We are offering ice cream
vic3’s softee ice cream mix is a instant softee ice cream mix powder used for making delicious and creamy softee ice cream. Vic3 softee mix is also ideal for making thick milk shakes where there is no need of adding any ice cream or thickeners. This product is specially designed keeping the following points in mind:
• smooth and creamy texture
• low melting point
• high overunn
• enhanced flavor release
• can also be used for making milk shakes.
this product contains no preservatives.
direction of usage for softee ice cream
add one part of victory’s softee ice cream mix to 5 part of milk (less then 5°c) and make a premix. To improve the taste & texture, add cream or fat as per pfa act. Pour into any ice cream churner or softee machine and churn for 8 to 10 mins to obtain fine quality ice cream.
direction of usage for delicious milk shake
add two teaspoons of victory’s softee ice cream mix to 200ml of milk (less then 10°c) and blend it in the mixer or with a hand blender for 2-3 mins to prepare smooth and thick milk shake.
ingredients: sugar, milk solids, emulsifiers, stabilizers, edible gums, addedpermitted colour & synthetic flavors.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 25 x 1 kg pouch packing packed in paper bags with hpde liner inside.
We are offering ice cream
vic3’s softee ice cream mix is a instant softee ice cream mix powder used for making delicious and creamy softee ice cream. Vic3 softee mix is also ideal for making thick milk shakes where there is no need of adding any ice cream or thickeners. This product is specially designed keeping the following points in mind:
• smooth and creamy texture
• low melting point
• high overunn
• enhanced flavor release
• can also be used for making milk shakes.
this product contains no preservatives.
direction of usage for softee ice cream
add one part of victory’s softee ice cream mix to 5 part of milk (less then 5°c) and make a premix. To improve the taste & texture, add cream or fat as per pfa act. Pour into any ice cream churner or softee machine and churn for 8 to 10 mins to obtain fine quality ice cream.
direction of usage for delicious milk shake
add two teaspoons of victory’s softee ice cream mix to 200ml of milk (less then 10°c) and blend it in the mixer or with a hand blender for 2-3 mins to prepare smooth and thick milk shake.
ingredients: sugar, milk solids, emulsifiers, stabilizers, edible gums, addedpermitted colour & synthetic flavors.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 25 x 1 kg pouch packing packed in paper bags with hpde liner inside.
We are offering milkshake
vic3’s softee ice cream mix is a instant softee ice cream mix powder used for making delicious and creamy softee ice cream. Vic3 softee mix is also ideal for making thick milk shakes where there is no need of adding any ice cream or thickeners. This product is specially designed keeping the following points in mind:
• smooth and creamy texture
• low melting point
• high overunn
• enhanced flavor release
• can also be used for making milk shakes.
this product contains no preservatives.
direction of usage for delicious milk shake
add two teaspoons of victory’s softee ice cream mix to 200ml of milk (less then 10°c) and blend it in the mixer or with a hand blender for 2-3 mins to prepare smooth and thick milk shake.
ingredients: sugar, milk solids, emulsifiers, stabilizers, edible gums, addedpermitted colour & synthetic flavors.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 25 x 1 kg pouch packing packed in paper bags with hpde liner inside.
We are offering milkshake
vic3’s softee ice cream mix is a instant softee ice cream mix powder used for making delicious and creamy softee ice cream. Vic3 softee mix is also ideal for making thick milk shakes where there is no need of adding any ice cream or thickeners. This product is specially designed keeping the following points in mind:
• smooth and creamy texture
• low melting point
• high overunn
• enhanced flavor release
• can also be used for making milk shakes.
this product contains no preservatives.
direction of usage for delicious milk shake
add two teaspoons of victory’s softee ice cream mix to 200ml of milk (less then 10°c) and blend it in the mixer or with a hand blender for 2-3 mins to prepare smooth and thick milk shake.
ingredients: sugar, milk solids, emulsifiers, stabilizers, edible gums, addedpermitted colour & synthetic flavors.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 25 x 1 kg pouch packing packed in paper bags with hpde liner inside.
We are offering ice cream
IcyWhipp is a delicious non-dairy analogue cream base for whipping just like dairy whipped cream and widely used as filling,
topping and decoration on cakes and pastries.
This product contains no milk nor milk fat. IcyWhipp is both fridge-and-freezerstable.
Contains No Preservatives.
Yield: 1Kg if mixed into 1.25 Ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
Ingredients: Sucrose, Hydrogenated Vegetable Oil, Corn Syrup Solids, Milk Protein, Stabilizers (E340ii), Emulsifiers (E471, E472a, E472b) & added Natural & Nature Identical Flavor Substances.
Usage: Mix 1 Part of IcyWhipp with 1.25 part of chilled milk or water. Whip for 5-8 mins to obtain the required consistency. Refrigerate the whipped roduct for 15-20 mins at 4°C before Icing.
Shelf life: 18 months in dry, powder form under cool and dry condition. Avoid Sunlight.
Packing Type: Available in 1 Kg Pouch, 5 x 5Kg Bulk Bag.
We are offering ice cream
IcyWhipp is a delicious non-dairy analogue cream base for whipping just like dairy whipped cream and widely used as filling,
topping and decoration on cakes and pastries.
This product contains no milk nor milk fat. IcyWhipp is both fridge-and-freezerstable.
Contains No Preservatives.
Yield: 1Kg if mixed into 1.25 Ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
Ingredients: Sucrose, Hydrogenated Vegetable Oil, Corn Syrup Solids, Milk Protein, Stabilizers (E340ii), Emulsifiers (E471, E472a, E472b) & added Natural & Nature Identical Flavor Substances.
Usage: Mix 1 Part of IcyWhipp with 1.25 part of chilled milk or water. Whip for 5-8 mins to obtain the required consistency. Refrigerate the whipped roduct for 15-20 mins at 4°C before Icing.
Shelf life: 18 months in dry, powder form under cool and dry condition. Avoid Sunlight.
Packing Type: Available in 1 Kg Pouch, 5 x 5Kg Bulk Bag.
We are offering milkshake
vic3’s softee ice cream mix is a instant softee ice cream mix powder used for making delicious and creamy softee ice cream. Vic3 softee mix is also ideal for making thick milk shakes where there is no need of adding any ice cream or thickeners. This product is specially designed keeping the following points in mind:
• smooth and creamy texture
• low melting point
• high overunn
• enhanced flavor release
• can also be used for making milk shakes.
this product contains no preservatives.
direction of usage for delicious milk shake
add two teaspoons of victory’s softee ice cream mix to 200ml of milk (less then 10°c) and blend it in the mixer or with a hand blender for 2-3 mins to prepare smooth and thick milk shake.
ingredients: sugar, milk solids, emulsifiers, stabilizers, edible gums, addedpermitted colour & synthetic flavors.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 25 x 1 kg pouch packing packed in paper bags with hpde liner inside.
We are offering milkshake
vic3’s softee ice cream mix is a instant softee ice cream mix powder used for making delicious and creamy softee ice cream. Vic3 softee mix is also ideal for making thick milk shakes where there is no need of adding any ice cream or thickeners. This product is specially designed keeping the following points in mind:
• smooth and creamy texture
• low melting point
• high overunn
• enhanced flavor release
• can also be used for making milk shakes.
this product contains no preservatives.
direction of usage for delicious milk shake
add two teaspoons of victory’s softee ice cream mix to 200ml of milk (less then 10°c) and blend it in the mixer or with a hand blender for 2-3 mins to prepare smooth and thick milk shake.
ingredients: sugar, milk solids, emulsifiers, stabilizers, edible gums, addedpermitted colour & synthetic flavors.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 25 x 1 kg pouch packing packed in paper bags with hpde liner inside.
We are offering ice cream
icywhipp is a delicious non-dairy analogue cream base for whipping just like dairy whipped cream and widely used as filling,
topping and decoration on cakes and pastries.
This product contains no milk nor milk fat. icywhipp is both fridge-and-freezerstable.
Contains no preservatives.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
ingredients: sucrose, hydrogenated vegetable oil, corn syrup solids, milk protein, stabilizers (e340ii), emulsifiers (e471, e472a, e472b) & added natural & nature identical flavor substances.
usage: mix 1 part of icywhipp with 1.25 part of chilled milk or water. Whip for 5-8 mins to obtain the required consistency. Refrigerate the whipped roduct for 15-20 mins at 4°c before icing.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 1 kg pouch, 5 x 5kg bulk bag.
We are offering ice cream
icywhipp is a delicious non-dairy analogue cream base for whipping just like dairy whipped cream and widely used as filling,
topping and decoration on cakes and pastries.
This product contains no milk nor milk fat. icywhipp is both fridge-and-freezerstable.
Contains no preservatives.
yield: 1kg if mixed into 1.25 ltr of water will yield 2.50 kgs or expands up to 3 to 4 times by volume when whipped.
ingredients: sucrose, hydrogenated vegetable oil, corn syrup solids, milk protein, stabilizers (e340ii), emulsifiers (e471, e472a, e472b) & added natural & nature identical flavor substances.
usage: mix 1 part of icywhipp with 1.25 part of chilled milk or water. Whip for 5-8 mins to obtain the required consistency. Refrigerate the whipped roduct for 15-20 mins at 4°c before icing.
shelf life: 18 months in dry, powder form under cool and dry condition. Avoid sunlight.
packing type: available in 1 kg pouch, 5 x 5kg bulk bag.
Secondary Business TypeManufacturer / Exporters / Wholesale Suppliers
Year of Establishment1953
No. of Employees6 - 20
Annual TurnoverRs. 0.5 to 2.5 Crore Approx.
Opening Hours
SUN : Closed
MON : 9:30 AM - 6:30 PM
TUE : 9:30 AM - 6:30 PM
WED : 9:30 AM - 6:30 PM
THU : 9:30 AM - 6:30 PM
FRI : 9:30 AM - 6:30 PM
SAT : 9:30 AM - 6:30 PM
Established in year 1953, VICTORY ESSENCE MART is Retailer of Ice Cream, milkshake, Bakery Products, Canned Foods, Confectionery Products, Flavours, Food Additives, Food Chemicals, Food Colours, ice cream raw materials from Bangalore, Karnataka.