Naughty Tongue Simply Butter Flavored Popcorn
5 Per Piece
456 Piece(s) (MOQ)
Chicken Popcorn
5 Per Piece
500 Piece (MOQ)
Best Deals from Popcorn
Caramel Popcorn
55 Per
1 Container (MOQ)
Polyester White Popcorn
50 - 100 Per Kilogram
5 Ton (MOQ)
Polyester waste supplierand Trader company in Gujarat, India. We supply best quality of Polyester Waste in India. Our Polyester waste is mainly used as the filling material of the pillows and quilt.
Hoppin Trumpet Pop
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100 Packs (MOQ)
Pop Corn
300 - 600 Per Pack
300 Pack (MOQ)
Chicken Popcorn
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Schezwan Masala Popcorn
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50 Kilogram (MOQ)
Chicken Popcorn
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Mr pop , Instant popcorn
1,900 Per Carton
20 Carton (MOQ)
Mr pop , instant popcorn available in two flavours of butter and salted , pack -case of 16 boxes of 15 pc each, an excellent product made from finest poping corn ,a made in india product.
mushroom popcorn
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This hybrid is used to make sweet popcorn (caramel, sugared, etc.). ' Due to its round expanded form, coating of the corn with the sweet coating will not produce the breakage that would otherwise be obtained using butterfly popcorn. Our mushroom popcorn is the finest available in the market and is famous for its uniform spherical appearance. Big(Mamoth) The best of our "Mushroom" popcorn. Consistent, large, great yield. Performs well in the popper and makes a great finished product.
Salted Caramel GOURMET Popcorn
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We supply Salted Caramel Gourmet Popcorn, which has no adulterants and is delivered in quality packaging. We have a team of warehousing professionals who hold in-depth knowledge and domain expertise. This unit assists us in entertaining urgent and massive requirements at a time. In order to ensure complete satisfaction of the customers, we deliver the orders on the scheduled time. A smooth drizzle of pure caramel with a little sprinkle of salt over the imported round corns to give the best combination.
Caramel Popcorn 65g
45 - 55 Per jar
100 cup (MOQ)
AMERICAN Premium Popcorn
65 - 85 Per piece
450 Piece (MOQ)
Popcorn
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10 Metric Ton (MOQ)
Caramel Popcorn
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we are Manufacturing Premium Quality Caramel Popcorn. we are using Mushroom popcorn Maize for Caramel Popcorn.
Jowar Pops
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butter popcorn
5 Per Piece
2000 Piece (MOQ)
Chicken Popcorn
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We are offering chicken popcorn. Salty and tasty.
Elvish Popcorn
5 Per Pack
We have been engrossed in offering a comprehensive assortment of Tasty Popcorn in the market. To process this we use superior grade ingredients like corn seeds, edible oil, classic butter, iodized salt, mild spices etc. The offered popcorn has low cholesterol butter is used to prepare this popcorn ensuring its crispness.
Popcorn
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Based in Karnataka, the company is known as a pioneering Manufacturer and Supplier of Popcorn. Early Popcorn History Biblical accounts of "corn" stored in the pyramids of Egypt are misunderstood. The "corn" from the bible was probably barley. The mistake comes from a changed use of the word "corn," which used to signify the most-used grain of a specific place. In England, "corn" was wheat, and in Scotland and Ireland the word referred to oats. Since maize was the common American "corn," it took that name -- and keeps it today. It is believed that the first use of wild and early cultivated corn was popping. The oldest ears of popcorn ever found were discovered in the Bat Cave of west central New Mexico in 1948 and 1950. Ranging from smaller than a penny to about 2 inches, the oldest Bat Cave ears are about 4,000 years old. Popcorn was integral to early 16th century Aztec Indian ceremonies. Bernardino de Sahagun writes: "And also a number of young women danced, having so vowed, a popcorn dance. As thick as tassels of maize were their popcorn garlands. And these they placed upon (the girls') heads." In 1519, Cortes got his first sight of popcorn when he invaded Mexico and came into contact with the Aztecs. Popcorn was an important food for the Aztec Indians, who also used popcorn as decoration for ceremonial headdresses, necklaces and ornaments on statues of their gods, including Tlaloc, the god of rain and fertility. An early Spanish account of a ceremony honoring the Aztec gods who watched over fishermen reads: "They scattered before him parched corn, called momochitl, a kind of corn which bursts when parched and discloses its contents and makes itself look like a very white flower; they said these were hailstones given to the god of water." Writing of Peruvian Indians in 1650, the Spaniard Cobo says, "They toast a certain kind of corn until it bursts. They call it pisancalla, and they use it as a confection." The use of the moldboard plow became commonplace in the mid-1800s and led to the widespread planting of maize in the United States. Recent Popcorn History Popcorn was very popular from the 1890s until the Great Depression. Street vendors used to follow crowds around, pushing steam or gas-powered poppers through fairs, parks and expositions. During the Depression, popcorn at 5 or 10 cents a bag was one of the few luxuries down-and-out families could afford. While other businesses failed, the popcorn business thrived. An Oklahoma banker who went broke when his bank failed bought a popcorn machine and started a business in a small store near a theater. After a couple years, his popcorn business made enough money to buy back three of the farms he'd lost. During World War II, sugar was sent overseas for U.S. troops, which meant there wasn't much sugar left in the States to make candy. Thanks to this unusual situation, Americans ate three times as much popcorn as usual. Popcorn went into a slump during the early 1950s, when television became popular. Attendance at movie theaters dropped and, with it, popcorn consumption. When the public began eating popcorn at home, the new relationship between television and popcorn led to a resurge in popularity. Microwave popcorn -- the very first use of microwave heating in the 1940s -- has already accounted for $240 million in annual U.S. popcorn sales in the 1990s. Americans today consume 16 billion quarts of popped popcorn each year. The average American eats about 51 quarts. History of Popcorn Poppers One of the ancient ways to pop corn was to heat sand in a fire and stir kernels of popcorn in when the sand was fully heated. Exploring Paraguay during the 18th century, Felix de Azara told of a kind of popcorn with kernels on the tassel which, when "it is boiled in fat or oil, the grains burst without becoming detached, and there results a superb bouquet fit to adorn a lady's hair at night without anyone knowing what it was. I have often eaten these burst grains and found them very good." Charles Cretors, founder of C. Cretors and Company in Chicago, introduced the world's first mobile popcorn machine at the World's Columbian Exposition in Chicago in 1893. Scientific American reported: "This machine...was designed with the idea of moving it about to any location where the operator would be likely to do a good businesss. The apparatus, which is light and strong, and weighing but 400 or 500 pounds, can be drawn readily by a boy or by a small pony to any picnic ground, fair, political rally, etc. and to many other places where a good business could be done for a day or two." Percy Spencer, Raytheon Manufacturing Corporation, figured out how to mass produce magnetrons which were being used to generate microwaves for use in World War II. Looking for post-war applications of Raytheon technology, Spencer spurred the development of the microwave oven. Popcorn was key to many of Spencer's experiments. Fun Popcorn FactsCorny Facts Americans consume some 16 billion quarts of this whole grain, good-for-you treat. That’s 51 quarts per man, woman, and child. Compared to most snack foods, popcorn is low in calories. Air-popped popcorn has only 31 calories per cup. Oil-popped is only 55 per cup. Popcorn is a type of maize (or corn), a member of the grass family, and is scientifically known as Zea mays everta. Of the 6 types of maize/corn—pod, sweet, flour, dent, flint, and popcorn—only popcorn pops. Popcorn is a whole grain. It is made up of three components: the germ, endosperm, and pericarp (also know as the hull). Popcorn needs between 13.5-14% moisture to pop. Popcorn differs from other types of maize/corn in that is has a thicker pericarp/hull. The hull allows pressure from the heated water to build and eventually bursts open. The inside starch becomes gelatinous while being heated; when the hull bursts, the gelatinized starch spills out and cools, giving it its familiar popcorn shape. Most U.S. popcorn is grown in the Midwest, primarily in Indiana, Nebraska, Ohio, Illinois, Iowa, Kentucky and Missouri. Many people believe the acres of corn they see in the Midwest during growing season could be picked and eaten for dinner, or dried and popped. In fact, those acres are typically field corn, which is used largely for livestock feed, and differs from both sweet corn and popcorn. The peak period for popcorn sales for home consumption is in the fall. Most popcorn comes in two basic shapes when it's popped: snowflake and mushroom. Snowflake is used in movie theaters and ballparks because it looks and pops bigger. Mushroom is used for candy confections because it doesn't crumble. Popping popcorn is one of the number one uses for microwave ovens. Most microwave ovens have a "popcorn" control button. "Popability" is popcorn lingo that refers to the percentage of kernels that pop. There is no such thing as “hull-less” popcorn. All popcorn needs a hull in order to pop. Some varieties of popcorn have been bred so the hull shatters upon popping, making it appear to be hull-less. How high popcorn kernels can pop? Up to 3 feet in the air. The world’s largest popcorn ball was created by volunteers in Sac City, Iowa in February, 2009. It weighed 5,000 lbs., stood over 8 ft. tall, and measured 28.8 ft. in circumference. If you made a trail of popcorn from New York City to Los Angeles, you would need more than 352,028,160 popped kernels!
20 kg Popcorn
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Original - The less flavored, well-selected popcorn with the Mediterranean sea salt. Sweet and mild salty taste helps to bring out the original taste of popcorn. The original sweetness, giving you an incomparable simplicity.
Fish Popcorn
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Fish Popcorn is manufactured by us and supplied and exported in bulk or marginal quantities. They are hygienically made in our well-equipped factories using only the best of ingredients under the supervision of our experts. The packaging is done entirely by machinery and is untouched by hand to ensure minimum risks of contamination. The rates are nominal considering the excellent quality that we provide each time without fail.
Spirulina Pops
360 Per Kilogram
40 Kilogram (MOQ)
popcorns
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In order to provide faultless products to the clients, we make sure that the inputs we use are of excellent quality. Thus, our experts keep a stringent check over the same. A capacious warehouse and well-organized Warehouse Management System helps us in loading and unloading of all the products within short time. We keep our inventory updated by recording warehouse transactions and delivery of goods. Details : Net Weight - 200 gm Best Before - 3 months Conditions - Keep in cool dry and Insect free place. Protect from direct Sun light Popcorn is commonly eaten in movie theaters
Chicken Popcorn
40 Per Pack
50 Pack(s) (MOQ)
queen starters manufacturing and exporting frozen chicken popcorn. Product quality and taste is our best part. our other products: veg spring roll, chicken spring roll, mutton spring roll, prawn spring roll, chicken nugget, potato nugget, veg nugget, fish popcorn, prawn popcorn, fish finger, crunchy prawn, french fries, smiley faces, sweet corn.
Piri Piri and Lime Gourmet Popcorn
30 Per 32gm
Frozen Chicken Popcorn
700 - 735 Per Kilogram
100 Kilogram (MOQ)
Seasoning Popcorn
5 - 20 Per 15/32/65 gm
Price Range : 5 Rs-15 gms 10 Rs-32 gm 20 Rs-65 gm
Polyester Popcorn
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