Plain Vermicelli
40 - 55 / Pack
500 kgs (MOQ)
Durum wheat vermicelli is a type of pasta made from durum wheat semolina, known for its thin, thread-like shape and delicate texture. This versatile ingredient is popular in many Asian cuisines, especially Chinese and Vietnamese. Its high-protein content provides a firm texture and a slightly nutty flavor. Durum wheat vermicelli is commonly used in soups, stir-fries, salads, and even desserts, making it a staple in many pantries.
Brand Name : Durum Delight
Storage Condition : Vermicelli
Certification : FSSAI
Feature : Durum Wheat, Easy To Eat, Easy To Make
Packaging Type : Plastic Packet, Plastic Bag
Production Capacity : 10000kg/day
Packaging Size : 250gm, 500gm, 5kg, 20 KG, 450 gm
Number Of Flower : Italian Vermicelli
Shelf Life : 18months
Country of Origin : India