Multigrain Sattu can contribute to better health, offering a delightful blend of nutrients and fiber for overall well-being.
Ingredients: Flatten Rice, Roasted Gram (Desi chana), Wheat, Cashew, Almonds, Makhana, Green Cardamom.
(No Added Sugar, Artificial flavors & Preservatives.)
How to prepare:
To eat, mix 3-4 tablespoons of ‘Multigrain Sattu’ with 250ml (or 1 cup) of normal water or milk in a bowl.
Add sugar or jaggery and a pinch of salt according to your taste, then stir nicely.
You can eat it thick or thin, depending on your preference.
Your healthy breakfast is ready
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