Dried Lemon Powder is made by slicing fresh, high-quality lemons and dehydrating them under low-heat conditions to preserve their nutrients, aroma, and acidity. The dried slices are then finely ground into a powder with strong tangy citrus flavor and aroma. This is a convenient and shelf-stable substitute for fresh lemon.
✅ Key Highlights:
100% Natural – No Preservatives, No Artificial Color
Intense lemon flavor and aroma
Excellent source of Vitamin C and antioxidants
Long shelf life and easy to store
Gluten-free, Vegan, and Non-GMO
🍽️ Common Applications:
Seasonings, spice blends, and chutneys
Baking (cookies, cakes, frostings)
Flavoring for beverages, mocktails, teas
Health supplements and home remedies
Snack & savory flavoring
Ready-to-cook food kits
Lemongrass powder has a pungent, aromatic quality which is used to enhance the taste and smell of food in the Caribbean, Europe, and especially in the West Asian countries like Thailand, Vietnam, Malaysia, Cambodia, and Indonesia. It is used domestically and commercially in baking and flavoring pickle. Its delicate flavor goes well with many cuisines where it is used in meat, fish, poultry, soup, stir-fries, marinades, and curry preparation. Lemongrass tea is refreshing beverage.
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