Varenya Indirapuram, Ghaziabad, Uttar Pradesh

In the centre of Ghaziabad, where the Ganges tells stories of customs, Varenya stands out as a protector of food culture. As producers of genuine Cow Desi Ghee and Buffalo Desi Ghee and ardent supporters of the exceptional Black Wheat, we have our roots firmly rooted in Uttar Pradesh. Our trip honours the vitality of Indian agriculture by fusing traditional knowledge with modern brilliance.

Crafting Perfection:

At Varenya, we mould Desi Ghee rather than merely making it. Every golden drop conveys a tale of painstaking artistry, fusing the richness of cow and buffalo milk with a generation-spanning touch of skill. What was the outcome? A harmonious blend of tastes that entices you to experience the unspoiled scenery of Uttar Pradesh. Our Desi Ghee is a custom served in a jar, not simply a commodity.

Buffalo Desi Ghee:

With our Buffalo Desi Ghee, we set the standard for dairy quality. Our ghee is made from buffalo, which is an impressive animal that embodies strength. As the top producer in Ghaziabad, we take great satisfaction in providing a product that embodies the untamed spirit of the buffalo and adds an unmatched depth and character to your culinary adventures.

Beyond the Ordinary:

Varenya is about reinventing nourishment, not only ghee. We also have a devotion to Black Wheat, the less well-known hero. Entering the core of agricultural diversity, we introduce this nutrient-dense powerhouse and incorporate it into our products. Our Black Wheat is delivered with an unrelenting focus on health and wholesomeness, elevating hunger to a sensation of enjoyment and well-being.