H RAMANLAL VITHALDAS & SONS MEWAWALA Girgaon, Mumbai, Maharashtra

Walnuts add a flavorful crunch to dishes. They are loaded with significant amount of omega-3 fatty acids, which when included in the diet have a natural effect on decreasing the symptoms of depression, strengthening the cognitive functioning of the brain and maintaining overall body health. Interestingly, walnuts have a human brain-like appearance and are aptly called ‘brain food’ for its various nutritional benefits. They also provide protein, several essential vitamins and minerals, and antioxidants, and are free of trans-fats and cholesterol. Walnuts are available in both shelled and unshelled varieties. If stored in air tight containers and refrigerated, they can stay fresh for six months. Walnuts have high calorie count and should be used as a replacement for foods that are high in saturated fats, for example cheese or meat. Tip: Walnuts have high calorie count. Instead of cookies or cheese, simply crack some walnuts open and relish them as snacks. You can also add a sprinkling of chopped walnuts in your oatmeal or breakfast cereal. Varieties

Type : Nut

Material : Walnut

Usage/Application : Cooking, Snacking

Storage : Refrigerated

Shelf Life : 6 Months

Walnuts add a flavorful crunch to dishes. They are loaded with significant amount of omega-3 fatty acids, which when included in the diet have a natural effect on decreasing the symptoms of depression, strengthening the cognitive functioning of the brain and maintaining overall body health. Interestingly, walnuts have a human brain-like appearance and are aptly called ‘brain food’ for its various nutritional benefits. They also provide protein, several essential vitamins and minerals, and antioxidants, and are free of trans-fats and cholesterol. Walnuts are available in both shelled and unshelled varieties. If stored in air tight containers and refrigerated, they can stay fresh for six months. Walnuts have high calorie count and should be used as a replacement for foods that are high in saturated fats, for example cheese or meat. Tip: Walnuts have high calorie count. Instead of cookies or cheese, simply crack some walnuts open and relish them as snacks. You can also add a sprinkling of chopped walnuts in your oatmeal or breakfast cereal. Varieties

Material : Walnut Shell

Shelf Life : 6 Months

As the name suggests, these apricots are grown in Afghanistan (Kandahar, Kabul. Wardak, Ghazni). Apricots are used both fresh and dried, with much of the dried crop exported to India, Russia and Ukraine.

Shelf Life : 6-12 Months

Storage : Cool And Dry Place

Taste : Sweet And Tangy

Turmeric powder is deep orange-yellow spice with manifold uses and therapeutic properties. It is commonly used as a spice in curries in various cuisines, in cosmetic products as well as spiritual ceremonies in India. It is also popularly used as flavoring as well as coloring agent in many sweet dishes and beverages. There are various benefits and uses of turmeric powder from food to medicines. Milk often boiled with a pinch of turmeric powder and ajwain and honey gives immediate relief from sore throat and cold. Turmeric is considered highly auspicious in the Indian sub-continent and has been used extensively in wedding ceremonies and religious ceremonies.

Material : Turmeric

Usage/Application : Cooking, Cosmetics, Spiritual Ceremonies

Tea as a beverage is well known the world over. Tea flavored with masala (mixed-spices) has found a special place in the Indian household. Masala tea is a spiced beverage made by brewing black tea or actively simmering a mixture of milk and water with loose leaf tea and sweeteners, and added with the powdered concoction of several spices.

Type : Tea Masala

Color : Brown

Usage : Brewing, Simmering

The raisins are dried grapes. All grapes are, however, not suitable for making raisins. The grapes, which are very sweet, are only selected for drying. Raisins have high nourishing qualities. Origin and Distribution Raisins have been used as food from very ancient times. They had been known to the traders of the Mediterranean Coast even in Greek and Roman ages. Raisins are produced in several pans of the world, but the great bulk of world product comes from Italy, France, Spain, Turkey, Iran, Afghanistan, Baluchistan, California, Australia and South Africa

Type : Seedless

Material : Grapes

We offer premium Salted Pista Iranian, a delightful blend of nuts and seeds. With a shelf life of 6 months, these salted pistachios are perfect for snacking. Store in a cool, dry place to maintain freshness. Our product is free from allergens like tree nuts, making it a safe and delicious choice. Enjoy the rich flavor and crunch of these high-quality pistachios from our reputable manufacturing company.

Type : Nuts & Seeds

Shelf Life : 6 Months

The word "raisin" comes from the Latin word “racemes” which means a cluster of grapes or berries. RAISINS (KISHMISH) : Raisins are dried sweet grapes. While the colors of raisins vary, they are generally a deep brown color. Having about 78 per cent fructose, raisins are a convenient, high energy low fat snack. They are high in calories and are suggested by dietitians for gaining weight. They are known to be an effective cure for anemia, constipation, and acidosis. Like other dried fruits, raisins are available throughout the year. Raisins also help to fight dental problems such as cavities, gum diseases etc., as they contain oleanolic acid that helps kill the bacteria present in the plaque. Varieties - Gol Kishmish: Gol kishmish or round raisins are a variety of raisins from Afganistan. These are relatively cheaper than long raisins, but taste just as good. Dark Raisins: These are the most common variety found in markets. Although they start as green grapes, the fruit naturally darkens as it dries. Seeded (Black Raisin): Seeded raisins are made from grapes that normally have seeds. They are very different in flavor from the seedless variety. Seedless (Black Raisin): Seedless raisins are made from grapes with no seeds. They are commonly available all through the year. Tip: Approximately 40 grams of raisins contain 310 milligrams of potassium, which helps lowering the risk of hypertension. Until medieval times, raisins were the second in choice as a sweetener, honey being the top choice. At one time in ancient Rome, raisins were considered so valuable that two jars could buy a slave. In the 13th century, Damascus had quite a reputation for their sweet raisins.

Type : Dried Fruit

Material : Grapes

Usage : High Energy Low Fat Snack

Prunes are sweet nutritious fruits with a deep taste and a sticky chewy texture. Prunes are one of the best foods for vitamin K, vital for strong bones and blood clotting. They are a great source of phenols, which help to prevent oxygen damage to cells. Prunes are actually the dried version of European plums and recently had its name officially changed to dried plum

Type : Dried Fruit

Material : European Plums

Flavor : Sweet

Texture : Chewy

Pinenuts are one of the calorie-rich edible seeds of pine trees (100 g of dry-kernels provide ~800 calories). These are relatively expensive than other nuts due to a labor-intensive harvesting process. This high-in-protein and dietary fiber seed is available in different sizes depending on its geographical location. They have a mild flavor that pairs equally well with meats, vegetables and desserts. Pine nuts are often lightly roasted to improve their flavor and to add crunchiness. Pine nuts are popularly used in the preparation of pesto sauce to be used in pizzas and pastas. Like almonds, pines are an excellent source of vitamin E. We sell pine nuts in the following varieties • Shelled: Shelled nuts are available commercially and should be consumed within days of purchase. • Unshelled: Raw pine nuts in the shell have an extremely hard and thick shell that is very difficult to crack. The shell’s hard texture requires more force to remove than other soft-shelled nuts. The unshelled variety has a long shelf life if kept dry and refrigerated. Tip: Pine nuts go rancid quickly. It is best if you keep them in the freezer to prevent their natural oils from spoiling.

Type : Edible Seeds

Flavor : Mild

Pecan nuts are buttery in consistency yet sweet in taste. They make wonderful additions to prepare recipes like pecan caramel puddles, pie, fudge and muffins. Pecan nuts are enriched with many health-benefiting nutrients, minerals, vitamins that are essential for optimum health. The nuts are often sprinkled over desserts, especially sundaes and bourbon ice creams.

Taste : Sweet, Buttery

Pav bhaji, having its origins in Mumbai, is a fast food dish popular across India. The serving comprises of pav (round bread) and bhaji (curry made of potatoes, onions, tomatoes and capsicum). Our pav bhaji masala is a fresh blend of spices like red chilli, coriander seeds, cumin seeds, black pepper, cinnamon, clove, cardamom, dry mango powder, fennel seeds and turmeric powder. This masala can be used in any potato-based curries as well.

Type : Spice Blend

Usage : Seasoning For Potato-based Curries

Packaging : Packet

Moong Dal namkeen is split yellow moong dal deep fried in oil. This crunchy treat is flavored with salt and is an ideal tea-time snack.

Type : Snack

Flavor : Salted

Texture : Crunchy

Shelf Life : 2-3 Months

Storage : Cool And Dry Place

Khakhra is a crispy version of roti. It is made from whole wheat flour. Khakhra can be had with curd, sprouted moong, etc. As it is extremely low fat, dieticians recommend having khakhra while you are dieting. You can also sprinkle some chaat masala and enjoy this delicious anytime snack. Varieties : Plain Khakhra: Plain Khakhra has no added masala and is only made of wheat flour and pinch of salt, crisply baked to perfection. Masala Khakhra: Masala khakhra have spices like cumin seed powder, turmeric and red chilli powder. Methi Khakhra: Methi khakhra comes with a sprinkling of powdered methi and spices.

Shelf Life : 3-6 Months

Type : Snack

Material : Whole Wheat Flour

Storage Instructions : Store In A Cool, Dry Place

We offer a delightful savory snack in the form of Masala Khakhra. Made from wheat flour, our Masala Khakhra boasts a crispy texture and a flavorful masala taste. With a shelf life of 3 months, this snack is perfect for enjoying anytime. Store in a cool and dry place to maintain its freshness. Indulge in this delicious treat that is perfect for snacking or pairing with your favorite dips and chutneys.

Type : Savory Snack

Flavor : Masala

Texture : Crispy

Material : Wheat Flour

Shelf Life : 3 Months

They are grown in Iran. They are highly nutritions, and have a naturally sweet taste. Mamra almonds are rare and account for only about 3-4% of almond production in the world. They are grown in Iran

Usage/Application : Snacking, Cooking, Baking

Macadamia nuts are one of the hardest nuts to crack. These nuts contain no cholesterol (CHO). Regular consumption of macadamias can keep cholesterol at healthy levels. Compared to other common edible seeds such as almonds and cashews, macadamias are high in fat and low in protein. They have the highest amount of monounsaturated fats of any known seed and contain approximately 22% of omega-7 palmitoleic acid. Macadamias contain vitamins E, A1, B1, B2, B5, B6, Niacin and dietary fibre.

Type : Nuts

Packaging Type : Vacuum-sealed Bags

Chocolates filled with dates are a delicious way to enjoy the benefits of dates. It is a delectable combination of the sweetness of chocolate and the goodness of dates. 

This garlic is a specialty of Kashmir and is known to enhance immune system and accelerate recovery from common cold, high blood pressure, rheumatism, tuberculosis, cholesterol, and respiratory problems. It is a powerful antioxidant and helps in normal functioning of the liver.

Type : Specialty Garlic

Usage/Application : Culinary And Medicinal

Shelf Life : 3-6 Months

Red chilli powder adds color as well as a spicy tantalizing flavor to any food preparation. Sun-dried Kashmiri red chillies are grounded to fine powder that blends easily in any dish. Our chilli powder is free of impurities and is available in superior packaging that gives it a long shelf life. Chili powder is a widely used as a seasoning spice in various soups, stews, and curries. Red chillies are very rich in vitamin C and provitamin A.

Material : Kashmiri Red Chillies

Color : Red

Packaging Type : Superior Packaging

Shelf Life : Long

Barfi is a popular Indian dessert made from condensed milk and cooked with sugar. It is often flavored with fruit or nuts (dry fruits) and mild spices. Kaju Katri (Kaju Katli in Hindi) is barfi made from cashew nuts and garnished with a thin layer of edible metallic leaf (silver) known as warq. Kaju Katri is available in diamond shape pieces and is a popular mithai (sweet) served during festivals and special occasions. As this sweet is moderately sweet in taste, it is the preferred choice of people who do not like extremely sugary items. Cashew nuts are rich in antioxidants, minerals and vitamins that are essential for robust health. They are packed with soluble dietary fiber, vitamins, minerals and numerous health-promoting phyto-chemicals that help protect from diseases and cancers.

Type : Barfi

Main Ingredient : Cashew Nuts

Flavor : Mildly Sweet

Kachori is a popular spicy snack popular in many parts of India. It is nutritious and tasty made of moong dal stuffed with ground spices and sugar. Ingredients: Maida, Cumin seeds, Carom seeds, fennel seeds, turmeric powder, chilli powder, sugar, salt.

Type : Spicy Snack

Texture : Crispy

Shelf Life : 3-4 Days

In the novel “Fifth Business” written by Robertson Davies, the barber Milo and his father hung bags of asafoetida around their necks to fight the Spanish flu. Asafoetida is a commonly used spice in most Indian curries. It has a strong pungent smell when raw but mellows when into a smooth flavor when added to hot oil or butter. It typically works as a flavor enhancer in lentil curries, such as dal, as well as in numerous vegetable dishes. This spice is used as a digestive aid, in food as a condiment, and in pickles. It is used as a medicine for curing constipation and reducing flatulence. Just a pinch of hing is what is needed to compliment spices like mustard seeds, cumin seeds, etc

Flavor : Strong, Mellow

Form : Powder

Shelf Life : 2 Years

Hazelnuts are sweet in taste and incredibly nutritious. Hazelnuts owe its popularity for their use for their use in confections such as praline, chocolate truffles, biscuits and sweets. By itself, hazelnuts are a healthy snack option. Rich in protein, complex carbohydrates, dietary fiber, iron, calcium and vitamin E, they are very low in sodium and sugar content. Hazelnuts contain no cholesterol and more than 80 per cent of the total fat in hazelnuts is mono-unsaturated. Hazelnuts are rich in vitamins B1, B2, B3, B5, B6 and B9. Turkey is the largest producer of hazel nuts.

Type : Nuts

Taste : Sweet

Shelf Life : 6-12 Months