Ayurvedic Medicines Dealers in Dhichda, Jamnagar

• Cultivation Type: Organic
• Shelf Life: 6months
• Color: Dark Red
• Packaging Type: Plastic Packet
• Form: Powder
• Feature: Hygienically Packed, No Added Preservatives
• Packaging Size: 100gm, 250gm, 500gm

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Red
• Packaging Type: Plastic Packet
• Form: Powder
• Feature: No Added Preservatives
• Packaging Size: 100gm, 250gm, 500gm, 1kg

Bentonite Powder, Tractor Mounted Drilling Rigs

• Certification: FSSAI Certified
• Application: Cooking, Fast Food, Snacks
• Cultivation Type: Common, Natural
• Shelf Life: 1Years
• Color: Dark Red, Red
• Feature: Fine Finish, Good In Taste, Hot And Spicy Taste, No Preservatives, Non Harmful, Rich Aroma
• Form: Powder
• Packaging Type: 100gm, 1kg, 500gm, Loose, Plastic Packet, Plastic Pouch
• Drying Process: Air Dried
• Brand Name: RK Kanak
• Country of Origin: India
• Type: Chilli Powder
• Style: Dried
• Taste: Spicy

• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Packaging Type: Plastic Box, Plastic Pouch
• Packaging Size: 1kg, 2kg, 5kg
• Form: Powder
• Type: Pure
• Style: Dried

Bentonite Powder, Manual Punch Press Machine, Gate Valve, Butterfly Valve

Offered by us, is pure quality Turmeric that is also known as curcuma longa. The Turmeric provided by us is demanded to be used in Indian dishes as well as for other purposes. We are one of the well established Manufacturers and Exporters of Turmeric in India.

We are offering chilli powder.

Generally these Dehydrated  Onions Powder available in standard size of 80-100 mash and 100-120 mash with A, B and Commercial Grades. Our products are assured to be unwanted burnt particles, also free from impurities and foreign materials. Packing size: Two poly bag of 20/25 kgs net covered with Russian paper bag, Box Or aluminum foil packing on request  Loading capacity : for Onion powder 14 MT in 20ft FCL & for 40ft FCL 27.5 MT (+/- 10%)  Quality      Color: Light Creamish White /red/yellow     Odor: Fresh without Mild or Light Odors      Flavor: Pure & Pronounced. Not Hot, Typical of Onion with sweet test Microbiologically      Standard quality      Low Bacterial quality      Extra Low bacterial quality  Moisture Content     

Varieties : Nizam Grade, Dugirala Cultivation Turmeric is also called “the golden spicee” it is one of most essential spice used as an important ingredient in culinary all over the world. Turmeric also Known as curcumaCultivated in India since ancient time. As early as 3000 B.C., the turmeric plants were cultivated by Harappan civilization. Turmeric belongs to ginger family Zingiberaceae. Origin India Varieties Nizam grade, dugirala, kadapa, golden Usage It is part of daily cuisine for food preparation world wide . also used to treating diseases like cancer, turmeric has found application all over the world in various purpose such as medicinal purpose, cosmetic purpose, dyeing and coloring purpose. turmeric also use for its antibacterial property. It is a major ingredient in curry powder. and Preparation of vegetable Curry

ALUMINIUM UBC SCRAP, Bauxite, Cement Clinker, AAC Block

Alumina Powder, Alumina Ball

Bone Meal Powder

Alumina Powder, Calcined Bauxite, Castables, Raw Bauxite

We deals in supplying of wide range of Dehydrated Tamarind Powder.

Charcoal Powder, Crumb Rubber Powder

Green Chili Powder, Dry Red Chilli Powder, Best Packing

Mushroom Powder, Oyster Mushroom, Dried Mushroom

Industrial Salts, Edible Salt, Spices

Cummin Seed, Cumin Seed, Fresh Vegetables, Carrom Seed, Groundnut, Ajwain

Ayurvedic Products, Ayurvedic Drugs, Ayurvedic Oil, Ayurvedic Cream

Triphala Powder, Acid Powder, Capsule, Glow Face Powder, Hair Oil

Garlic Powder, Agarbattis, Zipsuum Powder

Tooth Powder, Precipitated Silica, Printing Ink, Cosmetics, Paste, Inks

Ayurvedic Medicine, Aloe Vera Juice, Veterinary Medicine, Baby Diapers

Sweets, Spices, Pickles, Noodles, Namkeen, Instant Mix, Indian Snacks

Marble, Salt, Mustard, Chickpeas, Psyllium Husk, Trading Raisins

Trifala Churna, Ayurvedic Drug, Alovera Gel, Oyster Mushroom