Sola ( Dry Shrimp)

330 - 500 / Kilogram

MOQ200 Kilogram
Number Of FlowerDry Shrimps
Storage ConditionDried
ApplicationCooking, Food, Human Consumption
Shelf Life1-2years
Processing TypeHeadless, Skinless
FeatureGood For Health, Non Harmful, Protein
Country of OriginIndia

Upper body cover of shrimp is removed, salted, and dried. Local name is dindhyaSOLA. Some call it soda. It is different from kadmarya ( kolam).

...more
Sola ( Dry Shrimp)

330 - 500 / Kilogram
200 Kilogram (MOQ)

Upper body cover of shrimp is removed, salted, and dried. Local name is dindhyaSOLA. Some call it soda. It is different from kadmarya ( kolam).

Number Of Flower : Dry Shrimps
Storage Condition : Dried
Application : Cooking, Food, Human Consumption
Shelf Life : 1-2years
Processing Type : Headless, Skinless
Feature : Good For Health, Non Harmful, Protein
Country of Origin : India
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Dry Bombil Fish

310 - 400 / Kilogram

MOQ200 Kilogram
Number Of FlowerDry Fish
Country of OriginIndia
Size15-30cm
ColourWhite, cream,
Head and tailCan be removed on request

Dry bombill (Bombay duck) , hygenically dried in controlled atmosphere, not in open dirty space where insects and animal seats. Can fulfill any bulk orders, can pack in food grade pouch with nitrogen flush packaging ( MAP technology) to keep food quality intact for long term.

...more
Dry Bombil Fish

310 - 400 / Kilogram
200 Kilogram (MOQ)

Dry bombill (Bombay duck) , hygenically dried in controlled atmosphere, not in open dirty space where insects and animal seats. Can fulfill any bulk orders, can pack in food grade pouch with nitrogen flush packaging ( MAP technology) to keep food quality intact for long term.

Number Of Flower : Dry Fish
Country of Origin : India
...more
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About the Company

Primary Business Manufacturers
Secondary Business Type Exporters / Wholesale Suppliers
Year of Establishment 2022
No. of Employees 6 - 20
Annual Turnover Below Rs. 0.5 Crore Approx.
Ownership Type Individual (Sole proprietorship)

Opening Hours

SUN : Closed
MON : 9:30 AM - 6:30 PM
TUE : 9:30 AM - 6:30 PM
WED : 9:30 AM - 6:30 PM
THU : 9:30 AM - 6:30 PM
FRI : 9:30 AM - 6:30 PM
SAT : 9:30 AM - 6:30 PM

We are Fish processor, specially in drying fish. Drying is done through hygienic process, (not dried in open air, where all flies and insects seat) .
Our fish are dehydrated through modern technology to keep the food quality as well as meet the phytosanitary needs.