Traditional Basmati Rice ,also known as king of basmati rice with best taste and wonderful aroma that brings delight to the latter of the consumer of rice.
Traditional Basmati Rice ,also known as king of basmati rice with best taste and wonderful aroma that brings delight to the latter of the consumer of rice.
1121 Steam Basmati Rice Commonly known as steam rice or biryani rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 22-24 mm in size after cooking.This is longest cooking Indian Rice and giving pre steam to paddy help in reduction of moisture which leads to extra long length of grains and better separation of grains of cooked rice.
1121 Steam Basmati Rice Commonly known as steam rice or biryani rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 22-24 mm in size after cooking.This is longest cooking Indian Rice and giving pre steam to paddy help in reduction of moisture which leads to extra long length of grains and better separation of grains of cooked rice.
Also known as Samba Masoori Rice. It is Medium grain rice and is known for its aroma and light weight.This premium variety of rice is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such asSaudiArabia, UAE, and Qatar.
Also known as Samba Masoori Rice. It is Medium grain rice and is known for its aroma and light weight.This premium variety of rice is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such asSaudiArabia, UAE, and Qatar.
1121 Raw Basmati Rice Commonly known as raw rice or biryani,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 22-24 mm in size after cooking.This rice is easy to cook and suitable for home cooking,retail purposes.
1121 Raw Basmati Rice Commonly known as raw rice or biryani,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 22-24 mm in size after cooking.This rice is easy to cook and suitable for home cooking,retail purposes.
Commonly known as DP sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 16-18mm in size after cooking,has good taste and slenderness of the grain .This rice is in huge demand in exports and widely exported to all over the world.
Commonly known as DP sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 16-18mm in size after cooking,has good taste and slenderness of the grain .This rice is in huge demand in exports and widely exported to all over the world.
Commonly known as DP sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 16-18mm in size after cooking,has good taste and slenderness of the grain .This rice is in huge demand in exports and widely exported to all over the world.
Commonly known as DP sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 16-18mm in size after cooking,has good taste and slenderness of the grain .This rice is in huge demand in exports and widely exported to all over the world.
This variety is commonly known as Long Grain Raw Rice ,and is imported globally as substitute as competition to Thai and Vietnam Raw Rice.
00%sortexed cleanMarkets- African Countries, Middle Countries particularly UAE, Kuwait, Bahrain etc.
This variety is commonly known as Long Grain Raw Rice ,and is imported globally as substitute as competition to Thai and Vietnam Raw Rice.
00%sortexed cleanMarkets- African Countries, Middle Countries particularly UAE, Kuwait, Bahrain etc.
1121 Golden Sella Basmati Rice Commonly known as golden sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 18-20mm in size after cooking.Special parboiling technique gives golden color to the rice which makes it far easier to cook in big kitchens.
1121 Golden Sella Basmati Rice Commonly known as golden sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 18-20mm in size after cooking.Special parboiling technique gives golden color to the rice which makes it far easier to cook in big kitchens.
Commonly known as sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 18-20mm in size after cooking.This rice is in huge demand in exports and widely exported to all over the world.
Commonly known as sella rice,this Hybrid variety of rice is categorized under Basmati rice by Indian Govt for its wonderful length of the grain,separation of grains,excellent yield and taste.Every grain of rice is almost 18-20mm in size after cooking.This rice is in huge demand in exports and widely exported to all over the world.
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