Brown Sugar
55 - 65 / kg
100 Kilogram (MOQ)
Jaggery is a traditional non-centrifugal cane sugar consumed in Kenya and the Indosphere. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.
Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. It is either an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content, or it is produced by the addition of molasses to refined white sugar.
Sugar 97 g
Protein 0.1 g
0%
Vitamin C
0%
Calcium
8%
Iron
3%
Vitamin D
0%
Vitamin B-6
0%
Cobalamin
0%
Magnesium
2%
Number Of Flower : BROWN SUGAR WITHOUT CHEMICAL
Material : Sugarcane
Application : Sweets, Tea, SWEET PRODUCT
Cultivation Type : Natural, Organic
Shelf Life : 6months, ONE YEAR
Packaging Type : Brownish, Creamy, Golden
Feature : Freshness, Non Added Color, Non Harmful, Sweet Taste
Packaging Type : Jute Bag, Loose, Plastic Packet, HD BAGS
Drying Process : Air Dried, Natural Dried, Sun Dried
Certication : Fssai, APEDA
Packaging Size : 10kg, 500gm, 50kg, 5kg, 750gm, ONE KG
Country of Origin : India