Disposal MethodCan Be Disposed Of Along With Food Waste And Naturally Converted Into Organic Manure
SafetyFree From Plastic, PFAS, And Harmful Chemicals
Decomposition Time60–90 Days Under Composting Conditions
Shelf Life12 Months
Hsn Code14049090
Storage ConditionsStore In A Cool, Dry, And Well-ventilated Area With Humidity Below 75% And Temperature Below 25°C. Avoid Exposure To Water, High Humidity, And Direct Sunlight.
Material: Rice husk, bran, and natural fibers
Binder: Food-safe, starch-based biodegradable compound
Resistance:
Heat: Up to -10° C to 140°C
Water: Up to 45 minutes
Microwave friendly
Finish: Smooth surface with a natural texture
After use, the tableware can be disposed of along with food waste and naturally converted into organic manure.
It can also serve as animal or fish feed, supporting a sustainable circular ecosystem.
Safety: Free from plastic, PFAS, and harmful chemicals
Designed for bulk use in hospitality, catering, and institutional sectors
Decomposition Time: 60–90 days under composting conditions
Shelf life: 12 months
Manufacturing Process: Hot pressing — zero plastic, zero effluent
HSN Code: 14049090
Storage Conditions:Store the products in a cool, dry, and well-ventilated area with relative humidity below 75% and temperature below 25°C.Avoid exposure to water, high humidity, and direct sunlight. Ensure the products are kept away from wet surfaces or enclosed damp environments to maintain their structural integrity and performance.