin : India

Storage Instructions : Dry Place

Introducing Zest n Zing Coriander Powder: - Made from handpicked coriander seeds - Fresh, aromatic, and flavorful - Essential spice for Indian dishes - Elevates the taste of curries, chutneys, and more - Nationwide delivery available - 100% natural, no additives or fillers

Packaging Size : 500gm

Shelf Life : 1years

Packaging Type : Plastic Pouch

Country of Origin : India

Processing Type : Sun Dried

Cultivation Type : Common

Certification : FSSAI Certified

Introducing Zest n Zing Coriander Cumin Powder: - A perfect blend of coriander and cumin - Handpicked, premium quality spices - Enhances the aroma and taste of dishes - Versatile spice for various cuisines - Elevates your cooking to new heights - Nationwide delivery available - 100% natural, free from preservatives

Cultivation Type : Common, Natural

Storage Condition : Dried

Packaging Type : Plastic Pouch

Packaging Size : 500gm

Shelf Life : 1years

Country of Origin : India

1. Product Overview Fenugreek Seeds, commonly known as Methi Dana, are small, golden-yellow seeds harvested from the Trigonella foenum-graecum plant. They offer a slightly bitter taste with a rich, nutty aroma, making them an essential ingredient in various global cuisines. In addition to culinary applications, fenugreek is highly valued for its medicinal benefits and its use in herbal and industrial formulations. We are a trusted manufacturer and exporter based in Gujarat, India, supplying premium-quality fenugreek seeds that are machine-cleaned, sortex-grade, and packed to maintain purity, consistent size, and freshness. Our product meets both domestic and export standards.   2. Uses Culinary: • Used in Indian curries, spice blends like Panch Phoron, pickles, lentil preparations, and herbal teas. • Popular in Middle Eastern and African cuisines for seasoning and flavor enhancement. Medicinal: • Helps manage blood sugar levels and supports metabolism. • Aids digestion and is widely used to boost lactation in nursing mothers. • Known for anti-inflammatory and antioxidant benefits in Ayurvedic and herbal practices.   Industrial: • Used in the production of herbal supplements, functional foods, nutraceuticals, and pharmaceutical products. • Also used in cosmetic formulations due to its skin and hair health properties.

Cultivation Type : Natural

Quality Available : A Grade

Grade Standard : Food Grade

Purity : 99.9%

Color : Yellow

Material : Fenugreek

Packaging Type : Packet

Usage/Application : Culinary

Storage : Cool, Dry Place

Product Overview – Turmeric Fingers Turmeric Fingers are the dried rhizomes of the Curcuma longa plant, widely recognized for their vibrant golden-yellow color, rich earthy aroma, and strong medicinal value. A staple ingredient in Indian cuisine and Ayurvedic medicine, turmeric is prized for its active compound curcumin, known for its powerful antioxidant and anti-inflammatory properties. We are a leading manufacturer and exporter from Gujarat, India, supplying premium-grade turmeric fingers that are sun-dried, naturally cleaned, and hygienically packed to maintain their purity, freshness, and natural color. Our products are sourced from trusted farms across India and are available in multiple varieties suitable for culinary, medicinal, and industrial applications. Key Uses 1. Culinary Applications Ground into turmeric powder for use in curries, pickles, stews, rice preparations, and beverages like turmeric milk and herbal teas. Acts as a natural food colorant and preservative, enhancing flavor and appearance. 2. Medicinal & Ayurvedic Uses Helps support immunity and reduce inflammation. Promotes skin health and is widely used in Ayurvedic formulations, herbal supplements, and traditional healing practices. 3. Industrial Applications   Used in pharmaceutical, cosmetic, dyeing, and food processing industries. Ideal for extraction of curcumin and other natural compounds.

Country of Origin : India

Shelf Life : 12 Months

Color : Yellow

Type : Whole Turmeric Finger

Usage/Application : Cooking, Cosmetic Products, Herbal Products, Culinary Spice

Cultivation Type : Natural

Material : Turmeric

Storage : Cool, Dry Place

1. Product Overview – Star Anise Star Anise (Illicium verum) is a uniquely shaped, star-like spice known for its sweet, licorice-flavored aroma and strong culinary and medicinal value. Native to Southeast Asia, it is widely used in Indian, Chinese, Vietnamese, and Western cuisines. Its distinctive star shape also enhances the visual appeal of gourmet dishes and spice blends. We are a leading manufacturer and exporter from Gujarat, India, offering premium-quality whole star anise. Our star anise is sourced from reliable farms, carefully cleaned, sun-dried, and hygienically packed to preserve its natural essential oils, intense aroma, and freshness. 2. Uses Culinary Uses Commonly used in biryanis, Indian masala blends, and Chinese five-spice powder. Added to stews, soups, broths, and flavored teas for a warm, aromatic taste. Popular in Asian, fusion, and gourmet cuisines for flavor enhancement and presentation. Medicinal & Wellness Uses Known for strong antibacterial, antifungal, and antioxidant properties. Traditionally used to relieve cough, indigestion, and flu symptoms. Contains shikimic acid, an essential compound used in the production of antiviral medications. Industrial Uses Widely used in pharmaceuticals, aromatherapy oils, and perfumery. Valuable in food processing, bakery, confectionery, and beverage industries. 3. Regions & Export Information Star Anise is primarily sourced from North-East India and imported from Vietnam, after which it is processed, cleaned, and packed at our Gujarat facility under strict quality control standards for global export. Major Export Destinations   Asia: UAE, Saudi Arabia, Malaysia, Singapore, VietnamEurope: Germany, UK, Netherlands, FranceAmericas: USA, Canada, MexicoAfrica: Egypt, Nigeria, South AfricaOthers: Australia, New Zealand  

Usage/Application : Culinary Purposes

Packaging Type : Sealed Bag

Color : Brown

Material : Star Anise

Type : Spices

Country of Origin : India

Form : Whole

Quality Available : A Grade

Cultivation Type : Natural

1. Product Overview – Whole Red Chillies (Lal Mirch) Whole Red Chillies, commonly known as Lal Mirch, are one of the most essential and widely consumed spices in India. Known for their vibrant red color, fiery heat, and bold flavor, they play a vital role in Indian, Asian, and global cuisines. India is the largest producer and exporter of red chillies in the world, offering varieties that range from mild to intensely hot. As a leading manufacturer and exporter from Gujarat, India, we provide premium-quality whole red chillies—available with stem and stemless—that are meticulously sorted, sun-dried, and hygienically packed to retain their natural heat, aroma, and freshness.   2. Uses Culinary Uses Essential for tempering (tadka), seasoning, and spice blends. Used whole in curries, dals, rice dishes, sauces, and pickles. Crushed or ground into powders for masalas and seasoning mixes. Industrial Uses Widely used in food processing, ready-mix spices, chutneys, and sauces. Highly valued in oleoresin and capsaicin extraction industries for natural color and pungency. Medicinal & Wellness Uses Helps improve digestion and metabolism. Contains capsaicin, known for its antioxidant, anti-inflammatory, and immunity-boosting properties.   3. Regions & Export Information We source high-quality red chillies from major chilli-growing regions across India, including Andhra Pradesh, Telangana, Karnataka, Madhya Pradesh, Maharashtra, and Rajasthan. All products are processed and packed in our Gujarat-based facilities under strict quality standards for international markets.   Popular Varieties Available   Sannam S4 Teja Byadgi Guntur 334 / Wonder Hot Wrinkle Chilli Kashmiri Mundu

Storage : Cool And Dry Place

Usage/Application : Culinary

Material : Red Chilli

Country of Origin : India

Form : Whole

Packaging Type : Plastic Bag

Grade Standard : Food Grade

Color : Red

Quality Available : A Grade

Cultivation Type : Natural

1. Product Overview – Dry Ginger (Sonth / Sukku) Dry Ginger, also known as Sonth or Sukku, is the dried form of fresh ginger root (Zingiber officinale). It carries a warm, pungent, and spicy aroma with a mild sweet undertone. Dry ginger is widely used across culinary, medicinal, and industrial sectors due to its strong flavor profile and numerous health benefits. We are a trusted manufacturer and exporter from Gujarat, India, offering premium-quality dry ginger that is either sun-dried or mechanically dehydrated under strict hygienic conditions. Our product is thoroughly cleaned, sorted, and hygienically packed to preserve its natural oils, freshness, and potency for domestic and international markets.   2. Uses Culinary Uses Used in spice blends, curry powders, masalas, baked goods, soups, and teas. Essential ingredient in chai masala, gingerbread recipes, and traditional spice mixes. Medicinal Uses Known for its anti-inflammatory, digestive, and immunity-boosting properties. Used in traditional medicine to relieve nausea, colds, cough, and indigestion. Supports overall digestive and respiratory wellness. Industrial Uses   Widely used in herbal teas, health supplements, nutraceutical products, and essential oil extraction. A key ingredient in Ayurvedic formulations and natural wellness products.

Storage : Cool, Dry Place

Usage/Application : Cooking, Baking,Tea

Packaging Type : Sealed Bag

Color : Brown

Material : Ginger

Country of Origin : India

Form : Whole

Quality Available : A Grade

Cultivation Type : Natural

1. Product Overview Black Pepper, often called the “King of Spices,” is one of the most widely consumed and traded spices worldwide. It is produced from the dried unripe berries of the Piper nigrum vine and is renowned for its bold aroma, sharp heat, and pungent flavor. Black pepper is a staple ingredient across global cuisines and holds significant value in traditional medicinal systems. We are a trusted manufacturer and exporter from Gujarat, India, delivering premium-grade whole black pepper that is sun-dried, machine-cleaned, and hygienically processed. Sourced from the finest pepper-growing regions of India, our product is carefully packed to preserve its natural volatile oils, aroma, and freshness. Each batch meets stringent domestic and international quality standards.   2. Uses Culinary: • Widely used as a seasoning in cooking, soups, salads, marinades, and spice blends. • Essential in Indian, Asian, Mediterranean, and Western cuisines. Medicinal: • Traditionally used to support digestion, boost metabolism, and improve nutrient absorption. • Valued in Ayurveda and herbal formulations for its antioxidant and anti-inflammatory properties.   Industrial: • Used in spice processing, essential oil extraction, and natural food preservation. • Applied in the food, pharmaceutical, and nutraceutical industries.

Shelf Life : 2 Years

Usage/Application : Seasoning For Various Dishes

Packaging Type : Sealed Bag

Color : Black

Country of Origin : India

Quality Available : A Grade

Cultivation Type : Natural

1. Product Overview – Black Cardamom (Badi Elaichi) Black Cardamom, known as Badi Elaichi in India, is a bold, smoky, and intensely aromatic spice obtained from the dried seed pods of the Amomum subulatum plant. Unlike green cardamom, black cardamom features a deep, earthy flavor with hints of resin, camphor, and smokiness — making it an essential component in rich, robust Indian dishes. We are a trusted manufacturer and exporter based in Gujarat, India, offering premium-quality whole black cardamom pods that are naturally dried, thoroughly sorted, and hygienically packed to retain their essential oils, aroma, and freshness. Our product is widely preferred in domestic and international markets for both culinary and industrial applications.   2. Uses Culinary Uses Commonly used in curries, biryanis, lentil dishes, and slow-cooked gravies. A key ingredient in garam masala and other aromatic spice blends. Adds smoky depth and rich fragrance to hearty dishes. Medicinal Uses Traditionally used to support digestion and relieve gastrointestinal discomfort. Helps alleviate respiratory issues due to its warming and antimicrobial properties. Beneficial for oral health and freshening breath. Industrial Uses   Used in spice processing and ready-mix masalas. A valuable ingredient in Ayurvedic formulations and herbal products. Used as a natural flavoring agent in food and beverage industries.

Storage : Cool, Dry Place

Usage/Application : Cooking And Flavoring

Color : Black

Country of Origin : India

Feature : No Preservatives, Rich In Aroma

Form : Whole

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural

1. Product Overview White Sesame Seeds are small, oval-shaped seeds obtained from the Sesamum indicum plant. Valued for their rich, nutty flavor and high oil content, these seeds are widely used in culinary preparations as well as for premium oil extraction. Naturally rich in calcium, protein, fiber, antioxidants, and healthy fats, white sesame seeds are an essential ingredient in global cuisines and health-focused food products. We are a trusted manufacturer and exporter from Gujarat, India, offering premium-grade white sesame seeds that are thoroughly cleaned, processed, and hygienically packed to meet export-quality standards. Available in hulled and unhulled forms, our sesame seeds maintain 99.95% purity and come in both natural and mechanically processed varieties.   2. Uses Culinary: • Widely used in baking, salad toppings, tahini, hummus, and Asian/Middle Eastern dishes. • Common in Indian sweets like til laddoo, chikki, and various traditional snacks. Industrial: • Extracted to produce high-quality sesame oil used in food products, pharmaceuticals, and cosmetic formulations.   Nutritional Supplements: • Rich in calcium, antioxidants, and healthy fats—ideal for nutritional powders, health mixes, and dietary supplements

Material : Sesame

Usage/Application : Culinary

Packaging Type : Bag

Color : White

Country of Origin : India

Purity : 99.9%

Moisture : 9%

Quality : A Grade

Cultivation Type : Natural

We are a leading Manufacturer, Exporter, and Supplier of premium Food Grade Red Chilli Powder sourced from India. Our FSSAI Certified product is of A Grade quality with a shelf life of 1 year. This raw powder with 2% moisture content is perfect for cooking applications. Store in a dry place for best results. Experience the authentic flavors of Indian cuisine with our top-quality Red Chilli Powder.

Grade : Food Grade

Usage/Application : Cooking

Country of Origin : India

Certification : FSSAI Certified

Shelf Life : 1 Year

Form : Powder

Processing Type : Raw

Storage Instructions : Dry Place

Moisture Content : 2%

Quality Available : A Grade

Purity : 99.99%

Feature : Longer Shelf Life, Rich In Aroma

We are a leading Manufacturer and Exporter of premium Red Chilli Flakes sourced from organic cultivation in India. Our Zest N Zing brand offers these flavorful flakes in a convenient PP bag packaging, ensuring freshness. These flakes are known for their exceptional taste and are perfect for home use. Store them in a cool and dry place to maintain their quality. Elevate your dishes with our high-quality Red Chilli Flakes that add a touch of spice and authenticity to your culinary creations.

Speciality : Good In Taste

Storage : Cool And Dry Place

Packaging Type : PP Bag

Form : Flakes

Country of Origin : India

Usage : Home, Hotel, Restaurants

Brand Name : Zest N Zing

Cultivation Type : Organic

What is Makhana (Fox Nuts)? Makhana, also known as fox nuts, lotus seeds, or gorgon nuts, are the puffed edible seeds of the Euryale ferox plant — an aquatic crop native to ponds and wetlands. The finest quality Makhana comes from the Mithila region of Bihar, which also holds a GI (Geographical Indication) tag for its traditional cultivation and superior quality. Makhana is known for its crunchy texture, mild flavor, and exceptional nutritional value. Used in India for centuries, it holds a prominent place in Ayurveda due to its cooling properties, high antioxidant levels, and its ability to balance Vata and Pitta doshas. After harvesting the hard black seeds, they are sun-dried, roasted, and popped, transforming into the soft, airy, and nutritious superfood recognized worldwide.   Global Popularity Once a traditional snack used during Indian fasting and festive rituals, Makhana has now gained international prominence as a plant-based superfood. It is widely consumed in: USA UK Australia UAE And many other health-focused markets Its vegan profile, versatility, and rich nutrient content make it popular among athletes, diet-conscious consumers, and wellness-focused communities. From snacking to cooking, from Ayurvedic applications to modern diet plans — Makhana is a timeless superfood blending tradition with modern nutrition.   Key Characteristics Gluten-free – safe for celiac and gluten-sensitive consumers Low in fat – a healthier alternative to popcorn, chips, and fried snacks Rich in protein, fiber, calcium & antioxidants Low glycemic index – suitable for diabetics and heart-conscious diets 100% natural – often grown using traditional and organic farming methods   Top Health Benefits 1. Rich in Antioxidants Contains gallic acid, ellagic acid, and epicatechin that support immunity and may reduce oxidative stress and chronic disease risk. 2. Heart & Blood Sugar Support Low in fat and high in fiber; may help lower cholesterol and stabilize blood sugar levels. Several animal studies show positive metabolic benefits. 3. Helps in Weight Management The combination of protein and fiber helps control hunger, increases satiety, and supports healthy weight loss. 4. Bone & Skin Health High levels of calcium and skin-supporting amino acids like glutamine and arginine help strengthen bones and promote youthful skin. 5. Digestive & Anti-inflammatory Benefits Rich in fiber, aiding digestion and gut function; contains kaempferol, known for anti-inflammatory properties. 6. Ideal for Special Dietary Needs   Suitable for gluten-free, diabetic-friendly, and low-GI diet plans. Often recommended during pregnancy and fasting.

Packaging Type : PP Bags

Purity : 99.9%

Grade Standard : A Grade

Specialities : Good Quality, Rich In Taste, Good For Health

Country of Origin : India

Type : Fox Nuts

Color : White

Usage/Application : Snacking,Cooking, Ayurvedic Applications

1. Product Overview Yellow Mustard Seeds (Sinapis alba) are small, round seeds known for their mild, tangy, and slightly spicy flavor. They are lighter and less pungent compared to black or brown mustard seeds, making them a popular choice in pickling, sauces, mustard condiments, and salad dressings. Their natural yellowish-tan color and distinctive taste make them essential in both Western and Indian cuisines. We are a trusted manufacturer and exporter based in Gujarat, India, offering premium-grade yellow mustard seeds that are machine-cleaned, sorted, and hygienically packed to meet international quality standards. Our seeds are ideal for culinary, medicinal, and industrial applications.   2. Uses Culinary: • Used in salad dressings, sauces, mayonnaise, mustard paste, and pickling mixes. • Adds a mild, tangy, and slightly spicy flavor to various foods. Medicinal: • Known for anti-inflammatory and warming properties. • Traditionally used to support digestion, relieve colds, and reduce joint pain.   Industrial: • Used in mustard oil extraction. • Widely utilized in food processing and seasoning industries.

Usage/Application : Commonly Used In Cooking,Pickling,And Seasoning

Packaging Type : Sealed Bags

Color : Yellow

Material : Mustard

Country of Origin : India

Feature : Longer Shelf Life, High In Protein

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural

1. Product Overview – Green Cardamom (Queen of Spices) Green Cardamom, often referred to as the “Queen of Spices”, is one of the most aromatic and premium spices used worldwide. Derived from the Elettaria cardamomum plant, this spice is cherished for its sweet, floral flavor and strong, refreshing aroma. It plays a key role in a variety of culinary traditions, beverages, desserts, and traditional medicinal practices. We are a leading manufacturer and exporter from Gujarat, India, supplying high-quality green cardamom sourced from renowned growing regions such as Kerala and Karnataka. Our cardamom is carefully sorted, graded, and hygienically packed to maintain its natural color, flavor, and aroma for international markets.   2. Uses Culinary Uses Widely used in curries, pulao, biryanis, and masala chai. Essential in sweets, desserts, bakery items, and aromatic spice blends. Popular in Indian, Middle Eastern, Scandinavian, and Asian cuisines. Medicinal Uses Helps improve digestion and freshen breath. Used to support respiratory health and relieve mild congestion. Common ingredient in Ayurvedic and herbal remedies. Industrial Uses   Extensively used in food processing, flavored beverages (tea, coffee), and confectionery. Valuable in perfumery, mouth fresheners, essential oil extraction, and aromatherapy.

Shelf Life : 2 Years

Usage/Application : Culinary Purposes

Packaging Type : Gunny Bag

Color : Green

Material : Cardamom

Type : Green Cardamom

Grade Standard : Food Grade

Quality Available : A Grade

We are a leading Manufacturer, Exporter, and Supplier of premium Natural Whole Cumin Seeds. Our A Grade cumin seeds are cultivated naturally with 99.9% purity and no preservatives, making them ideal for cooking applications. With a moisture content of 9%, our food-grade cumin seeds are carefully stored in cool conditions to maintain their quality. Enhance your dishes with the rich flavor and aroma of our whole cumin seeds, perfect for adding a touch of authenticity to your culinary creations.

Cultivation Type : Natural

Quality Available : A Grade

Moisture : 9%

Grade Standard : Food Grade

Form : Whole

Purity : 99.9%

Feature : No Preservatives, High Quality

Usage/Application : Cooking, Seasoning

Storage : Cool, Dry Place

Turmeric Powder – Product Description 1. Product Overview Turmeric Powder (Haldi) is a bright yellow, aromatic spice produced by grinding dried turmeric rhizomes. Valued for its distinct flavor, natural color, and medicinal properties, turmeric has been an essential ingredient in global cuisines and traditional healing systems for centuries. At Zest n Zing, Gujarat, India, we manufacture and export premium-grade turmeric powder that is finely ground, naturally vibrant, and rich in curcumin, the active compound responsible for its color and health benefits. Our turmeric is hygienically processed, free from adulterants, and offered in various mesh sizes and packaging options to suit both retail and industrial requirements.   2. Uses Culinary Applications A staple spice in Indian curries, lentils, stews, and pickles Used globally to enhance color and flavor in rice dishes, sauces, soups, and meat rubs Essential for spice blends such as garam masala, curry powders, and seasoning mixes Medicinal & Traditional Uses Known for strong anti-inflammatory, antioxidant, and antiseptic properties Widely used in Ayurveda to boost immunity, improve digestion, and treat colds and infections Used in herbal teas, health drinks, and therapeutic formulations Industrial Applications   Used in food processing, nutraceuticals, and pharmaceutical preparations Common in cosmetics, skincare, soaps, and natural beauty products Utilized in textile dyeing and natural colorant applications

Form : Powder

Variety/Quality : A Grade

Certification : FSSAI Certified

Storage Instructions : Dry Place

Country of Origin : India

Usage/Application : Cooking

Shelf Life : 2 Years,1 Year

Spice level : Mild

Material : 100% Turmeric

1. Product Overview – Nutmeg (Jaiphal) Nutmeg, known as Jaiphal in India, is an aromatic spice obtained from the seed of the Myristica fragrans tree. Originally native to the Spice Islands of Indonesia, nutmeg is now grown in several tropical regions, including India—especially in Kerala. It carries a warm, slightly sweet aroma and a rich, distinctive flavor, making it a prized ingredient in both sweet and savory dishes worldwide. We are a reliable manufacturer and exporter from Gujarat, India, offering premium-quality whole and ground nutmeg. Our nutmeg is carefully cleaned, graded, and hygienically packed to retain its natural essential oils, aroma, and potency for global culinary, medicinal, and industrial applications.   2. Uses Culinary Uses Used in Indian sweets, biryanis, masala chai, baked goods, soups, and sauces. Key ingredient in spice blends such as garam masala and various baking mixes. Enhances flavor in both vegetarian and non-vegetarian dishes with its warm, nutty aroma. Medicinal Uses Traditionally used in Ayurveda and herbal systems to improve digestion and relieve insomnia. Helps soothe pain and supports natural detoxification. Known for anti-inflammatory, antibacterial, and antioxidant benefits. Industrial Uses   Nutmeg oil and powder are used in pharmaceutical formulations, personal care products (toothpaste, lotions), perfumery, and nutraceuticals. Popular in aromatherapy and wellness products for its calming fragrance.

Shelf Life : 12 Months

Form : Whole

Usage/Application : Cooking And Baking

Color : Brown

Purity : 99.99%

Moisture Content : 2%

Ginger Powder – Product Description 1. Product Overview Ginger Powder, also known as “Sonth” (Hindi) or “Sukku” (Tamil), is produced by drying premium ginger roots and grinding them into a fine, aromatic powder. Known for its warm, pungent, and slightly sweet flavor, ginger powder is a widely used spice in global cuisines and an essential ingredient in Ayurvedic and herbal medicine. At Zest n Zing, Gujarat, India, we manufacture and export high-quality Ginger Powder that is hygienically processed, finely milled, and packed to preserve its natural oils, freshness, and potency. Our product is free from additives, artificial colors, and preservatives, making it suitable for both culinary and industrial applications.   2. Uses Culinary Applications Commonly used in curry powders, masalas, soups, sauces, marinades, bakery products, cookies, and herbal teas Adds warmth and depth to Indian, Middle Eastern, and Southeast Asian dishes A key ingredient in masala chai, ginger tea, spice blends, and festive sweets Medicinal / Traditional Supports digestion and helps relieve nausea and motion sickness Known for its anti-inflammatory, antioxidant, and immunity-boosting properties Used in Ayurveda for cold, cough, sore throat, and respiratory wellness Industrial Applications   Widely used in herbal supplements, nutraceuticals, health drinks, confectionery, and bakery items Utilized in cosmetics and skincare for its warming and anti-inflammatory effects Added to flavorings, beverages, wellness products, and functional foods

Origin : India

Color : Light Yellow To Pale Brown Fine Powder

Form : Powder

Purity : Min. 99%

Shelf Life : 12 Months (when Stored In Cool, Dry Conditions Below 25°C)

Fennel Powder – Product Description 1. Product Overview Fennel Powder is made by finely grinding premium-quality dried fennel seeds (Foeniculum vulgare) into a smooth, aromatic powder. Known for its naturally sweet, mildly spicy, and licorice-like flavor, fennel powder is a widely used ingredient in culinary preparations, herbal teas, traditional remedies, and wellness products. At Zest n Zing, Gujarat (India), we manufacture and export pure, flavorful, and hygienically processed Fennel Powder that retains the seed’s natural essential oils, aroma, and medicinal value. Our fennel powder is free from additives, artificial color, and preservatives, making it ideal for both retail and industrial applications.   2. Uses Culinary Applications Used in spice blends, pickles, chutneys, bakery items, desserts, and herbal teas Adds sweetness and aroma to Indian, Middle Eastern, and Mediterranean dishes Commonly added to curries, masala mixes, and flavored beverages Medicinal / Traditional Popular natural remedy for bloating, indigestion, gas, and acidity Used to freshen breath and enhance appetite Supports digestive health and overall wellness in traditional Ayurvedic practices Industrial Applications Used in Ayurvedic medicines, herbal infusions, mouth fresheners, and digestive formulations Added to toothpaste, perfumery, nutraceuticals, and wellness products for its fragrance and therapeutic properties

Origin : India

Form : Powder

Purity : Min. 99%

Shelf Life : 12 Months (stored Below 25°C)

Cumin Powder – Product Description 1. Product Overview Cumin Powder, popularly known as Jeera Powder, is made by finely grinding dried cumin seeds (Cuminum cyminum). Known for its warm, earthy, and nutty flavor, it is an essential spice in Indian and global cuisines. At Zest n Zing, Gujarat (India), we manufacture and export premium-quality Cumin Powder in both: Regular Cumin Powder Roasted Cumin Powder (Bhuna Jeera Powder) Our products are: Hygienically processed Rich in essential oils and natural aroma Free from artificial colors, flavors, or preservatives Finely milled for consistent texture and quality Roasted cumin powder is specially prepared by dry-roasting seeds before grinding, offering a deeper, smokier, and more robust flavor ideal for culinary applications.   2. Uses Culinary Applications Widely used across Indian, Middle Eastern, and Mexican cuisines Key ingredient in spice blends, chutneys, chaats, raitas, curries, and gravies Adds depth to beverages like buttermilk (chaas), jaljeera, and lemon drinks Roasted cumin powder enhances salads, yogurts, dips, and refreshing summer drinks Medicinal / Traditional Supports digestion and improves appetite Used in Ayurvedic formulations for detoxification and balancing metabolism Traditionally consumed for reducing bloating and acidity Industrial Applications   Used in ready-to-eat foods, snack seasonings, spice blends, and food processing Ideal for food manufacturers and culinary product formulators

Packaging Type : PP Bags

Form : Powder

Purity : Min. 99%

1. Product Overview Coriander seeds are the dried fruits of the Coriandrum sativum plant, highly valued for their warm, citrusy, and slightly sweet flavor. They are an essential spice in Indian, Middle Eastern, Asian, and Latin American cuisines, used both whole and ground to enhance the aroma and taste of various dishes. We are a reputable manufacturer and exporter based in Gujarat, India, offering premium-quality coriander seeds that are machine-cleaned, sun-dried, and hygienically packed. Our product range includes bold, split, and whole coriander seeds, all processed to maintain maximum freshness, uniform size, and rich flavor.   2. Uses Culinary: • Widely used in curries, dals, pickles, chutneys, and spice blends like garam masala. • Often roasted and ground to enhance flavor in sauces, marinades, and seasoning mixes. Medicinal: • Supports digestion and helps reduce acidity and bloating. • Used in Ayurveda to regulate blood sugar, reduce inflammation, and ease menstrual discomfort.   Industrial: • Commonly used in food processing, essential oil extraction, herbal preparations, and nutritional supplements.

Usage/Application : Culinary Purposes

Packaging Type : Resealable Bag

Color : Brown

Material : Coriander

Type : Spice

Grade Standard : Food Grade

Quality Available : A Grade

Cultivation Type : Natural