Dry Red Chilli Dealers

• Cultivation Type: Natural
• Color: Red
• Form: Solid
• Packaging Type: Bag
• Packaging Size: 20 kg
• Country of Origin: India
• Usage: Spices, Cooking
• Grade Standard: Food Grade
• Specialities: Good Quality, Hygenic

• Cultivation Type: Organic
• Color: Red
• Usage: Cooking
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Shelf Life: 1 Year
• Country of Origin: India

• Processing Type: Raw
• Color: Red
• Form: Whole
• Usage: Cooking
• Grade Standard: Food Grade
• Country of Origin: India
• Storage Instructions: Dry Place
• Cultivation Type: Conventional & Organic
• Cultivation Type: Conventional & Organic

• Cultivation Type: Natural
• Color: Dark Red
• Usage: Spices
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Good For Health, Good Quality, Long Shelf Life, No Artificial Color Added, Non Harmful
• Shelf Life: 9 Month
• Purity (%): 100%
• Country of Origin: India
• Style: Dried

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 6 Month
• Usage: Cooking
• Specialities: Rich In Taste

• Cultivation Type: Natural
• Color: Red
• Usage: Spices
• Variety: Guntur Sannam
• Grade Standard: Food Grade
• Packaging Type: Bag
• Packaging Size: 20 kg
• Specialities: Good Quality, Hygenic
• Country of Origin: India

• Country of Origin: India
• Taste: Spicy
• Moisture: 8%
• Purity: 99%
• Magnesium: 5%
• Iron: 5%
• Monounsaturated fat: 0 g
• Vitamin B-6: 25%

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Dark Red
• Packaging Type: Jute Bag
• Drying Process: Natural Dry
• Country of Origin: India

• Cultivation Type: Natural
• Color: Red
• Usage: Spices, Cooking
• Certification: FSSAI Certified
• Variety: 334 Sannam Dry Red Chilli
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Country of Origin: India

• Chilli Type: With Stem
• Color: Red
• Storage Instructions: Dry Place
• Shelf Life: 9 Months
• Variety Of Chilli: KDL
• Features: Low Sodium
• Pack Type: Loose

• Cultivation Type: Natural
• Color: Red
• Usage: For Cooking
• Packaging Type: Gunny Bags
• Shelf Life: 6 Month
• Country of Origin: India

• Cultivation Type: Natural
• Processing Type: Raw
• Color: Red
• Form: Solid
• Usage: Food And Medicine, Spices, Cooking,Adds heat to curries, dals, chutneys, marinades, and dips. Can be used whole, ground, or in flakes
• Variety: Guntur Dry Red Chilli
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 25kg And 50kg
• Specialities: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure
• Shelf Life: 6 Month
• Drying Process: Sun Dried
• Country of Origin: India
• Chilli Type: With Stem
• Types: Kashmiri Chili (mild, vibrant red), Guntur Chili (medium heat, reddish-brown), Byadgi Chili (high heat, dark red)
• Aroma: Spicy, pungent, with hints of fruitiness depending on the variety
• Flavor: Varies from mild and sweet to fiery and hot

• Country of Origin: India

• Country of Origin: India
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Red
• Moisture: Below 12%
• Length: 6 to 8 c m ( without stem)
• Pungency: 18000 SHU to 22000 SHU
• Capsaicin Content: 0.226%

• Country of Origin: India
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Chilli Type: Without Stem
• Storage Instructions: Dry Place

• Color: Red
• Usage: Spices
• Certification: FSSAI Certified
• Length: 6 To 8 Cm (without Stem)
• Grade Standard: Food Grade
• Packaging Type: Jute Gunny Bags
• Packaging Size: 25 Kg Or As Per Buyer's Requirement
• Specialities: Good Quality, No Artificial Color Added, Non Harmful, Rich In Taste
• Shelf Life: 1 Year
• Country of Origin: India
• Storage Instructions: Dry Place
• Chilli Type: S 4/S 334 Sannam Chilli
• Variety: Deluxe/ Best / Medium best / Medium
• Type: Available with Stem & Without Stem

• Cultivation Type: Organic
• Color: Red
• Packaging Type: Jute Bag, Pp Bag
• Drying Process: Sun Dry
• Taste: Spicy

• Shelf Life: 2 Years
• Color: Dark Red
• Application: Cooking, Fast Food
• Taste: Spicy
• Feature: Good In Taste, Non Harmful

341 is a unique hybrid seed processed from special varieties of hot and colorful Indian red chillies (With Pungency & Good Colour)

• Shelf Life: 1 Year
• Color: Red
• Drying Process: Natural Dry
• Length: 6 to 9 cm
• Moisture: 10-15%
• Type: Dried
• Taste: Spicy
• Pack Size: 10-50 kg

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Dark Red
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Specialities: Good For Health, Good Quality
• Shelf Life: 6 Month
• Country of Origin: India
• Style: Dry

• Cultivation Type: Natural
• Processing Type: Raw
• Color: Red
• Form: Solid
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Jute Bag
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Dry Place

• Country of Origin: India
• Moisture: 10-15%
• Foreign Material: 0% - 2% Max
• Protein: 13 g
• Iron: 96%
• Total Carbohydrate: 50 g
• Carbohydrate: 50 g

• Country of Origin: India
• Variety: Armour Dried Red Chilli
• Certification: FSSAI Certified
• Shelf Life: 6 Month
• Chilli Type: With Stem
• Usage: Cooking
• Specialities: Hygenic, Rich In Taste

• Color: Red
• Variety: Red Chilli
• Country of Origin: Made In India
• Flavour: Hot And Spicy
• Packaging Size: 500gm , 1kg, 2kg and 5kg

• Cultivation Type: Natural
• Color: Red
• Form: Solid
• Drying Process: Sun Dried
• Processing Type: Raw
• Grade Standard: Food Grade
• Is It Organic: No
• Usage: Spices, Cooking
• Specialities: Good Quality, Long Shelf Life
• Country of Origin: India

• Shelf Life: 1 Year
• Color: Red
• Storage Instructions: Dry Place
• Packaging Size: 10kg/ 25kg/
• Country of Origin: India
• Indian Name: Laal Mirch
• Packing: 10kg/ 25kg/ 50kg

• Color: Red
• Shelf Life: 2 Year
• Cultivation Type: Organic
• Purity: 100%
• Packing Type: Plastic Packet

• Country of Origin: India
• Flavour: Hot And Spicy
• Color: Red
• Variety: Kashmiri
• Shelf Life: 1 Year
• Moisture Content: 0.5%

• Color: Red
• Certification: FSSAI
• Country of Origin: India
• Application: Cooking
• Style: Fresh
• Part: Vegetable

• Processing Type: Raw
• Color: Dark Red
• Usage: Spices, Cooking
• Grade Standard: Food Grade
• Specialities: Long Shelf Life, Pure
• Drying Process: Air Dried