Food Additives Dealers in New Palasia, Indore (26 products available)

We are a trustworthy Supplier offering a wide assortment of Red yeast rice (0.3%-5% Monococin ) in the market. Staffed with latest machines and leading technology, we make certain that the material we use is as per the stated norms and meet the international standards. Our Red Yeast Rice Powder is appreciated for its excellent nutritional content.  

Lactic acid buildup in muscles does not make muscles tired and may even make muscle contract more efficientlIt forms when the body breaks down carbohydrates to use for energy when oxygen levels are low. Conditions that can increase lactic acid levels include: Heart Failure, Liver disease, Lung disease, Not enough blood containing oxygen getting to a certain area of the body Severe infection that affects the entire body (sepsis) Very low levels of oxygen in the blood (hypoxia)

• Form: Powder
• Packaging Type: Box
• Packaging Size: 1 Kg
• Shelf Life: 1 Year
• Country of Origin: Made in India
• Type: Masala Extract
• Flavor: Tea masala

• Type: Soya Lecithin
• Certification: FSSAI Certified
• Application: Cooking
• Cultivation Type: NON GMO
• Shelf Life: 6months
• Color: Golden Yellow
• Feature: Nutritious
• Packaging Type: HDPE Drum
• Drying Process: Machine Dried
• Packaging Size: 200kgs
• Country of Origin: India
• Emulsifier: Antioxident
• Color- Golden Yellow: Acetone Insoluble Min.61%
• Odour TypicalPredominantlySoya: AcidValue Max28 mgKOH/gm
• Benzene Insoluble Max0.5%: Moisture Below 1%

• Country of Origin: India
• Type: Powder
• Brand Name: Inactive Brewers Yeast
• Application: Food Industry
• Shelf Life: 18 months
• Color: Creamy White

inactive brewers yeast useful for protein, bakery, feed and many more industries

Owing to our expertise in this domain, we are offering our clients a wide range of Lemon Powder. The offered powder is processed under the guidance of our skilled professionals utilizing fresh lemon and advanced technology as per the set food standards. It is rich in vitamin c and other nutrients. This powder is widely used in cuisines like meat, veg-curry, sausages, etc to provide sour taste to various delicacies. Clients can avail the offered powder from us at market leading prices. Features: · Mouth-watering taste · Freshness · Long shelf life

• APPEARANCE: Semi Liquid
• COLOUR: 10-12 Max on Gardner scale
• MOISTURE: Max. 1.0%
• ACID VALUE: Max. 30 KOH/g Max
• HEXANE INSOLUBLE: Max. 0.5 % C
• ACETONE INSOLUBLES: Min. 62%
• pH VALUE: 7 By pH Meter
• VISCOSITY: 80 – 120 Poise
• OTAL PLATE COUNT CFU / GM: 3000 MA
• OLIFORMS CFU / GM: NIL
• E. COLI. CUF / GM: NIL
• YEAST & MOULD CFU / GM: 100 MAX.
• SALMONELLA 25/ GM: NIL

Grapeseed Oil, Allium Sativum, Pepper Powder, Fennel Seed Extract

Tobramycin, Gatifloxacin Eye Drop, nepafenac

Spray Dried Mint Powder, Pumpkin Seed, Ambrette Seed CO2, Coriander Seed CO2

Milk Products, Cheese, Confectionery

soy lecithin powder, Seeds, soy food, Soy Flour, Flour

Ferrous Chloride

Agricultural Products, bread, Flour Wheat

Bismuth Oxide Dragon Eggs, Bismuth Hydroxide, Soya Methyl Ester

Dairy Chemicals, milking parlor, Paneer Press, Ghee Clarifier Machine

Lactic Acid, Calcium Gluconate, Sodium Lactate, Calcium Citrate Malate

soya fatty, palm fatty acids

Dry Mint Leaves

Confectionery Items, Pastry, Toffee

Sodium Acetate Trihydrate

Lactic Acid, Skin Care Ointments, Pain Relieving Oil

Feed Additives, Agriculture Products

Medicinal Plants, Ninhydrin, Mercury Salts