Surabi Aseptic Food Products Kaveripattinam, Krishnagiri, Tamil Nadu

In India, White Guava is primarily produced in Andhra Pradesh, Tamil Nadu, Karnataka, Maharashtra and Uttar Pradesh. Allahabad Variety, produced in Allahabad, Uttar Pradesh, Is generally considered the best. The fruit is included amongst super-fruits for health given rich base of health properties. A single guava contains four times the amount of Vitamin C as that in an orange.

Shelf Life : 1 Year

Packaging Type : Can (Tinned)

Purity : 100%

Primary Ingredient : Guava

Totapuri mangoes are oblong with prominent beak in shape and about 6-8 inches long. ... Product Description: Totapuri Mango pulp/puree is extracted from sound, mature and ripe Totapuri mangoes by mechanical process and packed aseptically or hot packed in cans under hygienic conditions.

Shelf Life : 18 Months

Feature : Highly Nutritious, Sweet

Packaging Type : Can (Tinned)

Tomato pulp is prepared with peeled tomatoes that are parboiled. After that, the pulp is boiled in sterilized tin in order to last longer and be packed and sold as the typical canned tomato....Vitamin C improves the collagen and elastin production in the skin, making it supple and firm (3). Tomato pulp is antibacterial and antifungal in nature (4). It balances the skin's pH levels, which in turn balances the natural oil produced by the skin (5). It removes dead cells and tightens pores ...

Shelf Life : 6months

Application : Cooking

Packaging Type : 1kg, 500gm

Form : Paste

Packaging Size : Packet, Plastic Bottle

In case of aseptic packaging, the creamish white pulp is sterilized and then packed into aseptic bags. ... Pink Guava Pulp is extracted and processed from handpicked pink guavas that are mature, unblemished and ripe.

Shelf Life : 1 Year

Packaging Type : Can (Tinned)

Purity : 100%

Primary Ingredient : Guava

Feature : Optimum In Taste, Excellent Quality

Usage : Sweet

Grade : Food Grade

Pineapple Pulp is a pulp derived from the pineapple fruit. This product is most commonly used as a flavoring in juice, jam, jelly, cake, beverages, puddings, bakery fillings, fruit meals for children, ice creams, frozen dessert, and yogurt.

Shelf Life : 12 Months

Packaging Type : Tin Packing

Form : Liquid

Papaya Pulp is manufactured from a hand-picked chosen variety of papayas through a series of processes that include washing, peeling, ripening, inspecting and finally extraction of pulp through thermal processing. Papaya Pulp is free from any pathogenic bacteria.

Certification : FSSAI Certified

Shelf Life : 1 Year

Purity : 100%

Packaging Type : Tin

Usage : Sweet

Feature : Highly Nutrious, Sugar-Free

The product Banana Pulp is obtained by the commercial processing of sound, mature, ripened Banana fruit possessing the characteristic flavour and colour of Banana. The final pulp is obtained by passing through 0.7mm sleve.

Shelf Life : 6 Months

Packaging Type : Plastic Containers

Feature : Freshness, Good Quality, Purity

Alphonso is one of the many varieties of mangoes that are available in India. ... This is the pulp of the mango - it is a puree and can be used as a topping for Ice Cream, blended together with milk to make mango milk shakes, in fruit salads, jellies, yogurt, pastries, cakes.

Certification : FSSAI

Shelf Life : 1 Year

Processing Type : Aseptic And Cans

Purity : 100%

Feature : Healthy, Safe Packaging

Packaging Type : Tin

Usage : Sweet

Form : Pulp