Sesame oil is a flavorful and aromatic vegetable oil derived from sesame seeds. It is a popular cooking oil in various cuisines, particularly in Asian and Middle Eastern dishes. The oil is known for its rich, nutty taste and is often used to enhance the flavor of stir-fries, dressings, marinades, and sauces. There are two main types of sesame oil: light (made from toasted sesame seeds) and dark (made from untoasted seeds)
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