Green Millets Dealers

Millet is one of the oldest foods known to humans and possibly the first cereal grain to be used for domestic purposes. It is mentioned in the Bible, and was used during those times to make bread. Millet has been used in Africa and India as a staple food for thousands of years and it was grown as early as 2700 BC in China where it was the prevalent grain before rice became the dominant staple. It is documented that the plant was also grown by the lake dwellers of Switzerland during the Stone Age. Millet is used in various cultures in many diverse ways: The Hunza’s use millet as a cereal, in soups, and for making a dense, whole grain bread called chapatti. In India flat thin cakes called roti are often made from millet flour and used as the basis for meals. Millet was introduced to the U.S. in 1875, was grown and consumed by the early colonists like corn, then fell into obscurity. At the present time the grain is widely known in the U.S. and other Western countries mainly as bird and cattle feed. Only in recent years has it begun to make a comeback and is now becoming a more commonly consumed grain in the Western part of the world.

We are offering green millet. specifications origin india moisture 14% max. protein 8% max. foreign matter 3% max. broken 2% max. energy 300k/cal aflatoxin 20ppb max. shrunken 3% max.

We are engaged in bringing to the clients best quality green bajra that is rich in nutrition. The green bajra procured by us, is grown using organic fertilizers and thereby free from all chemicals. This variety of green bajra is offered in well-sealed packaging to our valued customers. why our green bajra? it is organically grownentirely free from chemicalscleansuperior gradehygienic packaging used in bread making industryfood industry available in packing 20 kg, 25kg, 50kg various types of packing materials used are jute bagscotton bagshdpe bags laminated from inside and outside

We are engaged in offering high-quality Green Millet across the length and breadth of the country. We are recognized as the eminent Supplier of Green Millet in Amreli, Gujarat. The Indian Millet that we offer comes with a guarantee of quality; thanks to our advanced quality testing procedures! And, its processing is also done in compliance with the standards of quality. We procure it from leading vendors and make it available all over the country at reasonable prices.

We have gained immense recognition in offering premium quality green millet bajra that is procured from reliable vendors of the market. This is cultivated and processed under a favorable atmosphere under the guidance of a skilled team of professionals. Appreciated for freshness, great taste, nutritional value, rich aroma and longer shelf life, this range ofgreen millet bajra is highly demanded in the global market. To meet the wide needs of the clients, this bajra is available in different packaging options.

We make sure the products we offer are as per national as well as international quality standards, reliable and worth every penny spent by buyer. Ours is a reckoned name in the domain as we are capable of bringing forth quality products, fabricated using the experts approved raw material. We only make use of certified raw material to maintain high standards. The Green Millet, supplied by us, is highly nutritious and delicious in taste.  

Our organization is a reputed firm involved in trading, exporting, wholesaling and supplying the best quality Green Millets, which is a good source of protein and beneficial for health. Provided millets meet the global defined quality standards of food since we source it from our certified vendors, who use modern machinery for the processing activities. The Indian Millet that we offer comes with a guarantee of quality; thanks to our advanced quality testing procedures! And, its processing is also done in compliance with the standards of quality. We procure it from leading vendors and make it available all over the country at reasonable prices. Green Millet is used both as food for human and feed for animals. It is also used to make bread, soup, biscuits, flour, porridge, cakes, alcoholic beverages etc. Millet is commonly used in various remote parts of India as a staple food. Millets are used in brewing millet beer in some cultures. It is used in various parts of the world as a based ingredient for distilled liquor. Millets are also eaten in the form of porridge or savoury with meat and vegetable stew.It can be grown in extreme hot & dry places, were other crops are difficult to grow. Millet is popularly known as "Bajra" in India. Types: Bold Millets Yellow Millets Golden Millets Specifications: Origin: India Purity- 98-99% Min Admixture-2% Max Moisture-12-13% Max Protien on Dry Basis: 8% Max Foreign Matter: 2% Max Energy: 300 KCal Uses: Used as a cereal, in soups, and for making a dense, whole grain bread and many dishes Superior feed for poultry, swine, fish, bird and cattle feeds.