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Green Moong Dealers in Banaskantha

(7 products available)
  • Green Moong Beans

    Green Moong Beans

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    • Cultivation TypeNatural
    • ApplicationCooking, Human Consumption
    • SpecialityNutritious, Easy To Cook
    • FeatureHigh In Protein, No Artificial Flavour
    • Purity99.9%
    • Country of OriginIndia
    • TypeBeans
    • ColorGreen
    • UsageCulinary
    • VarietyMung Dal
    • NutritionRich In Protein, Vitamins, And Minerals
    • We have made formidable impression as a credible Manufacturer and Exporter of Mung Beans in Rapar-Kutch, Gujarat. Our Green Mung Beans are organically cultivated and hygienically processed in accordance with the defined parameters of the food industry. We offer the finest Mung Dal variety that is rich in protein, vitamins and several minerals. We can process bulk orders for Yellow Mung Beans at the best possible rates.
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    Shri Veera Agro Trading

    Deesa, Banaskantha
    14 yrs
  • Green Moong

    Green Moong

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    We settle the financial transactions with our customers through the secured payment procedures. We also settle down upon a variety of negotiable instruments. We ensure that the products will remain in a safe condition and for this; we have hired experts who keep a strict vigilance on the entire unit. Moreover, our unit is timely upgraded ensuring more safety.
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    Leela Global

    Deesa, Banaskantha
    GST 9 yrs
  • Green Gram

    Green Gram

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    With us, clients can stay rest assured for the security of the payment. For the convenience of the clients, we accept cash payments along with bank transfers. Be it packaging small or large consignments, light or heavy products, we use the finest material to provide cost efficient and sustainable packaging solutions.
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    AMK Vamexim

    Tharad, Banaskantha
    10 yrs
  • Mung Beans

    Mung Beans

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    • Cultivation TypeOrganic
    • Shelf Life3 Months
    • PartBeans
    • Place of OriginIndia
    • Maturity100%
    • Admixture1%
    • We are an organic exporter offering premium quality Mung Beans sourced from India. These beans have a shelf life of 3 months and are cultivated with 100% maturity. Our Mung Beans are carefully processed to ensure a low admixture level of 1%, guaranteeing purity and freshness. Ideal for various culinary uses, these beans are packed with nutrients and are a versatile ingredient for your kitchen. Trust us for top-quality Mung Beans that meet international standards and bring the authentic flavors of India to your table.
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    Chaudhari Enterprise

    Palanpur, Banaskantha
    7 yrs 4.0 (2)
  • Green Mung Dal

    Green Mung Dal

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    We are offering certified Green Mung Dal that is hygienically processed and free from chemical treatments. Green Mung Dal is a rich source of nutrition and is widely used in both savory and sweet dishes. Green Mung Dal, offered by us, is free from adulteration and is favored for freshness, quality and great taste. We provide Green Mung Dal in quality packaging so as to ensure its freshness for long.
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    Bhoomi Sortex & Cleaning

    Banaskantha
    13 yrs
  • Split Green Moong Dal

    Split Green Moong Dal

    90 - 110 / Kilogram
    • MOQ15 Ton
    • Packaging Size25-50kg
    • Packaging TypePP Bag
    • Drying ProcessSun Dried
    • SpecialityEasy To Cook
    • FeatureGluten Free, High In Protein
    • Purity99.9%
    • Shelf Life3 Months
    • Country of OriginIndia
    • ApplicationCooking
    • StorageCool And Dry Place
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    Leepra Global LLP

    Vadgam, Banaskantha
    GST 1 yr
  • Mung Green Beans

    Mung Green Beans

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    • Cultivation TypeNatural
    • ApplicationCooking, Human Consumption
    • SpecialityNutritious, Easy To Cook
    • FeatureHigh In Protein, No Artificial Flavour
    • Country of OriginIndia
    • TypeLegume
    • ColorGreen
    • OriginIndia
    • UsageFood
    • StorageDry Place
    • Shelf LifeLonger Shelf Life
    • Source OfProtein, Fiber, Antioxidants, Phytonutrients
    • Mung beans — a type of small, green legume in the same plant family as peas and lentils — is a high source of protein, fiber, antioxidants and phytonutrients. Although in most parts of the world they’re less popular than other bean varieties, like chickpeas or black beans, mung beans have some huge health benefits to offer! While mung beans may be new to most people in the U.S, they’ve been a part of traditional Ayurvedic diets in India for thousands of years. Mung beans are considered  “one of the most cherished foods” in the ancient Indian practice that’s been a traditional form of medicine since roughly 1,500 B.C.
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    PARAS Agri Business P Ltd.

    Palanpur, Banaskantha
    10 yrs

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