Foxtail Millet Dealers in Coimbatore

Foxtail Millet botanical name Setaria Italica, known as Italian millet, Thinai belongs to old culture of Tamil. Foxtail Millet is staple food of South India. If you really like to have your millets, gluten free and rich in minerals like protein, iron and calcium, then foxtail millets are the best choice.   Benefits Reduces blood sugar levels Helps In Controlling Blood Sugar Level Reduce heart attack risk High in antioxidants

In ancient Chinese tradition, Foxtail Millet was a staple food. It gets its name from the bushy tip on its grassy stems, not unlike the tail of a fox! Rich in protein and minerals, it was cultivated across Asia, including India and the Middle East, before spreading further afield to the African and American continents. Cultivated in Tamil Nadu since some of the very first civilizations, it has a very short crop cycle of just 60 to 90 days before it matures. In South India, it continues to be a popular nutricereal today, and its health benefits are so profound that they will sustain you for life! Foxtail Millet contains no gluten, which makes it far easier to digest and a nutritious alternative for those who are gluten intolerant. Foxtail Millet makes delicious idlis, dosas, upmas, and even biryanis! It is usually mixed with other millets and can even be made into flour. Spice it up with a few veggies and condiments, and feel its nutrition brighten up your mind, body and Spirit with this super grain from Smilyfe. Learn from the wisdom of our forefathers. Those ancients certainly knew what they were munching on after all!          

Jeevans Foxtail millet provides a host of nutrients, has a sweet nutty flavor, and is considered to be one of the most digestible and non – allergic cereal. Foxtail millet contains fiber, proteins, calcium and vitamins. It is a nutritive food for children and pregnant women.