Packaging TypePaper Bags With Polythene Liner Or Bag In Box
ApplicationCooking
TypePaste
StorageDry And Cool At 10-15°C & 60% RH
Net Weight25 Kg
MaterialPaper Bags With Polythene Liner
IngredientsFresh Ginger (Zingiber Officinale)
Packaging/Storage: Best kept dry and cool at 10-15° C & 60% RH. Packed 25 Kg net in Paper Bags with polythene liner inside or Bag in Box. OR 20- 25 Kg Net in Bag in Box OR Pack as per customer Specifications Product Description:Fresh Ginger (Zingiber officinale) is Washed, steam blanched, cut into pieces, meshing and grind ginger is sieved and metal detected passed.
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