Farm Management Service in Mantri Nagar, Latur (3 service providers available)

We provide high quality Food Safety Consultancy services to various small and large scale organisations involved in the fields of catering, food distribution, etc. Not only do we provide consultancy services, we also make one ready to pass the accreditation criteria with the help of certain tweaks. Our auditing techniques are flexible enough to accommodate every type of organisation.   Details : Natural Pest Control Pvt. Ltd has extended its consultancy services to raise food safety & quality standards in small, medium & large organizations involved in catering, food processing and handling, transport, poultry and dairy products. Our intention is to provide high quality of services to ensure the safety of your products and your customers. However after auditing, training and recommending, Natural Pest Control Pvt. Ltd will be able not only to provide you With these consultancy service but will allow you to be ready to obtain HACCP and other certification.   Food Safety Audits : Audits will be individually designed depending on the needs of your organization. Advice can be given for new Procedures and policy that will appear in your food safety documentation. A detailed report will be given to you after a Visit to your premises in which you should implement all recommendations given to you and your staff. All your staff will Be trained to facilitate the attainment of the HACCP & Other certification. Our consultancy will not be limited to your premises. We can also inspect your suppliers and provide an assessment Report following your own standards. To ensure an optimum persistence you must ensure they are supplying safe food by visiting their premises and inspecting documentation.   Food Safety Policy Development and HACCP : Production for our clients of a tailored food safety management system that can be adapted to any size of catering Operation from cook chill units to small restaurants. The system includes a comprehensive but easy to use procedures Manual backed up with onsite training in its use, access to help line support and regular coaching to ensure it does not Gather dust. This food safety program will be idealistic for an effective HACCP system. Hazard Analysis and Critical Control Point (HACCP) certification is synonymous with food safety. HACCP is a food Safety risk management system that addresses all type of hazards through anticipation and prevention rather than by a Finished product inspection. In addition to the consultancy program and certification issues, Natural Pest Control Pvt. Ltd as part of it 06 years of Services in public health will be serving you in the pest control and hygiene service ISO 22000 : 2005 :ISO 22000 is designed to allow all types of org. Developed with the participation of food sector experts, ISO 22000 Incorporates the principles of HACCP, and covers the requirements of key standards developed by various global food Retailer syndicates, in a single document. Another benefit of ISO 22000 is that it extends the successful management System approach of the ISO 9001:2008 quality management system standard which is widely implemented in all sectors But does not itself specifically address food safety. The development of ISO 22000 was based on the assumption that The most effective food safety systems are designed, operated and continually improved within the framework of a Structured management system, and incorporated into the overall management activities of the organization. With its Certified professionals instructors Natural Pest Control Pvt. Ltd clients will be assured of accurate information about this Standard and certification to the standard. Therefore they can be provided with certification against the ISO 22000.

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