Rapeseed Oil
500 / kg
Rapeseed oil, known as
canola oil in North America, comes from rapeseed plants and is a popular, versatile cooking oil due to its neutral flavor, high smoke point, and health profile, featuring low saturated fat and high unsaturated fats (mono- and polyunsaturated), including omega-3s, plus Vitamin E. It's used for frying, baking, dressings, and as a cheap, healthy alternative to other oils, with cold-pressed versions retaining more nutrients for drizzling
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