Scientific Name: Setaria italica.
Superior Quality: Sourced from trusted farmers and processed for purity and freshness.
Moisture Content: Maximum 12%, ensuring long shelf life.
Broken Percentage: Less than 2%, offering consistent quality.
Dust and Foreign Matter: Less than 1%, maintaining hygiene and safety standards.
Nutritional Powerhouse: Rich in protein, dietary fiber, iron, and essential amino acids.
Gluten-Free Grain: Perfect for gluten-sensitive consumers and healthy diets.
Wide Applications: Ideal for porridge, idli, dosa, soups, and other health-focused recipes.
Export-Ready Standards: Meets global quality certifications for food safety and export.
Custom Packaging Options: Available in bulk, private-label, and white-label formats for diverse customer needs.
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