We are offering cashew kernels are obtained through factory processing (roasting steaming, shelling and peeling). Standard specifications for indian cashew kernels for export have been laid down by the government of india under the export (quality control and inspection) act 1963.
Cashew nuts are a popular snack and food source. Cashews, unlike other oily tree nuts, contain starch to about 10% of their weight. This makes them more effective than other nuts in thickening water-based dishes such as soups, meat stews, and some Indian milk-based desserts. Many southeast Asian cuisines use cashews for this unusual characteristic, rather than other nuts.
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